Literature DB >> 26099546

Diet affects the redox system in developing Atlantic cod (Gadus morhua) larvae.

Samuel Penglase1, Rolf B Edvardsen2, Tomasz Furmanek2, Ivar Rønnestad3, Ørjan Karlsen4, Terje van der Meeren4, Kristin Hamre5.   

Abstract

The growth and development of marine fish larvae fed copepods is superior to those fed rotifers, but the underlying molecular reasons for this are unclear. In the following study we compared the effects of such diets on redox regulation pathways during development of Atlantic cod (Gadus morhua) larvae. Cod larvae were fed a control diet of copepods or the typical rotifer/Artemia diet commonly used in commercial marine fish hatcheries, from first feeding until after metamorphosis. The oxidised and reduced glutathione levels, the redox potential, and the mRNA expression of 100 genes in redox system pathways were then compared between treatments during larval development. We found that rotifer/Artemia-fed cod larvae had lower levels of oxidised glutathione, a more reduced redox potential, and altered expression of approximately half of the redox system genes when compared to copepod-fed larvae. This rotifer/Artemia diet-induced differential regulation of the redox system was greatest during periods of suboptimal growth. Upregulation of the oxidative stress response transcription factor, nrf2, and NRF2 target genes in rotifer/Artemia fed larvae suggest this diet induced an NRF2-mediated oxidative stress response. Overall, the data demonstrate that nutritional intake plays a role in regulating the redox system in developing fish larvae. This may be a factor in dietary-induced differences observed in larval growth.
Copyright © 2015 The Authors. Published by Elsevier B.V. All rights reserved.

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Keywords:  Development; Fish; Glutathione; Nutrition; Redox; nrf2

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Year:  2015        PMID: 26099546      PMCID: PMC4488531          DOI: 10.1016/j.redox.2015.06.003

Source DB:  PubMed          Journal:  Redox Biol        ISSN: 2213-2317            Impact factor:   11.799


Introduction

The growth and development of marine fish larvae is superior when fed zooplankton consisting of their natural diet of copepods rather than the rotifers fed in commercial hatcheries [1], [2], [3], [4]. This difference appears to be linked to differences in nutritional composition between the two zooplankton types, with rotifers having low levels of several nutrients, such as zinc, taurine and/or protein, compared to copepods [3], [5], [6], [7], [8], [9]. The lower levels of certain nutrients in rotifers are probably deficient to sustain the high growth rates and successful metamorphosis of larval fish evolutionary adapted to the elevated levels of nutrients typical of copepods in their natural habitat [10], [11]. However, the underlying molecular reasons why the nutrient composition of copepods results in faster growth rates and improved development of fish larvae than that of rotifers remains unclear. Growth and other developmental processes are a balance between cellular proliferation, differentiation and apoptosis at both temporal and spatial levels [12]. For instance during larval fish ontogeny, cells undergo differentiation during organogenesis, proliferation during growth, and apoptosis when larval type tissue is replaced by adult type tissue [13], [14], [15]. These shifts in cell fate are associated with changes in the cellular redox environment, which is generally less reductive (more oxidised) in apoptotic vs differentiating vs proliferating cells [16]. The cellular redox environment affects cell fate since gene expression, protein function and molecular pathways are often sensitive to the reduction potential [17], [18]. For example, a more oxidised cellular environment favors the release of the nuclear factor-erythroid 2-related factor 2 (NRF2) transcription factor from a complex with another protein, KEAP1. Once released, NRF2 induces the transcription of at least 50 mammalian genes; many of which code for antioxidants, thiol oxidoreductases and glutathione synthesis/recycling genes; that are involved in maintaining the cellular redox balance and/or are involved in redox signalling (reviewed by [19]). Cellular redox homeostasis is maintained by redox couples that act as electron buffers due to their ability to readily cycle between oxidised and reduced forms. The major cellular redox couples are reduced/oxidised glutathione (2GSH/GSSG), cysteine (2Cys/CySS) and thioredoxin (Trx(SH)2/TrxSS) [20]. The ratios and levels of 2GSH/GSSG is the most important cellular redox couple, and a common measure used to assess the cellular redox environment [16]. The state of the redox environment is important for proper development in mammals [12]. In line with this, many genes coding for proteins that maintain the cellular redox system are dynamically regulated during fish embryonic and larval development [21], [22], [23]. Therefore we hypothesise that the nutritional composition of rotifers may differentially regulate the redox system in rotifer fed-fish larvae and subsequently contribute to their suboptimal growth and development in comparison to fish larvae fed copepods. In the following study, Atlantic cod (Gadus morhua) larvae were fed either a standard commercial diet of rotifers or a natural zooplankton diet that consisted primarily of copepods [24] from first feeding. We measured the reduced/oxidised glutathione levels and the mRNA expression of 100 genes involved in redox regulation in whole fish during development. Atlantic cod was utilised as the model as it is an ecologically important apex predator and a key economic species in the fisheries of the North Atlantic region [25], [26]. The redox system was focused on due to its importance to overall health. The 100 redox system genes investigated were chosen based on their importance within the redox system and/or because of their membership to gene families that are important within the redox system [12], [16], [19], [21], [22], [23]. We found that rotifer-fed larvae had a more reduced cellular environment during development, and had elevated levels of mRNA coding for proteins in glutathione synthesis/recycling, methionine reductase and redox system transcription factor pathways compared to larvae fed copepods. In total, 46% of the genes analysed were differentially regulated in rotifer-fed larvae, and we suggest these changes reflect a rotifer induced NRF2-mediated oxidative stress response in cod larvae. Overall, the data demonstrate that nutrient intake plays a role in regulating the redox system in fish larvae, and suggests that nutrient induced changes in the redox system may contribute to the observed differences in larval fish growth and development.

