Literature DB >> 26141519

Impact of aflatoxin B1 on hypothalamic neuropeptides regulating feeding behavior.

Fatima Trebak1, Abdelilah Alaoui2, David Alexandre3, Seloua El Ouezzani2, Youssef Anouar4, Nicolas Chartrel3, Rabia Magoul2.   

Abstract

The presence of mycotoxins in food is a major problem of public health as they produce immunosuppressive, hepatotoxic and neurotoxic effects. Mycotoxins also induce mutagenic and carcinogenic effects after long exposure. Among mycotoxins that contaminate food are aflatoxins (AF) such as AFB1, which is the most powerful natural carcinogen. The AF poisoning results in symptoms of depression, anorexia, diarrhea, jaundice or anemia that can lead to death, but very few studies have explored the impact of AF on neuroendocrine regulations. To better understand the neurotoxic effects of AF related to anorexia, we explored in rat the impact of AFB1 on the major hypothalamic neuropeptides regulating feeding behavior, either orexigenic (NPY, Orexin, AgRP, MCH) or anorexigenic (α-MSH, CART, TRH). We also studied the effect of AFB1 on a novel neuropeptide, the secretogranin II (SgII)-derived peptide EM66, which has recently been linked to the control of food intake. For this, adult male rats were orally treated twice a week for 5 weeks with a low dose (150 μg/kg) or a high dose (300 μg/kg) of AFB1 dissolved in corn oil. Repeated exposure to AFB1 resulted in reduced body weight gain, which was highly significant for the high dose of AF. Immunocytochemical and quantitative PCR experiments revealed a dose-related decrease in the expression of all the hypothalamic neuropeptides studied in response to AFB1. Such orexigenic and anorexigenic alterations may underlie appetite disorders as they are correlated to a dose-dependent decrease in body weight gain of treated rats as compared to controls. We also found a decrease in the number of EM66-containing neurons in the arcuate nucleus of AFB1-treated animals, which was associated with a lower expression of its precursor SgII. These findings show for the first time that repeated consumption of AFB1 disrupts the hypothalamic regulation of neuropeptides involved in feeding behavior, which may contribute to the lower body weight gain associated to AF exposure.
Copyright © 2015 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Aflatoxin B1; EM66; Food intake; Hypothalamus; Neurotoxicity; Orexigenic/anorexigenic neuropeptides

Mesh:

Substances:

Year:  2015        PMID: 26141519     DOI: 10.1016/j.neuro.2015.06.008

Source DB:  PubMed          Journal:  Neurotoxicology        ISSN: 0161-813X            Impact factor:   4.294


  10 in total

1.  Saffron (Crocus sativus L.) Tea Intake Prevents Learning/Memory Defects and Neurobiochemical Alterations Induced by Aflatoxin B1 Exposure in Adult Mice.

Authors:  Zacharoula I Linardaki; Fotini N Lamari; Marigoula Margarity
Journal:  Neurochem Res       Date:  2017-05-02       Impact factor: 3.996

2.  Gliotoxin penetrates and impairs the integrity of the human blood-brain barrier in vitro.

Authors:  Ronak Patel; Mohammad Anwar Hossain; Nadezhda German; Abraham Jacob Al-Ahmad
Journal:  Mycotoxin Res       Date:  2018-07-13       Impact factor: 3.833

3.  Modulatory Effect of the Intracellular Content of Lactobacillus casei CRL 431 Against the Aflatoxin B1-Induced Oxidative Stress in Rats.

Authors:  J E Aguilar-Toalá; H Astiazarán-García; M C Estrada-Montoya; H S Garcia; B Vallejo-Cordoba; A F González-Córdova; A Hernández-Mendoza
Journal:  Probiotics Antimicrob Proteins       Date:  2019-06       Impact factor: 4.609

Review 4.  Characteristics, Occurrence, Detection and Detoxification of Aflatoxins in Foods and Feeds.

Authors:  Amirhossein Nazhand; Alessandra Durazzo; Massimo Lucarini; Eliana B Souto; Antonello Santini
Journal:  Foods       Date:  2020-05-18

5.  Oxidative Stress in Extrahepatic Tissues of Rats Co-Exposed to Aflatoxin B1 and Low Protein Diet.

Authors:  Oluwakemi A Rotimi; Solomon O Rotimi; Flora Oluwafemi; Oladipo Ademuyiwa; Elizabeth A Balogun
Journal:  Toxicol Res       Date:  2018-07-15

6.  Proanthocyanidins Alleviates AflatoxinB₁-Induced Oxidative Stress and Apoptosis through Mitochondrial Pathway in the Bursa of Fabricius of Broilers.

Authors:  Shahid Ali Rajput; Cong Zhang; Yue Feng; Xiao Tian Wei; Mahmoud Mohamed Khalil; Imran Rashid Rajput; Dost Muhammad Baloch; Aftab Shaukat; Nasir Rajput; Hammad Qamar; Mubashar Hassan; Desheng Qi
Journal:  Toxins (Basel)       Date:  2019-03-10       Impact factor: 4.546

7.  Effects of compound probiotics and aflatoxin-degradation enzyme on alleviating aflatoxin-induced cytotoxicity in chicken embryo primary intestinal epithelium, liver and kidney cells.

Authors:  Hong-Wei Guo; Juan Chang; Ping Wang; Qing-Qiang Yin; Chao-Qi Liu; Xiao-Xiang Xu; Xiao-Wei Dang; Xiao-Fei Hu; Quan-Liang Wang
Journal:  AMB Express       Date:  2021-03-01       Impact factor: 3.298

8.  Penthorum Chinense Pursh Extract Alleviates Aflatoxin B1-Induced Liver Injury and Oxidative Stress Through Mitochondrial Pathways in Broilers.

Authors:  Fazul Nabi; Weilai Tao; Ruiling Ye; Zhenzhen Li; Qin Lu; Yangfei Shang; Yu Hu; Jiali Fang; Zohaib Ahmed Bhutto; Juan Liu
Journal:  Front Vet Sci       Date:  2022-02-02

9.  Implementation and Evaluation of Shared Medical Appointments for Type 2 Diabetes at a Free, Student-Run Clinic in Alamance County, North Carolina.

Authors:  Anna R Kahkoska; Nicholas F Brazeau; Kyle A Lynch; M Sue Kirkman; Joseph Largay; Laura A Young; John B Buse
Journal:  J Med Educ Train       Date:  2018

10.  Aflatoxin B1 Induces Neurotoxicity through Reactive Oxygen Species Generation, DNA Damage, Apoptosis, and S-Phase Cell Cycle Arrest.

Authors:  Boyan Huang; Qingmei Chen; Lingling Wang; Xiaojuan Gao; Wenya Zhu; Peiqiang Mu; Yiqun Deng
Journal:  Int J Mol Sci       Date:  2020-09-06       Impact factor: 5.923

  10 in total

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