Literature DB >> 26136251

Mice Lacking Pannexin 1 Release ATP and Respond Normally to All Taste Qualities.

Aurelie Vandenbeuch1, Catherine B Anderson2, Sue C Kinnamon2.   

Abstract

Adenosine triphosphate (ATP) is required for the transmission of all taste qualities from taste cells to afferent nerve fibers. ATP is released from Type II taste cells by a nonvesicular mechanism and activates purinergic receptors containing P2X2 and P2X3 on nerve fibers. Several ATP release channels are expressed in taste cells including CALHM1, Pannexin 1, Connexin 30, and Connexin 43, but whether all are involved in ATP release is not clear. We have used a global Pannexin 1 knock out (Panx1 KO) mouse in a series of in vitro and in vivo experiments. Our results confirm that Panx1 channels are absent in taste buds of the knockout mice and that other known ATP release channels are not upregulated. Using a luciferin/luciferase assay, we show that circumvallate taste buds from Panx1 KO mice normally release ATP upon taste stimulation compared with wild type (WT) mice. Gustatory nerve recordings in response to various tastants applied to the tongue and brief-access behavioral testing with SC45647 also show no difference between Panx1 KO and WT. These results confirm that Panx1 is not required for the taste evoked release of ATP or for neural and behavioral responses to taste stimuli.
© The Author 2015. Published by Oxford University Press. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  ATP; gustatory; mouse; taste buds

Mesh:

Substances:

Year:  2015        PMID: 26136251      PMCID: PMC4635638          DOI: 10.1093/chemse/bjv034

Source DB:  PubMed          Journal:  Chem Senses        ISSN: 0379-864X            Impact factor:   3.160


  38 in total

1.  Calcium signaling mediated by P2Y receptors in mouse taste cells.

Authors:  Sergey G Baryshnikov; Olga A Rogachevskaja; Stanislav S Kolesnikov
Journal:  J Neurophysiol       Date:  2003-07-23       Impact factor: 2.714

2.  Expression of P2Y1 receptors in rat taste buds.

Authors:  Shinji Kataoka; Takashi Toyono; Y Seta; Tatsuya Ogura; Kuniaki Toyoshima
Journal:  Histochem Cell Biol       Date:  2004-04-21       Impact factor: 4.304

3.  The role of pannexin 1 hemichannels in ATP release and cell-cell communication in mouse taste buds.

Authors:  Yi-Jen Huang; Yutaka Maruyama; Gennady Dvoryanchikov; Elizabeth Pereira; Nirupa Chaudhari; Stephen D Roper
Journal:  Proc Natl Acad Sci U S A       Date:  2007-03-26       Impact factor: 11.205

4.  Functional expression of ionotropic purinergic receptors on mouse taste bud cells.

Authors:  Ryotaro Hayato; Yoshitaka Ohtubo; Kiyonori Yoshii
Journal:  J Physiol       Date:  2007-08-16       Impact factor: 5.182

5.  Salty taste deficits in CALHM1 knockout mice.

Authors:  Michael G Tordoff; Hillary T Ellis; Tiffany R Aleman; Arnelle Downing; Philippe Marambaud; J Kevin Foskett; Rachel M Dana; Stuart A McCaughey
Journal:  Chem Senses       Date:  2014-05-20       Impact factor: 3.160

6.  Pannexin1 is part of the pore forming unit of the P2X(7) receptor death complex.

Authors:  Silviu Locovei; Eliana Scemes; Feng Qiu; David C Spray; Gerhard Dahl
Journal:  FEBS Lett       Date:  2007-01-16       Impact factor: 4.124

7.  Normal Taste Acceptance and Preference of PANX1 Knockout Mice.

Authors:  Michael G Tordoff; Tiffany R Aleman; Hillary T Ellis; Makoto Ohmoto; Ichiro Matsumoto; Val I Shestopalov; Claire H Mitchell; J Kevin Foskett; Rachel L Poole
Journal:  Chem Senses       Date:  2015-05-18       Impact factor: 3.160