Materials and methods

Cod larvae husbandry

The fish were maintained in accordance with the Norwegian Animal Welfare Act of 20th December 1974, No. 73, Sections 20–22, amended 19th June 2009. Atlantic cod eggs were incubated and larvae/juveniles reared as previously described [3]. Briefly, cod eggs were obtained from communal spawning of captive raised parents, and incubated in 70 L incubators described by van der Meeren and Lønøy [27], under standard conditions (gentle aeration, continuous lighting and water exchange, temperature between 5.8 and 6.1 °C, and 35 ppt salinity). At 4 days post-hatch (dph), 50,000 larvae were transferred to each of 6 black PEH 500 L start-feeding tanks (100 larvae/L) and reared under standard conditions (gentle aeration, 16L:8D photoperiod; continuous water exchange, temperature increased from 8 to 11.6 °C over the first 10 days of the experiment and then kept constant, 34.7±0.2 ppt salinity, and algae paste (Nannochloropsis sp.) additions prior to feeding [3]).

Experimental diets

Cod larvae received either a standard commercial or standard wild type live feed as previously described [3]. Briefly, the standard commercial diet (referred to as the “rotifer” diet hereafter) consisted of enriched rotifers (Brachionus sp.) from 4 to 31 dph, enriched rotifers and enriched instar II Artemia (SepArt cysts, INVE Aquaculture, Dendermonde, Belgium) between 32 and 35 dph, and solely enriched instar II Artemia from 36 to 63 dph. The rotifer/Artemia enrichment protocols were designed to give the most nutritionally complete live feed based on current knowledge. The standard wild type feed was a mix of natural marine zooplankton dominated by copepod species (referred to as the “copepod” diet). The zooplankton was collected from a saltwater pond system. Pond operation, hydrographical and biological monitoring, and copepod filtration system and harvest procedures are detailed in van der Meeren et al. [24]. Larval cod were fed zooplankton from 4 until 44 dph, to match the feeding period of the rotifer diet (4–63 dph) based on development, e.g. both feeding regimes were used in stages 0–4. The size fractions of zooplankton fed to cod larvae increased with age, starting with copepod nauplii and including more copepodid stages in older larvae. The live feed diets were fed to cod larvae three times per day (09:45, 15:15 and 19:00). Following the live feed period, larvae from both treatments were weaned onto a formulated diet (AgloNorse®, Tromsø Fiskeindustri AS, Tromsø, Norway). Weaning occurred when the larvae had reached the same sizes and corresponded to 58–63 dph in the rotifer treatment, and 36–44 dph in the copepod treatment. During these weaning periods, live feed were fed to larvae once a day at 15:00. After the weaning periods, both treatments were maintained on formulated diets for the remainder of the trial.

Sampling procedure

Whole larvae were sampled 2 h after the morning feeding as previously described [3]. Due to the anticipated, and actual large differences in larval growth between treatments, larvae were sampled at specific developmental stages, based on standard lengths as previously described [3]. Briefly, the average standard length of fish at each developmental stage were; stage 0: 4.5 mm, stage 1: 5.2 mm, stage 2: 7.0 mm, stage 3: 9.3 mm, stage 4: 13.9 mm, stage 5: 25.1 mm. The ages (dph) of the fish sampled in each treatment (rotifer/copepod) relative to developmental stage were; stage 0: 4/4, stage 1: 11/11, stage 2: 22/22, stage 3: 31/29, stage 4: 54/37, stage 5: 71/53. In relation to feed type, in the rotifer treatment only rotifers were fed to cod larvae between stages 0 and 3. Except for an initial short period of co-feeding with rotifers, Artemia were fed between stages 3 and 4. In the copepod treatment, copepods were fed between stages 0 and 4. Except for an initial short co-feeding period with live feed, formulated diet was fed from stage 4 in both treatments [3].

