| Literature DB >> 26112264 |
Jeff Davey1, Carol A Holden2, Ben J Smith3.
Abstract
BACKGROUND: Chronic diseases drive the burden of disease in many societies, particularly among men. Lifestyle behaviours are strongly associated with chronic disease development, and in a number of countries men tend to engage in more risky behaviours, and have lower health knowledge and attention to prevention, than women. This study investigated the correlates of men's health literacy and its components about major lifestyle-related diseases, namely ischaemic heart disease and type 2 diabetes mellitus, to gain evidence to guide the development of policy and programs to improve men's health.Entities:
Mesh:
Year: 2015 PMID: 26112264 PMCID: PMC4482294 DOI: 10.1186/s12889-015-1900-5
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Modified PICOS framework
| Population | Risk (or Outcome) | Exposure (Intervention) |
|---|---|---|
| Men, or | Health Literacy, or | Smoking, or |
| Male, or Masculine/Masculinity | Health Knowledge, Attitudes, Practice, or Cognitive Skill (and health), or Social Skill (and health), or | Physical inactivity, or Dietary imbalance/low fruit and vegetable intake, or |
| Personal Skill (and health), or Knowledge (and health), or | Overweight and obesity, or Hypertension, or | |
| Competence (and health) | High blood fats, or Ischaemic heart disease, or | |
| Type 2 diabetes |
Fig. 1Flow diagram for study identification
Characteristics of included studies
| Study, Year (Reference) | Design | Study sample participants, location and size | Component of health literacy | Outcome measure | Variables in multivariate analysis | Significant correlates |
|---|---|---|---|---|---|---|
| Aihara and Minai 2011 [ | Cross-sectional | Japanese men ≥ 75 years from Odawara City, Kanagawa Prefecture ( | Health Literacy (Nutrition) | Adequate nutrition literacy | Age, education, economic status, cognitive difficulty, sensory impairment, social network, information resources, self-rated health, BMI | Adjusted odds ratio (95 % CI): |
| Informational support, 5.59 (1.28–24.49); | ||||||
| Friends as source of information, 2.16 (1.11–4.20); | ||||||
| BMI ≥ 25 kg/m2, 2.17 (1.20–3.91) | ||||||
| Kan and Tsai 2004 [ | Cross-sectional | Taiwanese men from two townships ( | Knowledge (Knowledge of health risks of obesity) | Probability of risk knowledge | Age, marital status, health, education, income, religion, vegetarian, work, housework, newspaper use, TV news, meets friends, community participation | Ordered probit coefficient ( |
| Education, IHD 0.06 (6.67), | ||||||
| T2DM 0.05 (5.44); | ||||||
| Income, IHD 0.01 (2.62); | ||||||
| Newspaper reader, IHD 0.14 (2.15), T2DM 0.22 (3.46); | ||||||
| Participates in community, IHD 0.14 (2.18), T2DM 0.15 (2.38) | ||||||
| Kelly-Irving | Cross-sectional | French West Indian men ( | Knowledge (Knowledge of risk factors for and prevention of stroke, IHD) | Correct | Not specified | Percent (adjusted p-value) Education, IHD knowledge, 64 % < = 6 yrs, 78 % 7-11 yrs, 80% > = 12 yrs (p<0.001) |
| Lutfiyya | Cross-sectional | U.S. men from 25 states/territories ( | Knowledge (Knowledge of heart attack and stroke symptoms) | Low knowledge | Age, education, health insurance, income, deferred medical care, primary care provider | Adjusted odds ratio (95 % CI): |
| Age 18-34 years ( | ||||||
| Age 35-54 years ( | ||||||
| Education < high school, 2.42 (2.40-2.43); | ||||||
| No primary care provider, 1.16 (1.15-1.16); | ||||||
| Annual household income ≥ $35 k, 1.21 (1.21-1.22); | ||||||
| Care deferred because of cost, 1.24 (1.23-1.24); | ||||||
| No health insurance, 1.92 (1.91-1.93) | ||||||
| Lutfiyya | Cross-sectional | U.S. Hispanic men from 23 states/territories ( | Knowledge (Knowledge of heart attack and stroke symptoms) | Low knowledge | Age, education, health insurance, income, deferred medical care, primary care provider | Adjusted odds ratio (95 % CI): |
| Age 18-34 years ( | ||||||
| Age 35-54 years ( | ||||||
| Education < high school, 16.27 (15.74-16.82); | ||||||
| No primary care provider, 2.05 (2.02-2.09); | ||||||
| Annual household income ≥ $35 k, 0.96 (0.95-0.97); | ||||||
| Care not deferred because of cost, 2.10 (2.06-2.14); | ||||||
| No health insurance, 1.54 (1.52-1.57) | ||||||
| Murata | Cross-sectional | U.S. Type 2 diabetic veterans from 3 VA clinics in 2 states ( | Knowledge (Diabetes knowledge) | Questionnaire raw score converted to per cent correctly answered | Age, years of schooling, treatment duration, MMSE score, depression score, sex | Linear regression coefficient (p-value): |
