Literature DB >> 26107141

Symbiotics in irritable bowel syndrome--better than probiotics alone?

David J Gracie1, Alexander C Ford.   

Abstract

PURPOSE OF REVIEW: Irritable bowel syndrome (IBS) is a chronic gastrointestinal disorder associated with significant physical and psychological comorbidity. The etiology of the condition is uncertain but recent research suggests that the gut bacterial composition may play a role in its development. Therefore, manipulation of the intestinal microbiome by using probiotics and symbiotics has the potential to improve patient outcomes in IBS. RECENT
FINDINGS: Numerous randomized controlled trials suggest a benefit of probiotics in the management of IBS, with a significant reduction in the likelihood of symptoms persisting after therapy, and improvements in abdominal pain, bloating and flatulence when probiotics are compared with placebo. Evidence for the effect of probiotics on quality of life is conflicting. Relatively few randomized controlled trials have examined the effect of symbiotics on outcomes in IBS, but results thus far are promising.
SUMMARY: Probiotics appear to be beneficial in IBS. Data supporting the use of symbiotics is sparse. Whether symbiotics are superior to probiotics is unclear.

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Year:  2015        PMID: 26107141     DOI: 10.1097/MCO.0000000000000199

Source DB:  PubMed          Journal:  Curr Opin Clin Nutr Metab Care        ISSN: 1363-1950            Impact factor:   4.294


  2 in total

1.  Concise Commentary: Prebiotic, Probiotic, Whatever-It's All Good for IBS-C.

Authors:  Giuseppe Chiarioni; Eugenio Marconato
Journal:  Dig Dis Sci       Date:  2020-02       Impact factor: 3.199

2.  The Effectiveness of Synbiotic Preparation Containing Lactobacillus and Bifidobacterium Probiotic Strains and Short Chain Fructooligosaccharides in Patients with Diarrhea Predominant Irritable Bowel Syndrome-A Randomized Double-Blind, Placebo-Controlled Study.

Authors:  Barbara Skrzydło-Radomańska; Beata Prozorow-Król; Halina Cichoż-Lach; Emilia Majsiak; Joanna B Bierła; Wojciech Kosikowski; Mariusz Szczerbiński; Jesper Gantzel; Bożena Cukrowska
Journal:  Nutrients       Date:  2020-07-05       Impact factor: 5.717

  2 in total

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