RNA extraction and RNA sequencing

From cod larvae samples stored in RNA later (Ambion, Austin, Texas, USA) total RNA was extracted using Qiagen E21 universal tissue kits for stage 0, RNeasy microkits for stages 1–3 and mini kits for stages 4 and 5 (QIAGEN, Valencia, CA, US) according to procedures provided by the manufacturer. The amount of RNA was quantified using a Nanodrop spectrophotometer (NanoDrop Technologies, Wilmington, DE, USA), and quality checked using a 2100 Bioanalyser (Agilent Technologies, Santa Clara, CA). RNA was extracted from a pooled sample of larvae at stage 0, while equal amounts of total RNA from five individuals from each biological triplicate in stages 1–5 were pooled for sequencing. cDNA sequencing libraries preparation and sequencing were performed by the Norwegian Sequence Centre (Oslo, Norway) using Illumina TruSeq RNA Sample Preparation Kits. Using the multiplexing strategy of the TruSeq protocol six paired end libraries were performed per one lane of the Illumina HiSeq 2000. The RNASeq data were mapped to the annotated cod genome assembly [28] ATLCOD1C (http://codgenome.no/data/ATLCOD1C/) using the Burrows–Wheeler aligner [29]. Reads not mapping with at least 90% identity, or not mapping to exons, or with both pairs mapping on the same strand were removed. On average, 47 million 100 bp paired end reads were mapped for each group. The reads were normalised by the total number of mapped sequences. The raw data have been deposited and can be found at The Sequence Read Archive (SRA) at NCBI (Accession ID: SRP056073).

GSSG/2GSH concentration analysis

For the analysis of total (tGSH) and oxidised (GSSG) glutathione, supernatants were prepared from samples using a commercial kit (Prod. No. GT40, Oxford Biomedical Research, Oxford, UK) and then analysed for absorbance at 405 nm in a microplate reader (iEMS Reader Ms, Labsystems, Finland) as previously described [21].

Calculations

The two electron half-cell reduction potential of the 2GSH/GSSG redox couple was calculated according to the Nernst equation: Eh=E0′−RT/nF ln([GSH]2/[GSSG]) where the GSH and GSSG concentrations are in M and Eh is given in volts. E0′ is the standard reduction potential at pH 7 and 25 °C and was assumed to be −0.240 V. The measurements are the average of whole larvae and do not take into account that the reduction potential varies between organs, and between organelles within the cells [16], [30], [31].

Statistics

Data were analysed with Statistica (Statsoft, Tulsa, OK, USA, Ver. 12) using factorial ANOVA (two factors; feed type and developmental stage) followed by Tukey’s HSD post hoc test. Equality of variances were analysed using Levene’s test, and data failing this test were Box–Cox transformed [32] to reduce heteroscedasticity. Data are presented as the mean±SEM, n=3, with the exception of GSH data which were n=4 of analytical replicates at development stage 0, and n=6 (biological replicates) for developmental stages 1 and 2. RNA-Seq data are presented as normalised reads, and this analysis was not performed at development stage 0. Differences among means were considered significant when p<0.05.

Results

Growth and survival

These results are given by Karlsen et al. [3]. Briefly, the growth was similar in rotifer- and copepod-fed larvae in stages 0–2. During stage 2–4, the daily length increase in copepod-fed larvae was almost 2 fold that of the rotifer-fed larvae, while after the larvae were weaned onto the same formulated diet at stage 4, the growth rates were again similar. There were no differences in survival between the groups.

Glutathione levels

The reduced (GSH) and oxidised (GSSG) glutathione levels were measured in developing cod larvae fed either rotifers or copepods. There were no differences in the levels of GSH between treatments during development (Fig. 1A). In contrast, GSSG levels were 3, 4 and 2 fold lower, and the redox potentials were 5%, 8% and 7% lower, at stages 2, 3 and 4 respectively, in rotifer compared to copepod-fed cod larvae (Fig. 1B and C). The differences in GSSG observed between treatments were due to an increase in GSSG levels in copepod-fed cod larvae at stage 2 (p<0.05) that was absent in cod larvae fed rotifers (Fig. 1B). In relation to development, this GSSG increase resulted in a constant redox potential from stages 1 to 4 in copepod-fed larvae, compared to the decreasing (more reduced) redox potential observed between stages 1 and 4 in rotifer-fed cod larvae (p<0.05) (Fig. 1C).
Fig. 1

The effect of diet on the redox environment in cod larvae.The reduced (GSH; graph A) and oxidised (GSSG; graph B) glutathione levels (µM), and the 2GSH/GSSG reduction potential (EGSH, mV; graph C) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Cod larvae were sampled based on life stages, starting with first-feeding (Stage 0, 4 dph; 4.5 mm length), through metamorphosis (Stage 4, between 37 and 54 dph; ≈14 mm length) until the early juvenile phase (stage 5, between 53 and 71 dph; ≈25 mm length). Shaded areas indicate development stages where copepod-fed larvae had higher growth rates than those fed rotifers [3]. Letters indicate statistical relationships between data across both stage and treatment, while ⁎ is used to highlight statistical differences occurring at specific developmental stages between treatments (factorial ANOVA, p<0.05). Figures with p values indicate statistically significant main effects of diet where no factorial effects at specific stages were identified (main effect ANOVA, p<0.05). Data were not compared against stage 0, which represents the mean±SEM of analytical quadruplicates. All other data are mean±SEM n=3 of biological replicates.

