Literature DB >> 26092419

Photoprotective and Antimutagenic Activity of Agaricus subrufescens Basidiocarp Extracts.

M C D da Costa1, M Regina, M Cilião Filho, G A Linde, J S do Valle, L D Paccola-Meirelles, N B Colauto.   

Abstract

The photoprotective and antimutagenic activity of opened and closed basidiocarps of Agaricus subrufescens (=A. blazei; =A. brasiliensis) obtained by different extraction methods were evaluated on Aspergillus nidulans conidia submitted to ultraviolet (UV) light. The aqueous extracts were obtained by three extraction methods: maceration, infusion, and decoction, at two different extraction times. The extracts of A. subrufescens did not present toxicity for A. nidulans conidia. A suspension of A. nidulans conidia was submitted to extracts before and after the exposure to UV light. All basidiocarp extracts, regardless of the extraction method or development stage, protected A. nidulans conidia against the damaging effects of the mutagenic agent. The antimutagenic and photoprotective activity was strengthened with extracts obtained by 168-h maceration, followed by 24-h maceration and 60-min infusion and, at last, by 30-min infusion. Although the extracts presented protector effect as well as recoverer effect to the action of UV light, the preventive effect was more evident. Differences in the biological activity in function of the different development stages were detected with greater antimutagenic and photoprotective activity for the opened basidiocarps. However, the extraction method is the most important factor to be considered when compared to the basidiocarp development stage to obtain better antimutagenic and photoprotective activity of A. subrufescens basidiocarps.

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Year:  2015        PMID: 26092419     DOI: 10.1007/s00284-015-0859-x

Source DB:  PubMed          Journal:  Curr Microbiol        ISSN: 0343-8651            Impact factor:   2.188


  19 in total

1.  The genetics of Aspergillus nidulans.

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Journal:  Adv Genet       Date:  1953       Impact factor: 1.944

2.  Anti-genotoxic effect of aqueous extracts of sun mushroom (Agaricus blazei Murill lineage 99/26) in mammalian cells in vitro.

Authors:  J Martins de Oliveira; B Q Jordão; L R Ribeiro; A Ferreira da Eira; M S Mantovani
Journal:  Food Chem Toxicol       Date:  2002-12       Impact factor: 6.023

3.  Agaricus subrufescens, a cultivated edible and medicinal mushroom, and its synonyms.

Authors:  Richard W Kerrigan
Journal:  Mycologia       Date:  2005 Jan-Feb       Impact factor: 2.696

Review 4.  Ultraviolet radiation-mediated damage to cellular DNA.

Authors:  Jean Cadet; Evelyne Sage; Thierry Douki
Journal:  Mutat Res       Date:  2005-01-26       Impact factor: 2.433

5.  Mycelial antineoplastic activity of Agaricus blazei.

Authors:  Míria Benetati Delgado Bertéli; Suzana Harue Umeo; André Bertéli; Juliana Silveira do Valle; Giani Andrea Linde; Nelson Barros Colauto
Journal:  World J Microbiol Biotechnol       Date:  2014-04-27       Impact factor: 3.312

6.  Anticlastogenic effect of aqueous extracts of Agaricus blazei on CHO-k1 cells, studying different developmental phases of the mushroom.

Authors:  M F Bellini; N L Giacomini; A F Eira; L R Ribeiro; M S Mantovani
Journal:  Toxicol In Vitro       Date:  2003-08       Impact factor: 3.500

7.  Antimutagenic effect of aqueous extract from Agaricus brasiliensis on culture of human lymphocytes.

Authors:  Paula H Gameiro; José S Nascimento; Beatriz H G Rocha; Clause F B Piana; Raquel A Santos; Catarina S Takahashi
Journal:  J Med Food       Date:  2013-01-05       Impact factor: 2.786

8.  [Antimutagenic and bactericidal substances in the fruit body of a Basidiomycete Agaricus blazei, Jun-17].

Authors:  Y Osaki; T Kato; K Yamamoto; J Okubo; T Miyazaki
Journal:  Yakugaku Zasshi       Date:  1994-05       Impact factor: 0.302

9.  The Medicinal Mushroom Agaricus blazei Murrill: Review of Literature and Pharmaco-Toxicological Problems.

Authors:  F Firenzuoli; L Gori; G Lombardo
Journal:  Evid Based Complement Alternat Med       Date:  2008-03       Impact factor: 2.629

10.  Antioxidant Activity of Agaricus brasiliensis Basidiocarps on Different Maturation Phases.

Authors:  Francielly Mourão; Suzana Harue Umeo; Orlando Seiko Takemura; Giani Andrea Linde; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2011-01       Impact factor: 2.476

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  1 in total

1.  Cryopreservation at -75°C of Agaricus subrufescens on wheat grains with sucrose.

Authors:  Lienine Luiz Zaghi Júnior; Ana Daniela Lopes; Fábio Aparecido Cordeiro; Itaruã Machri Colla; Míria Benetati Delgado Bertéli; Juliana Silveira do Valle; Giani Andrea Linde; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2017-10-13       Impact factor: 2.476

  1 in total

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