8.  Identification of the vesicular nucleotide transporter (VNUT) in taste cells.

Authors:  Ken Iwatsuki; Reiko Ichikawa; Miki Hiasa; Yoshinori Moriyama; Kunio Torii; Hisayuki Uneyama
Journal:  Biochem Biophys Res Commun       Date:  2009-07-18       Impact factor: 3.575

9.  Direct actions of carbenoxolone on synaptic transmission and neuronal membrane properties.

Authors:  Kenneth R Tovar; Brady J Maher; Gary L Westbrook
Journal:  J Neurophysiol       Date:  2009-06-17       Impact factor: 2.714

10.  The ATP permeability of pannexin 1 channels in a heterologous system and in mammalian taste cells is dispensable.

Authors:  Roman A Romanov; Marina F Bystrova; Olga A Rogachevskaya; Vladimir B Sadovnikov; Valery I Shestopalov; Stanislav S Kolesnikov
Journal:  J Cell Sci       Date:  2012-09-06       Impact factor: 5.285

View more
  15 in total

Review 1.  Vesicular nucleotide transporter (VNUT): appearance of an actress on the stage of purinergic signaling.

Authors:  Yoshinori Moriyama; Miki Hiasa; Shohei Sakamoto; Hiroshi Omote; Masatoshi Nomura
Journal:  Purinergic Signal       Date:  2017-06-14       Impact factor: 3.765

2.  Development of Full Sweet, Umami, and Bitter Taste Responsiveness Requires Regulator of G protein Signaling-21 (RGS21).

Authors:  Adam B Schroer; Joshua D Gross; Shane W Kaski; Kim Wix; David P Siderovski; Aurelie Vandenbeuch; Vincent Setola
Journal:  Chem Senses       Date:  2018-05-23       Impact factor: 3.160

Review 3.  Chemosensory epithelial cells in the urethra: sentinels of the urinary tract.

Authors:  Klaus Deckmann; Wolfgang Kummer
Journal:  Histochem Cell Biol       Date:  2016-09-29       Impact factor: 4.304

4.  Measurement of Behavioral Taste Responses in Mice: Two-Bottle Preference, Lickometer, and Conditioned Taste-Aversion Tests.

Authors:  Dany Gaillard; Jennifer M Stratford
Journal:  Curr Protoc Mouse Biol       Date:  2016-12-01

Review 5.  Taste buds: cells, signals and synapses.

Authors:  Stephen D Roper; Nirupa Chaudhari
Journal:  Nat Rev Neurosci       Date:  2017-06-29       Impact factor: 34.870

6.  Action potentials and ion conductances in wild-type and CALHM1-knockout type II taste cells.

Authors:  Zhongming Ma; Wint Thu Saung; J Kevin Foskett
Journal:  J Neurophysiol       Date:  2017-02-15       Impact factor: 2.714

7.  P2X7R antagonism after subfailure overstretch injury of blood vessels reverses vasomotor dysfunction and prevents apoptosis.

Authors:  Weifeng Luo; Daniel Feldman; Reid McCallister; Colleen Brophy; Joyce Cheung-Flynn
Journal:  Purinergic Signal       Date:  2017-09-13       Impact factor: 3.765

Review 8.  Calcium homeostasis modulator (CALHM) ion channels.

Authors:  Zhongming Ma; Jessica E Tanis; Akiyuki Taruno; J Kevin Foskett
Journal:  Pflugers Arch       Date:  2015-11-25       Impact factor: 3.657

9.  CALHM3 Is Essential for Rapid Ion Channel-Mediated Purinergic Neurotransmission of GPCR-Mediated Tastes.

Authors:  Zhongming Ma; Akiyuki Taruno; Makoto Ohmoto; Masafumi Jyotaki; Jason C Lim; Hiroaki Miyazaki; Naomi Niisato; Yoshinori Marunaka; Robert J Lee; Henry Hoff; Riley Payne; Angelo Demuro; Ian Parker; Claire H Mitchell; Jorge Henao-Mejia; Jessica E Tanis; Ichiro Matsumoto; Michael G Tordoff; J Kevin Foskett
Journal:  Neuron       Date:  2018-04-19       Impact factor: 17.173

Review 10.  The Taste of Caffeine.

Authors:  Rachel L Poole; Michael G Tordoff
Journal:  J Caffeine Res       Date:  2017-06-01
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.