Literature DB >> 26110689

Diet and asthma: an update.

Yueh-Ying Han1, Erick Forno, Fernando Holguin, Juan C Celedón.   

Abstract

PURPOSE OF REVIEW: Our objective was to provide an overview and discussion of recent experimental studies, epidemiologic studies, and clinical trials of diet and asthma. We focus on dietary sources and vitamins with antioxidant properties [vitamins (A, C, and E), folate, and omega-3 and omega-6 polyunsaturated fatty acids (n-3 and n-6 PUFAs)]. RECENT
FINDINGS: Current evidence does not support the use of vitamin A, vitamin C, vitamin E, or PUFAs for the prevention or treatment of asthma or allergies. Current guidelines for prenatal use of folate to prevent neural tube defects should be followed, as there is no evidence of major effects of this practice on asthma or allergies. Consumption of a balanced diet that is rich in sources of antioxidants (e.g. fruits and vegetables) may be beneficial in the primary prevention of asthma.
SUMMARY: None of the vitamins or nutrients examined is consistently associated with asthma or allergies. In some cases, further studies of the effects of a vitamin or nutrient on specific asthma phenotypes (e.g. vitamin C to prevent viral-induced exacerbations) are warranted. Clinical trials of 'whole diet' interventions to prevent asthma are advisable on the basis of existing evidence.

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Year:  2015        PMID: 26110689      PMCID: PMC4567837          DOI: 10.1097/ACI.0000000000000179

Source DB:  PubMed          Journal:  Curr Opin Allergy Clin Immunol        ISSN: 1473-6322


  50 in total

1.  Fish oil supplementation decreases oxidative stress but does not affect platelet-activating factor bioactivity in lungs of asthmatic rats.

Authors:  A L Zanatta; D T S Z Miranda; B C L Dias; R M Campos; M C Massaro; P V Michelotto; A L West; E A Miles; P C Calder; A Nishiyama
Journal:  Lipids       Date:  2014-05-25       Impact factor: 1.880

2.  Serum vitamin E concentrations at 1 year and risk of atopy, atopic dermatitis, wheezing, and asthma in childhood: the PASTURE study.

Authors:  B I Nwaru; S M Virtanen; G Alfthan; A M Karvonen; J Genuneit; R P Lauener; J-C Dalphin; A Hyvärinen; P Pfefferle; J Riedler; J Weber; C Roduit; V Kaulek; C Braun-Fahrländer; E von Mutius; J Pekkanen
Journal:  Allergy       Date:  2013-11-11       Impact factor: 13.146

3.  Patterns of dietary intake and serum carotenoid and tocopherol status are associated with biomarkers of chronic low-grade systemic inflammation and cardiovascular risk.

Authors:  Adrian D Wood; Anna A Strachan; Frank Thies; Lorna S Aucott; David M Reid; Antonia C Hardcastle; Alexandra Mavroeidi; William G Simpson; Garry G Duthie; Helen M Macdonald
Journal:  Br J Nutr       Date:  2014-10-28       Impact factor: 3.718

Review 4.  Marine omega-3 fatty acids and inflammatory processes: Effects, mechanisms and clinical relevance.

Authors:  Philip C Calder
Journal:  Biochim Biophys Acta       Date:  2014-08-20

5.  Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis.

Authors:  Aurélien Trompette; Eva S Gollwitzer; Koshika Yadava; Anke K Sichelstiel; Norbert Sprenger; Catherine Ngom-Bru; Carine Blanchard; Tobias Junt; Laurent P Nicod; Nicola L Harris; Benjamin J Marsland
Journal:  Nat Med       Date:  2014-01-05       Impact factor: 53.440

6.  Intranasal administration of a combination of choline chloride, vitamin C, and selenium attenuates the allergic effect in a mouse model of airway disease.

Authors:  Preeti Bansal; Sanjay Saw; Dhanapal Govindaraj; Naveen Arora
Journal:  Free Radic Biol Med       Date:  2014-06-04       Impact factor: 7.376

Review 7.  Essential fatty acids in health and chronic disease.

Authors:  A P Simopoulos
Journal:  Am J Clin Nutr       Date:  1999-09       Impact factor: 7.045

Review 8.  Asthma, allergy, and responses to methyl donor supplements and nutrients.

Authors:  Sunita Sharma; Augusto Litonjua
Journal:  J Allergy Clin Immunol       Date:  2013-12-19       Impact factor: 10.793

9.  Fenretinide inhibited de novo ceramide synthesis and proinflammatory cytokines induced by Aggregatibacter actinomycetemcomitans.