The effect of diet on the redox environment in cod larvae.The reduced (GSH; graph A) and oxidised (GSSG; graph B) glutathione levels (µM), and the 2GSH/GSSG reduction potential (EGSH, mV; graph C) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Cod larvae were sampled based on life stages, starting with first-feeding (Stage 0, 4 dph; 4.5 mm length), through metamorphosis (Stage 4, between 37 and 54 dph; ≈14 mm length) until the early juvenile phase (stage 5, between 53 and 71 dph; ≈25 mm length). Shaded areas indicate development stages where copepod-fed larvae had higher growth rates than those fed rotifers [3]. Letters indicate statistical relationships between data across both stage and treatment, while ⁎ is used to highlight statistical differences occurring at specific developmental stages between treatments (factorial ANOVA, p<0.05). Figures with p values indicate statistically significant main effects of diet where no factorial effects at specific stages were identified (main effect ANOVA, p<0.05). Data were not compared against stage 0, which represents the mean±SEM of analytical quadruplicates. All other data are mean±SEM n=3 of biological replicates.

Gene expression

A total of 100 genes involved in the redox system, covering antioxidant, thiol oxidoreductases, heat shock proteins, glutathione synthesis/recycling, methionine sulfoxide reductase and redox response transcription families were analysed for expression levels in developing cod larvae fed either rotifers or copepods (See supplementary material for full list of genes analysed). The response of these genes to diet type were compared as a main effect which included grouped data from all of the five stages from first feeding until after metamorphosis (4.5–25 mm in length) and as a factorial effect where the effect of feed type on gene expression levels were assessed at each developmental stage. Results are presented with focus on the difference in gene expression between treatments, but changes in gene expression with development are considered briefly. Overall, the expression of 46% (46 out of the 100) of the analysed genes was affected by the diets. Around half (56%) of the affected genes were upregulated in rotifer compared to copepod-fed cod larvae (Fig. 2A). The majority (88%) of the differential gene regulation between treatments occurred during developmental stages 2–4, and very few genes were differentially regulated at stages 1 (5%) or 5 (7%) (Fig. 2B).
Fig. 2

The effect of diet on the redox system transcriptome of cod larvae.The main effect of the rotifer diet (up or down-regulation in comparison to those fed copepods) on the affected redox system related genes (% of total affected genes, graph A), and the number of redox system genes differentially regulated between treatments at each larval development stage (% of total number, graph B). Further information on stages and shaded areas can be found in the legend of Fig. 1.

The effect of diet on the redox system transcriptome of cod larvae.The main effect of the rotifer diet (up or down-regulation in comparison to those fed copepods) on the affected redox system related genes (% of total affected genes, graph A), and the number of redox system genes differentially regulated between treatments at each larval development stage (% of total number, graph B). Further information on stages and shaded areas can be found in the legend of Fig. 1. All the analysed genes coding for proteins in the GSH synthesis/recycling pathway; gclc, gclm, gss, gsr, g6pda and g6pdb; were upregulated (p<0.05) in rotifer compared to copepod-fed cod larvae at one or more development stages (Fig. 3 and Table 1). In relation to key developmental stages, rotifer-fed cod larvae had stable, while copepod-fed cod larvae had decreasing, expression of gclm and gss (development stages 2–4; Fig. 3B and C). Both treatments had decreased expression of gclc between stages 2 and 4 (Fig. 3A, p<0.05), while development stage did not affect g6pd or gsr gene expression (p>0.05, Fig. 3E F).
Fig. 3

The effect of diet on gene expression in glutathione synthesis/recycling pathways in cod larvae. The mRNA expression of glutamate–cysteine ligase catalytic subunit (A) and modifier subunit (B), glutathione synthetase (C), glutathione reductase (D), glucose-6-phosphate dehydrogenase a (E) and b (F) genes in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to those fed rotifers. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

Table 1

A summary of the changes in expression of genes involved in redox system regulation in rotifer compared to copepod-fed Atlantic cod larvae.

Gene family% AffectedUpregulatedDownregulatedGene family regulation direction
Antioxidant53 (10/19)gpx1a, gpx4b, prdx3, prdx5, catsepp1a, gpx3, gpx7, prdx2, prdx3*, sod2↑↓
Thiol oxidoreductase50 (7/14)txnrd1, txnrd3, txnipa, srxn1txnl1, txnl4, txnipb, glrx↑↓
Heat shock protein36 (17/47)hsp70a*, b, hsp70la, b, hsp90ab1, serpinh1a, stub1, hrsp12hsp70a, hspa5, 14, hsp90a.1, hsp90b1a, b, hspb1, 8, serpinh1b, ahsa1b↑↓
GSH synthesis/recycling100 (6/6)gclc, gclm, gss, gsr, g6pda, g6pdb
Methionine sulfoxide reductase40 (2/5)msrb1a, msrb2
Redox system transcription factors43 (3/7)nrf2, keap1a, keap1b

Genes that were both up and down regulated during development in rotifer compared to copepod fed cod larvae.

