Literature DB >> 26130299

Perceived energy compensation following various sports: an age and sex comparison. Preliminary observations.

J L Varley-Campbell1, M S Moore2, R E Ewen1, C A Williams1.   

Abstract

Following periods of physical activity, it is not uncommon for exercisers to increase their energy intake as a reward deemed 'earned'. Consumers' awareness of the energy within food and expended from exercise has previously been found to be limited. Therefore, the aim was to investigate whether habitual exercisers (50 adults and 49 children from 5 sports clubs) were able to conceptualise the energy expenditure (EE), following 1 h of their regular sports training, into a quantifiable amount of perceived energy compensation (PEC) in the form of food (chocolate) or drink (sports drink). Mean percentage accuracy for the PEC against EE matched <30% (± 29%), a significant underestimation irrespective of sex or sport. Percentage accuracy failed to significantly correlate to age. These findings indicate a necessity to improve nutrition education surrounding the energy costs of exercise relative to the energy contained within foods/drinks for both adults and children.

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Year:  2015        PMID: 26130299     DOI: 10.1038/ejcn.2015.108

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  4 in total

1.  2011 Compendium of Physical Activities: a second update of codes and MET values.

Authors:  Barbara E Ainsworth; William L Haskell; Stephen D Herrmann; Nathanael Meckes; David R Bassett; Catrine Tudor-Locke; Jennifer L Greer; Jesse Vezina; Melicia C Whitt-Glover; Arthur S Leon
Journal:  Med Sci Sports Exerc       Date:  2011-08       Impact factor: 5.411

2.  Exercise and food compensation: exploring diet-related beliefs and behaviors of regular exercisers.

Authors:  Simone Dohle; Brian Wansink; Lorena Zehnder
Journal:  J Phys Act Health       Date:  2014-05-06

3.  Low fat loss response after medium-term supervised exercise in obese is associated with exercise-induced increase in food reward.

Authors:  Graham Finlayson; Phillipa Caudwell; Catherine Gibbons; Mark Hopkins; Neil King; John Blundell
Journal:  J Obes       Date:  2010-09-20

4.  Development of a compendium of energy expenditures for youth.

Authors:  Kate Ridley; Barbara E Ainsworth; Tim S Olds
Journal:  Int J Behav Nutr Phys Act       Date:  2008-09-10       Impact factor: 6.457

  4 in total

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