Authors:  Hong Yu; Michael Valerio; Jacek Bielawski
Journal:  J Lipid Res       Date:  2012-11-08       Impact factor: 5.922

10.  Maternal fish and shellfish consumption and wheeze, eczema and food allergy at age two: a prospective cohort study in Brittany, France.

Authors:  Fabienne Pelé; Emma Bajeux; Hélène Gendron; Christine Monfort; Florence Rouget; Luc Multigner; Jean-François Viel; Sylvaine Cordier
Journal:  Environ Health       Date:  2013-12-02       Impact factor: 5.984

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  18 in total

1.  Relationship between Oxidative Stress, Physical Activity, and Vitamin Intake in Patients with Asthma.

Authors:  Akira Yamasaki; Yuji Kawasaki; Kenichi Takeda; Tomoya Harada; Yasuyuki Hasegawa; Takehito Fukushima; Ryota Okazaki; Haruhiko Makino; Yoshihiro Funaki; Yuriko Sueda; Akihiro Yamamoto; Jun Kurai; Masanari Watanabe; Eiji Shimizu
Journal:  Yonago Acta Med       Date:  2017-06-26       Impact factor: 1.641

2.  The Dietary Inflammatory Index and Current Wheeze Among Children and Adults in the United States.

Authors:  Yueh-Ying Han; Erick Forno; Nitin Shivappa; Michael D Wirth; James R Hébert; Juan C Celedón
Journal:  J Allergy Clin Immunol Pract       Date:  2018-02-14

3.  Diet, Lung Function, and Asthma Exacerbations in Puerto Rican Children.

Authors:  Yueh-Ying Han; Erick Forno; Maria Alvarez; Angel Colón-Semidey; Edna Acosta-Perez; Glorisa Canino; Juan C Celedón
Journal:  Pediatr Allergy Immunol Pulmonol       Date:  2017-12-01       Impact factor: 1.349

Review 4.  Prenatal exposures and the development of childhood wheezing illnesses.

Authors:  Christian Rosas-Salazar; Tina V Hartert
Journal:  Curr Opin Allergy Clin Immunol       Date:  2017-04

5.  Dietary Patterns, Asthma, and Lung Function in the Hispanic Community Health Study/Study of Latinos.

Authors:  Yueh-Ying Han; Elina Jerschow; Erick Forno; Simin Hua; Yasmin Mossavar-Rahmani; Krista M Perreira; Daniela Sotres-Alvarez; Majid Afshar; Naresh M Punjabi; Bharat Thyagarajan; Nitin Shivappa; James R Hébert; Robert C Kaplan; Juan C Celedón
Journal:  Ann Am Thorac Soc       Date:  2020-03

6.  Household food insecurity is associated with asthma control in Peruvian children living in a resource-poor setting.

Authors:  Carla E Tarazona-Meza; Andrew Nicholson; Karina M Romero; Suzanne L Pollard; Rocio M Gálvez-Davila; Nadia N Hansel; William Checkley
Journal:  J Asthma       Date:  2019-08-16       Impact factor: 2.515

7.  Health risk behaviors, violence exposure, and current asthma among adolescents in the United States.

Authors:  Yueh-Ying Han; Erick Forno; Juan C Celedón
Journal:  Pediatr Pulmonol       Date:  2019-01-06

8.  The Dietary Inflammatory Index and asthma burden in children: A latent class analysis.

Authors:  Giovanna Cilluffo; Yueh-Ying Han; Giuliana Ferrante; Marika Dello Russo; Fabio Lauria; Salvatore Fasola; Laura Montalbano; Velia Malizia; Erick Forno; Stefania La Grutta
Journal:  Pediatr Allergy Immunol       Date:  2021-09-27       Impact factor: 6.377

9.  Dietary total antioxidant capacity in early school age and subsequent allergic disease.

Authors:  A Gref; S Rautiainen; O Gruzieva; N Håkansson; I Kull; G Pershagen; M Wickman; A Wolk; E Melén; A Bergström
Journal:  Clin Exp Allergy       Date:  2017-03-14       Impact factor: 5.018

10.  Prenatal and Early Life Fructose, Fructose-Containing Beverages, and Midchildhood Asthma.

Authors:  Lakiea S Wright; Sheryl L Rifas-Shiman; Emily Oken; Augusto A Litonjua; Diane R Gold
Journal:  Ann Am Thorac Soc       Date:  2018-02
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