The effect of diet on gene expression in glutathione synthesis/recycling pathways in cod larvae. The mRNA expression of glutamate–cysteine ligase catalytic subunit (A) and modifier subunit (B), glutathione synthetase (C), glutathione reductase (D), glucose-6-phosphate dehydrogenase a (E) and b (F) genes in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to those fed rotifers. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3. A summary of the changes in expression of genes involved in redox system regulation in rotifer compared to copepod-fed Atlantic cod larvae. Genes that were both up and down regulated during development in rotifer compared to copepod fed cod larvae. In line with the large number of redox system genes affected by the dietary treatments, key regulators of redox system gene expression, the transcription factors keap1a, keap1b and nrf2, were upregulated (p<0.01) in cod larvae fed rotifers compared to those fed copepods (Fig. 4). These three genes represent around 40% (3 out of 7) of the analysed redox system gene regulators (Table 1). In relation to development stage, copepod-fed cod larvae had stable expressions of these genes from stage 2 to 4; while in the same period rotifer-fed cod larvae had increased (p<0.05) nrf2 expression (Fig. 4).
Fig. 4

The effect of diet on gene expression of redox system transcription factors in cod larvae.The mRNA expression of kelch-like ECH-associated protein 1a (A), 1b (B) and nuclear factor, erythroid 2-like 2 (C) genes in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

The effect of diet on gene expression of redox system transcription factors in cod larvae.The mRNA expression of kelch-like ECH-associated protein 1a (A), 1b (B) and nuclear factor, erythroid 2-like 2 (C) genes in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3. Around half (53%, Table 1) of the analysed genes from antioxidant pathways were affected by the treatments, but results were mixed in terms of regulation direction, even for closely related genes (Fig. 5). For example, in the glutathione peroxidase family both gpx1 and gpx4b were up-regulated, while gpx7 was down-regulated in rotifer compared to copepod-fed cod larvae (Fig. 5B, C and E); similar contrasts were observed within the peroxiredoxin family (F–H). Much of the diet induced differential regulation of the antioxidant coding genes occurred in the early development stages (i.e. stage 1, sepp1; stage 2, cat, gpx4b, 7, prdx2 and 3, Fig. 5). However several genes, such as gpx3 and prdx3 were differentially regulated at later stages, and thus overall the antioxidant gene family was both an early and persistent responder to dietary differences (Fig. 5). Diet also affected which antioxidant genes were most dynamically expressed during development. For example, up then down-regulation (or vice versa) of gene expression during development occurred for cat, gpx1a, prdx2 in copepod-fed larvae, but for gpx4b and sepp1a in rotifer-fed larvae (Fig. 5).
Fig. 5

The effect of diet on the expression of antioxidant coding genes in cod larvae.The mRNA expression of catalase (A), glutathione peroxidase 1a (B), 3 (C), 4b (D), 7 (E), peroxiredoxin 2 (F), 3 (G), 5 (H), selenoprotein p1a (I) and superoxide dismutase 2 (J) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with * and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

The effect of diet on the expression of antioxidant coding genes in cod larvae.The mRNA expression of catalase (A), glutathione peroxidase 1a (B), 3 (C), 4b (D), 7 (E), peroxiredoxin 2 (F), 3 (G), 5 (H), selenoprotein p1a (I) and superoxide dismutase 2 (J) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with * and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3. Over half (57%, Table 1) of the analysed genes coding for proteins that reduce oxidised cysteine residues (thiol oxidoreductases), or interact directly with these enzymes (thioredoxin interacting proteins; txnip’s) were affected by the diets (Fig. 6). Of these, the txnrd’s (1 and 3), txnipa and srxn1 were upregulated, while glrx, txnl1, txnl4 and txnipb were downregulated at either a single development stage or as a main effect in rotifer-fed larvae (Fig. 6). The largest number of differences induced by the diets was observed at development stage 3 (3 out of 5 factorial effects, Fig. 6). Only txnl1 in copepod-fed larvae (Fig. 6B) was dynamically expressed (up then down regulated) during development. With this exception, any changes in gene regulation that occurred in either treatment with development generally persisted until the last stage analysed. For example txnrd3 was upregulated at stage 2 in rotifer fed larvae (p<0.05), from where it remained upregulated until stage 5 (Fig. 6G). The expression of several genes; txnrd1, srxn1 did not change due to development (p>0.05) in either diet group (Fig. 6F and H), or changed late in development, for example txnipa and b in copepod-fed fish, and glrx for both diets (A, D and E).
Fig. 6

The effect of diet on the expression of genes in thiol oxidoreductase pathways in cod larvae.The mRNA expression of glutaredoxin (A), thioredoxin-like 1 (B), 4 (C), thioredoxin interacting protein a (D), b (E), thioredoxin reductase 1 (F), 3 (G) and sulfiredoxin 1 (H) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

