Literature DB >> 26132723

Conferring high-temperature tolerance to nontransgenic tomato scions using graft transmission of RNA silencing of the fatty acid desaturase gene.

Shinya Nakamura1, Kana Hondo1, Tomoko Kawara2, Yozo Okazaki3, Kazuki Saito3,4, Kappei Kobayashi1, Takashi Yaeno1, Naoto Yamaoka1, Masamichi Nishiguchi1.   

Abstract

We investigated graft transmission of high-temperature tolerance in tomato scions to nontransgenic scions from transgenic rootstocks, where the fatty acid desaturase gene (LeFAD7) was RNA-silenced. Tomato was transformed with a plasmid carrying an inverted repeat of LeFAD7 by Agrobacterium. Several transgenic lines showed the lower amounts of LeFAD7 RNA and unsaturated fatty acids, while nontransgenic control did not, and siRNA was detected in the transgenic lines, but not in control. These lines grew under conditions of high temperature, while nontransgenic control did not. Further, the nontransgenic plants were grafted onto the silenced transgenic plants. The scions showed less of the target gene RNA, and siRNA was detected. Under high-temperature conditions, these grafted plants grew, while control grafted plants did not. Thus, it was shown that high-temperature tolerance was conferred in the nontransgenic scions after grafting onto the silenced rootstocks.
© 2015 Society for Experimental Biology, Association of Applied Biologists and John Wiley & Sons Ltd.

Entities:  

Keywords:  LeFAD7; RNA silencing; fatty acid desaturase; graft transmission; high-temperature tolerance; tomato

Mesh:

Substances:

Year:  2015        PMID: 26132723     DOI: 10.1111/pbi.12429

Source DB:  PubMed          Journal:  Plant Biotechnol J        ISSN: 1467-7644            Impact factor:   9.803


  7 in total

Review 1.  Fatty acid desaturases (FADs) modulate multiple lipid metabolism pathways to improve plant resistance.

Authors:  Ruixue Xiao; Yirong Zou; Xiaorui Guo; Hui Li; Hai Lu
Journal:  Mol Biol Rep       Date:  2022-07-11       Impact factor: 2.742

2.  Omics Profiles of Non-transgenic Scion Grafted on Transgenic RdDM Rootstock.

Authors:  Hiroaki Kodama; Yukiko Umeyama; Taira Miyahara; Taichi Oguchi; Takashi Tsujimoto; Yoshihiro Ozeki; Takumi Ogawa; Yube Yamaguchi; Daisaku Ohta
Journal:  Food Saf (Tokyo)       Date:  2022-03-04

3.  Elevated auxin and reduced cytokinin contents in rootstocks improve their performance and grafting success.

Authors:  Wei Li; Chu Fang; Sanalkumar Krishnan; Junmei Chen; Hao Yu; Angus S Murphy; Emily Merewitz; Lorenzo Katin-Grazzini; Richard J McAvoy; Ziniu Deng; Janice Zale; Yi Li
Journal:  Plant Biotechnol J       Date:  2017-05-16       Impact factor: 9.803

4.  An EU Perspective on Biosafety Considerations for Plants Developed by Genome Editing and Other New Genetic Modification Techniques (nGMs).

Authors:  Michael F Eckerstorfer; Marion Dolezel; Andreas Heissenberger; Marianne Miklau; Wolfram Reichenbecher; Ricarda A Steinbrecher; Friedrich Waßmann
Journal:  Front Bioeng Biotechnol       Date:  2019-03-05

Review 5.  Vegetable Grafting From a Molecular Point of View: The Involvement of Epigenetics in Rootstock-Scion Interactions.

Authors:  Aphrodite Tsaballa; Aliki Xanthopoulou; Panagiotis Madesis; Athanasios Tsaftaris; Irini Nianiou-Obeidat
Journal:  Front Plant Sci       Date:  2021-01-07       Impact factor: 5.753

6.  Heat stress elicits remodeling in the anther lipidome of peanut.

Authors:  Zolian S Zoong Lwe; Ruth Welti; Daniel Anco; Salman Naveed; Sachin Rustgi; Sruthi Narayanan
Journal:  Sci Rep       Date:  2020-12-17       Impact factor: 4.379

7.  Effect of Transgenic Rootstock Grafting on the Omics Profiles in Tomato.

Authors:  Hiroaki Kodama; Taira Miyahara; Taichi Oguchi; Takashi Tsujimoto; Yoshihiro Ozeki; Takumi Ogawa; Yube Yamaguchi; Daisaku Ohta
Journal:  Food Saf (Tokyo)       Date:  2021-06-25
  7 in total

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