| Age, −0.47 (<0.001); | ||||||
| Years of schooling, 1.03 (0.003); | ||||||
| Duration of treatment, 0.25 (0.03); | ||||||
| MMSE score, 1.62 (0.001) | ||||||
| Periera | Cross-sectional | Portuguese hypertensive men from the city of Porto ( | Knowledge (Hypertension awareness) | Aware | Age, BMI, alcohol intake, triglycerides, diabetic, marital status, health care setting | Adjusted odds ratio (95 % CI): |
| Age 16-60 year ( | ||||||
| Age ≥61 year ( | ||||||
| BMI 25–29 kg/m2 ( | ||||||
| BMI ≥ 30 kg/m2 ( | ||||||
| Not married, 0.45 (0.25-0.81) | ||||||
| Sohn | Cross-sectional | South Korean men hospitalised for CVD ( | Personal skill (Confidence in quitting smoking) | High confidence | Age, education, marital status, alcohol dependence, age commenced smoking | Adjusted odds ratio (95 % CI): |
| Married, 5.54 (1.33-23.08); | ||||||
| CAGE score ≥2, 3.25 (1.20-8.80); | ||||||
| Age commenced smoking ≤20 year, 2.96 (1.14-7.68) | ||||||
| Wyatt | Cross-sectional | U.S. hypertensive African American men from Jackson, Mississippi ( | Knowledge (Hypertension awareness) | Aware | Age, weight, smoker, T2DM, CVD, high cholesterol, health insurance,accesses preventive care | Adjusted odds ratio (95 % CI): |
| BMI ≥30 kg/m2 ( | ||||||
| T2D present, 2.82 (1.10-7.20); | ||||||
| Preventative care, 4.32 (2.55-7.34); | ||||||
| Current smoker, 0.29 (0.15-0.54); | ||||||
| Age, 1.05 (1.02-1.07) |
BMI Body Mass Index; CVD Cardiovascular disease; IHD Ischaemic Heart Disease; MMSE Mini-Mental State Examination; VA Veterans’ Affairs
amultivariate analysis not specified
bthis study was treated as a male-specific study given the proportion of male subjects and the non-significance of the sex coefficient in multivariate analysis
Ratings of methodological quality of included studies
| Study | Risk of selection bias | Confounders | Data collection methods | Withdrawals and dropouts | Analysis | Quality rating |
|---|---|---|---|---|---|---|
| Aihara and Minai [ | Mod | Strong | Weak | Mod | Mod | Mod |
| Kan and Tsai [ | Mod | Strong | Weak | Mod | Mod | Mod |
| Kelly-Irving | Weak | Weak | Mod | Mod | Weak | Weak |
| Lutfiyya | Mod | Strong | Mod | Mod | Mod | Mod |
| Lutfiyya | Mod | Strong | Mod | Mod | Mod | Mod |
| Murata | Mod | Weak | Strong | Weak | Mod | Mod |
| Periera | Mod | Weak | Weak | Strong | Mod | Mod |
| Sohn | Weak | Weak | Strong | Weak | Mod | Weak |
| Wyatt | Strong | Strong | Mod | Mod | Mod | Mod |
Strength of evidence concerning correlates of components of men’s health literacy
| Correlate | Component | Study design | Number of studies (Adjusted:Unadjusted for confounders) | Resultsa | Evidence rating | |
|---|---|---|---|---|---|---|
| Adjusted | Unadjusted | |||||
| Education | Nutrition literacy; knowledge; personal skill | Cross-sectional | 7 (4:3) | 3 | 3 | Moderate |
| Age | Knowledge | Cross-sectional | 8 (6:2) | 4 | 1 | Low |
| Health insurance | Knowledge | Cross-sectional | 2 (2:0) | 2 | Low | |
| Income | Knowledge | Cross-sectional | 3 (3:0) | 2 | Low | |
| Marital status | Knowledge; personal skill | Cross-sectional | 3 (3:0) | 2 | Low | |
| Overweight or obese | Nutrition literacy; knowledge | Cross-sectional | 3 (2:1) | 2 | Low | |
| Primary care service access | Knowledge | Cross-sectional | 2 (2:0) | 2 | Low | |
| Accesses preventive care | Knowledge | Cross-sectional | 1 (0:1) | 1 | Low | |
| Community connected | Knowledge | Cross-sectional | 1 (1:0) | 1 | Low | |
| Friends source of nutrition information | Nutrition literacy | Cross-sectional | 1 (1:0) | 1 | Low | |
| Information from social supports | Nutrition literacy | Cross-sectional | 1 (1:0) | 1 | Low | |
| Regular newspaper reader | Knowledge | Cross-sectional | 1 (1:0) | 1 | Low | |
| Treatment duration | Knowledge | Cross-sectional | 1 (1:0) | 1 | Low | |
| Care deferred because of cost | Knowledge | Cross-sectional | 2 (2:0) | 2 | Very low | |
| Cognitive ability | Knowledge | Cross-sectional | 2 (1:1) | 1 | 1 | Very low |
| Alcohol consumption | Personal skill | Cross-sectional | 2 (2:0) | 1 | Very low | |
| Age commenced smoking | Personal skill | Cross-sectional | 1 (1:0) | 1 | Very low | |
| Smoking status | Knowledge | Cross-sectional | 1 (0:1) | 1 | Very low | |
| T2 diabetic | Knowledge | Cross-sectional | 2 (1:1) | 1 | Very low | |
| Visually impaired | Nutrition literacy | Cross-sectional | 1 (0:1) | 1 | Very low | |
aNumber of studies that adjusted or did not adjust for confounders to find a significant association between the correlate and the component of health literacy