The effect of diet on the expression of genes in thiol oxidoreductase pathways in cod larvae.The mRNA expression of glutaredoxin (A), thioredoxin-like 1 (B), 4 (C), thioredoxin interacting protein a (D), b (E), thioredoxin reductase 1 (F), 3 (G) and sulfiredoxin 1 (H) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3. Around one third (36%, Table 1) of the genes coding for proteins in the heat shock protein family were affected by the diets (Fig. 7). Like the antioxidant genes, there was no clear direction of regulation, with around half the genes up-regulated and the other half down-regulated in response to the rotifer diet (Fig. 7). Diets induced differential regulation of heat shock protein genes only within the stages with large growth differences between treatments, with four, seven and four genes differentially regulated due to diet at stages 2, 3 and 4, respectively (Fig. 7). The heat shock protein also contained members that had the largest fold change within the redox system genes. For example the rotifer diet inducing a 14–15 fold higher expression level of hsp70la and b than the copepod diet at stage 4 (Fig. 7E and F). In general, many heat shock family genes were highly expressed, for example hspa5, hsp90a.1 and hsp90ab1 all obtained expression levels of >10,000 reads during development in one or both treatments (Fig. 7C, G and H). In reference to development, in contrast to the rotifer diet, the copepod diet induced the upregulation of heat shock protein family members earlier in development (for example at stage 2, hsp90b1a, hsp90b1b and hsp70a; stage 3, hspa14, hsp90a.1, asha1b, hspb1 and hspa5 (Fig. 7)).
Fig. 7

The effect of diet on the expression of heat shock protein (hsp) system genes in cod larvae.The mRNA expression of   (A), b (B) 5 (C) 14 (D) -like a (E), -like b (F);   (G), ab1 (H), b1a (I) b1b (J);   (K);   (L); serpin peptidase inhibitor, clade H (hsp 47 kDa), member 1a (M), 1b (N); stip1 homology and U-Box containing protein 1, E3 ubiquitin protein ligase (O); activator of hsp 90 kDa ATPase homolog 1b (P) and heat shock responsive protein 12 (Q) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with * and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

The effect of diet on the expression of heat shock protein (hsp) system genes in cod larvae.The mRNA expression of   (A), b (B) 5 (C) 14 (D) -like a (E), -like b (F);   (G), ab1 (H), b1a (I) b1b (J);   (K);   (L); serpin peptidase inhibitor, clade H (hsp 47 kDa), member 1a (M), 1b (N); stip1 homology and U-Box containing protein 1, E3 ubiquitin protein ligase (O); activator of hsp 90 kDa ATPase homolog 1b (P) and heat shock responsive protein 12 (Q) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with * and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3. The rotifer diet increased the expression of 2 out of 5 genes (40%, Table 1) coding for proteins that reduce oxidised methionine (methionine sulfoxide reductases); msrb1a and msrb2 (Fig. 8). In relation to development stage, msrb1a had stable expression, while msrb2 was upregulated in copepod-fed larvae at stage 5 compared to developmental stages 2–4 (Fig. 8).
Fig. 8

The effect of diet on the expression of methionine sulfoxide reductase coding genes in cod larvae.The mRNA expression of methionine sulfoxide reductase 1a (A) and 2 (B) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

The effect of diet on the expression of methionine sulfoxide reductase coding genes in cod larvae.The mRNA expression of methionine sulfoxide reductase 1a (A) and 2 (B) in developing cod larvae fed either rotifers (□ red line) or copepods (○ blue line). Shaded areas cover life stages that copepod-fed larvae had elevated growth rates compared to rotifer-fed larvae. Letters indicate statistical relationships between all data points, with ⁎ and p values indicating statistical factorial and main effects, respectively, of diet (p<0.05). See Fig. 1 for more details. Data are mean±SEM, n=3.

Discussion

Copepods are the natural diet of cod larvae [33], and result in superior larval growth and development compared to when rotifers are fed [1], [3]. Thus, in the current study we hypothesise that the redox regulation in copepod-fed larvae during development is an optimal state, and that differential regulation from this optimum induced by the rotifer diet represents dysregulation of this system. Overall, we found that the expression of 46% of the analysed redox system related genes, the GSSG concentrations and the redox potential were differentially, and thus may be dys-regulated in rotifer-fed cod larvae. This demonstrates that nutritional intake plays a major role in regulating the redox system in developing fish larvae.

A rotifer diet disrupts glutathione homeostasis and redox potentials in cod larvae

