Literature DB >> 26125199

Introduction: Prevalence of Micronutrient Deficiencies in Latin America and the Caribbean.

Daniel López de Romaña, Manuel Olivares, Alex Brito.   

Abstract

This Food and Nutrition Bulletin supplement summarizes updated prevalence data on micronutrient deficiencies in Latin America and the Caribbean (LAC). In order to provide an updated view of micronutrient status in LAC, systematic reviews were performed utilizing national health surveys and research-oriented studies focused on the prevalence of deficiencies of vitamin A, folate, anemia (as a proxy of iron deficiency), and zinc. Results show that the prevalence of vitamin A deficiency has been reduced in many countries, folate deficiency is now almost non-existent, low or marginal vitamin B12 status is still prevalent in most locations, anemia remains a public health problem among children under 6 years of age and women of childbearing age in most surveyed countries, and there is a high prevalence of zinc deficiency in children under 6 years of age and girls and women 12 to 49 years of age. Thus, regardless of improvements in the overall rates of economic growth in LAC, deficiencies of these micronutrients still remain a public health problem.

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Year:  2015        PMID: 26125199     DOI: 10.1177/0379572115585736

Source DB:  PubMed          Journal:  Food Nutr Bull        ISSN: 0379-5721            Impact factor:   2.069


  4 in total

1.  Prevalence and Disparities in Folate and Vitamin B12 Deficiency Among Preschool Children in Guatemala.

Authors:  E Wong; R Molina-Cruz; C Rose; L Bailey; G P A Kauwell; J Rosenthal
Journal:  Matern Child Health J       Date:  2021-10-12

2.  Ferritin Levels in Colombian Children: Findings from the 2010 National Nutrition Survey (ENSIN).

Authors:  Robinson Ramírez-Vélez; Jorge Enrique Correa-Bautista; Javier Martínez-Torres; Katherine González-Ruíz; Felipe Lobelo
Journal:  Int J Environ Res Public Health       Date:  2016-04-05       Impact factor: 3.390

Review 3.  Differential diagnosis of multiple sclerosis in Latin America.

Authors:  Y D Fragoso; F G Elso; A Carrá
Journal:  Mult Scler J Exp Transl Clin       Date:  2017-09-25

4.  Food Sources of Shortfall Nutrients among Latin Americans: Results from the Latin American Study of Health and Nutrition (ELANS).

Authors:  Ana Carolina Barco Leme; Regina Mara Fisberg; Aline Veroneze de Mello; Cristiane Hermes Sales; Gerson Ferrari; Jess Haines; Attilo Rigotti; Georgina Gómez; Irina Kovalskys; Lilia Yadira Cortés Sanabria; Marianella Herrera-Cuenca; Martha Cecília Yépez Garcia; Rossina G Pareja; Mauro Fisberg
Journal:  Int J Environ Res Public Health       Date:  2021-05-07       Impact factor: 3.390

  4 in total

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