| Literature DB >> 26109884 |
Min-Jin Kim1, Dong Sam Kim1, Hun-Seok Yoon1, Wook Jae Lee1, Nam Ho Lee2, Chang-Gu Hyun3.
Abstract
A number of seaweed species are used as traditional foods and medicine in different parts of the world, including Asian countries. However, very few data on the anti-melanogenic effect of seaweed have been published. Undaria pinnatifida (Dolmiyeok), a brown alga, is a traditional food in Jeju Island, the southern regions of the Korea peninsula. In this study, ethylacetate extracts of U. pinnatifida (UPE) were examined for their anti-melanogenic potentials. Our results supports the finding that UPE down-regulated melanin content in a dose-dependent pattern. To clarify the target of UPE action in melanogenesis, we performed Western blotting for tyrosinase and microphthalmia-associated transcription factor (MITF), which are key melanogenic enzymes. UPE inhibited tyrosinase and MITF expressions in a dose-dependent manner. These results indicate that treatment with UPE significantly inhibits the melanogenesis in B16 cells, and may be effective in the whitening agent for the skin.Entities:
Keywords: MITF; Undaria pinnatifida; melanin; melanogenesis; tyrosinase
Year: 2014 PMID: 26109884 PMCID: PMC4427720 DOI: 10.2478/intox-2014-0012
Source DB: PubMed Journal: Interdiscip Toxicol ISSN: 1337-6853
Figure 1Inhibitory effect of UPE on melanin content (A) and cell viability (B) of B16F10 cells. B16F10 cells (2.0×104 µg/mL) were pre-incubated for 18 h and the melanin content was assayed after incubation of the B16F10 cells treated with α-MSH (100 nM), melasolv (40 µM), and UPE (3.125, 6.25 and 12.5 µg/mL) for 72 h at 37°C in a 5% CO2 atmosphere. The absorbance was measured at 405 nm by ELISA. MTT assay was performed after incubation of the B16F10 cells treated with varying concentrations of UPE (3.125, 6.25 and 12.5 µg/mL) for 24 h at 37°C in a 5% CO2 atmosphere. The absorbance was measured at 570 nm with a spectrophotometer (Power Wave; Bio-tek, Winooski, VT). Values are the mean ± SEM of triplicate experiments. *p<0.05; **p<0.01.
Figure 2Inhibitory effect on tyrosinase activity of UPE in B16F10 cells. B16F10 cells (2.0×104 µg/mL) were pre-incubated for 18 h and tyrosinase activity was assessed after incubation of B16F10 cells treated with α-MSH (100 nM), melasolv (40 uM) and UPE (3.125, 6.25 and 12.5 µg/mL) for 72 h at 37°C in a 5% CO2 atmosphere. Absorbance was measured at 405 nm with a ELISA. Values are the mean ± SEM of triplicate experiments.*p<0.05; **p<0.01.
Figure 3Inhibitory effect of the UPE on the protein level related to melanogenic factors in B16F10 cells. B16F10 cells (1.0×105cells/mL) were pre-incubated for 18 h and were stimulated with α-MSH (100nM) in the presence of melasolv (40 µM) and UPE (3.125, 6.25 and 12.5 µg/mL) for 24 h. The protein level was determined by immunoblotting.