The differential regulation of the glutathione homeostasis pathways, and subsequently the redox potential in rotifer-fed larvae was a prominent finding in this study. Glutathione is the main cellular redox buffer because of its high cellular concentrations (1–10 mM) and reactive thiol group. Among others, enzyme mediated processes oxidise two GSH to GSSG to supply reducing equivalents to maintain many cellular components in a reduced state (reviewed by [34]). Rotifer-fed larvae had increased mRNA expression of glutathione reductase (gsr) and glucose-6-phosphate dehydrogenase (g6pd), lower levels of GSSG and a more reduced redox potential, but similar levels of GSH, as larvae fed copepods. The GSR enzyme regenerates GSH by reducing GSSG, using NADPH as the electron source. In turn G6PD is the rate-limiting enzyme in the pentose phosphate pathway for NADPH regeneration (reviewed by [35]), linking this enzyme to the GSH recycling pathway. As in the current study, GSSG levels remained constant and the redox potential became more reduced during the early developmental stages (from 7 to 14 dph) in rotifer-fed larvae in our previous study [21]. Thus the upregulation of the glutathione recycling pathway appears to be a common event associated with the differential regulation of the cellular redox environment in cod larvae fed rotifers. The implications of this differential regulation are unclear, as the more reduced cellular environment found from developmental stages 2–4 in rotifer-fed larvae (from 7 to 15 mm in length) is thought to favor cellular proliferation, and hence growth [16]. However, opposite to this, the more reduced cellular environment found in rotifer-fed larvae occurred at the same developmental stage that growth rates failed to accelerate in line with copepod-fed larvae [3]. The expression of many redox system genes, including those for proteins from antioxidant, heat shock protein and thiol oxidoreductase families, mirrored changes in GSSG levels in copepod-fed larvae. For example, the GSSG spike at stage two in copepod-fed larvae was accompanied by spikes (p<0.05) in prdx2, prdx3, gpx1a, gpx7 (antioxidant), txnl1 (thiol oxidoreductase), hsp70, hsp90b1a, hsp90b1b, and serpinh1b (heat shock protein) expression. Whether the GSSG spike precedes, occurs simultaneously, or occurs after the changes in expression of some or all of the responsive redox system genes is unclear. The GSSG spike is likely to be a product of the total balance of enzymatic reactions that are involved in catalysing the production and removal of GSSG [36], and thus may highlight underlying deficiencies in the enzymes that produce GSSG, such as GPX, in rotifer-fed larvae. Perhaps this spike is important for the regulatory role GSSG plays as a substrate for protein glutathionylation, a post-translational modification of exposed cysteine residues that affects protein function [37]. As we assayed whole fish, it is unknown to what degree rotifer-induced differences in gene expression, GSSG or redox potential represent changes occurring over the whole body, or in specific cell types. Increasing evidence suggests the subcellular partitioning of GSH and GSSG levels are of central importance for redox environment homeostasis specifically within organelles and the cytosol [30]. Overall, it appears that the maintenance of oxidative conditions in cod larvae from first feeding (stage 0) up until metamorphosis (stage 4) is a normal developmental process that may prepare and then maintain the larval system for the normal exponential growth phase (stages 2–4). After stage 4, the redox potential decreased (became more reduced) in copepod-fed larvae to similar levels as in rotifer-fed larvae by stage 5. This could be a normal developmental process, at least in aquaculture, associated with the shift to a formulated diet that occurred after the sampling at developmental stage 4 in both treatments. Whether the same shift occurs in nature remains to be shown.

The rotifer diet appears to induce an NRF2-mediated oxidative response in cod larvae

Genes coding for the key redox response regulating transcription factors; nrf2, keap1a and keap1b; were upregulated in rotifer-fed larvae. The nrf2 (aka nfe2l2) gene codes for a transcription factor (TF) that upregulates the transcription of cytoprotective genes, including many from antioxidant, heat shock protein, thioredoxin and glutathione synthesis pathways, in response to oxidative stress [38]. Like in zebrafish Danio rerio [39], we identified the mRNA of two keap1; Kelch-like ECH-associated protein 1; genes (keap1a and 1b) in cod. The single KEAP1 ortholog found in mammals is a cysteine rich protein that suppresses NRF2 function until oxidative conditions occur [38]. The upregulation of nrf2 and many NRF2 cytoprotective target genes in rotifer-fed larvae suggests that the rotifer diet induced an NRF2-mediated oxidative stress response. The upregulation of several targets of NRF2 induced upregulation, such as txnrd3, gclc and gclm [38] occurred earlier in development than nrf2 upregulation. This does not rule out NRF2 induced regulation, as the protein is omnipresent in a KEAP1 associated form to allow a rapid response to oxidative stress, where after it also upregulates its own transcription [38].

Imbalance in regulation between different areas of the redox response may contribute to the negative effects of a rotifer diet.

Several major gene families – the antioxidants, thiol oxidoreductases and heat shock proteins – did not have an overall direction of regulation as a near even divide between the number of genes up- or downregulated in rotifer-compared to copepod-fed cod larvae occurred. However, of greater importance may be imbalances in cellular ROS levels as a result of imbalances in enzyme activities within related pathways. For instance, increased superoxide dismutase 1 (SOD1) activity increases the dismutation of superoxide radicals (O2•−) to hydrogen peroxide (H2O2). Without simultaneous increases in the activities of H2O2 reducing enzymes, such as the GPX’s, this can lead to H2O2 induced oxidative stress [40]. The more reduced cellular redox environment caused by the rotifer diet could also contribute to redox system enzyme mismatches. For instance, under normoxic conditions PRDX1 reduces H2O2, and in the process oxidises TXN [41]. However, under oxidative conditions, PRDX1 can utilise H2O2 to oxidise and deactivate, while GSR and GLRX1 can reduce and reactivate, TXNRD1 [42], a possible redox signalling mechanism. It is likely that a multitude of such redox environment induced interactions occur, and their spatial and temporal presence plays a role in proper development of fish larvae.

The nutritional composition differences between rotifers/ Artemia and copepods with potential links to the underlying changes to the redox system.

The rotifer-induced differential regulation of the redox system is most likely linked to the bioavailable levels of one or more nutrients in rotifers that differ to that of copepods [2], [3]. In the current study, rotifers were enriched using best practice methodology, but were still deficient in zinc, taurine and protein in comparison to copepods [3]. Of these nutrients, only taurine was lower (≈20 fold) in rotifer- vs copepod-fed cod larvae [3]. Thus a rotifer-induced taurine deficiency is a likely candidate for the observed redox system differential regulation. Taurine is a conditionally essential nutrient for many marine fish species, whereby it can be synthesised in adequate amounts to meet requirements in adult but not larval stages [6], [43]. Elevated concentrations of taurine are required in the mitochondria where its pH buffering capacity maintains optimum enzyme activity [44]. Taurine is also present in mitochondrial tRNA and thus is important for protein synthesis [44], [45]. Taurine deficiency can result in mitochondrial oxidative stress in vitro [45], and rotifer-fed cod larvae have abnormal mitochondria in liver and intestinal cells (Elin Kjørsvik, personal communication). We found that many genes important for maintaining the mitochondrial redox environment – nrf2, gpx1, sod2, prdx3, prdx5 and msrb2 [19], [46], [47] – were differentially regulated in rotifer-fed larvae. The mitochondria are a major site of cellular ROS production, metabolism, and cellular redox signalling molecules [46], [48], [49]. Thus, we suggest ROS induced changes in the mitochondria due to taurine deficiency in rotifer-fed larvae may have a downstream effect that contributes to redox system dysregulation throughout the cell and that this could be one of the factors underlying the inferior growth in rotifer fed fish larvae.

Conclusion

A rotifer diet induced the differential regulation of the redox system transcriptome, glutathione redox couple and cellular redox environment in cod larvae. As opposed to rotifers, a copepod diet resulted in a spike in GSSG concentration and the maintenance of an oxidised cellular environment in cod larvae. The maintenance of a relatively oxidised cellular environment, as observed in copepod fed larvae, may be critical to initiate the molecular response/s underlying the onset of the exponential growth phase that occurs in fish larvae under optimum nutritional conditions.
  31 in total

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Authors:  Bastiaan Star; Alexander J Nederbragt; Sissel Jentoft; Unni Grimholt; Martin Malmstrøm; Tone F Gregers; Trine B Rounge; Jonas Paulsen; Monica H Solbakken; Animesh Sharma; Ola F Wetten; Anders Lanzén; Roger Winer; James Knight; Jan-Hinnerk Vogel; Bronwen Aken; Oivind Andersen; Karin Lagesen; Ave Tooming-Klunderud; Rolf B Edvardsen; Kirubakaran G Tina; Mari Espelund; Chirag Nepal; Christopher Previti; Bård Ove Karlsen; Truls Moum; Morten Skage; Paul R Berg; Tor Gjøen; Heiner Kuhl; Jim Thorsen; Ketil Malde; Richard Reinhardt; Lei Du; Steinar D Johansen; Steve Searle; Sigbjørn Lien; Frank Nilsen; Inge Jonassen; Stig W Omholt; Nils Chr Stenseth; Kjetill S Jakobsen
Journal:  Nature       Date:  2011-08-10       Impact factor: 49.962

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Authors:  Qiang Ma
Journal:  Annu Rev Pharmacol Toxicol       Date:  2013       Impact factor: 13.820

Review 3.  Glutathione synthesis.

Authors:  Shelly C Lu
Journal:  Biochim Biophys Acta       Date:  2012-09-17

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Authors:  L K Cole; L S Ross
Journal:  Dev Biol       Date:  2001-12-01       Impact factor: 3.582

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Authors:  Bruce Morgan; Daria Ezeriņa; Theresa N E Amoako; Jan Riemer; Matthias Seedorf; Tobias P Dick
Journal:  Nat Chem Biol       Date:  2012-12-16       Impact factor: 15.040

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Authors:  Svend Høime Hansen; Mogens Larsen Andersen; Claus Cornett; Robert Gradinaru; Niels Grunnet
Journal:  J Biomed Sci       Date:  2010-08-24       Impact factor: 8.410

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Authors:  Alicia R Timme-Laragy; Jared V Goldstone; Barry R Imhoff; John J Stegeman; Mark E Hahn; Jason M Hansen
Journal:  Free Radic Biol Med       Date:  2013-06-13       Impact factor: 7.376

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Authors:  John D Hayes; Michael McMahon
Journal:  Trends Biochem Sci       Date:  2009-03-25       Impact factor: 13.807

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Authors:  Kristin Hamre; Samuel J Penglase; Josef D Rasinger; Kaja H Skjærven; Pål A Olsvik
Journal:  Free Radic Biol Med       Date:  2014-05-27       Impact factor: 7.376

10.  Thioredoxin 1 is inactivated due to oxidation induced by peroxiredoxin under oxidative stress and reactivated by the glutaredoxin system.

Authors:  Yatao Du; Huihui Zhang; Xu Zhang; Jun Lu; Arne Holmgren
Journal:  J Biol Chem       Date:  2013-09-23       Impact factor: 5.157

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