Literature DB >> 26086953

Antimicrobial and cytotoxic activity of red propolis: an alert for its safe use.

B G-C Lopez1, C C de Lourenço2, D A Alves1,3, D Machado3, M Lancellotti1,3, A C H F Sawaya1.   

Abstract

AIMS: Red propolis is a resinous product popularly consumed in Brazil as it improves health, and it is considered a nutraceutical. The objective of this study was to test the antimicrobial activity of eight samples of red propolis from Brazil and Cuba to assess the possibility of application of this natural product as an antimicrobial agent, along with a study of its cytotoxic activity against non-tumor cell lines to evaluate at which concentrations it could be safely used. METHODS AND
RESULTS: The chemical profile of the samples was evaluated by UHPLC-MS. All the samples presented antimicrobial activity which was tested using agar diffusion and serial dilution methods; and these samples displayed a better activity against most Gram-negative bacteria with minimum inhibitory concentration (MIC) in the range between 6·25 μg ml(-1) and 500 μg ml(-1). However our studies also revealed an inherent cytotoxic effect against HaCaT human keratinocytes and BALBc 3T3.
CONCLUSIONS: To have a noncytotoxic and safe use of red propolis, it is necessary to use a concentration below the IC50 cytotoxic values. SIGNIFICANCE AND IMPACT OF THE STUDY: The traditional use of propolis does not necessarily guarantee its safety. The evaluation of the safety of bioactive natural products should always be considered together with the evaluation of the activity.
© 2015 The Society for Applied Microbiology.

Entities:  

Keywords:  UHPLC-MS; antimicrobial activity; bioactive natural products; cytotoxicity; red propolis

Mesh:

Substances:

Year:  2015        PMID: 26086953     DOI: 10.1111/jam.12874

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  9 in total

1.  Rheological and sensorial evaluation of yogurt incorporated with red propolis.

Authors:  Marly Silveira Santos; Leticia Miranda Estevinho; Carlos Alfredo Lopes de Carvalho; Antonio Leandro da Silva Conceição; Rogeria Comastri de Castro Almeida
Journal:  J Food Sci Technol       Date:  2019-11-04       Impact factor: 2.701

2.  Red propolis hydroalcoholic extract inhibits the formation of Candida albicans biofilms on denture surface.

Authors:  Karla-Lorene-de França Leite; Mariana-Leonel Martins; Mariana-Marinho-Davino de Medeiros; Natanael-Victor-Furtunato Bezerra; Camila-Santos-de Mattos Brito; Leopoldina-de Fátima-Dantas de Almeida; Yuri-Wanderley Cavalcanti
Journal:  J Clin Exp Dent       Date:  2020-07-01

Review 3.  Propolis characterization and antimicrobial activities against Staphylococcus aureus and Candida albicans: A review.

Authors:  Sarra Bouchelaghem
Journal:  Saudi J Biol Sci       Date:  2021-12-03       Impact factor: 4.052

4.  Ethanol-Extracted Brazilian Propolis Exerts Protective Effects on Tumorigenesis in Wistar Hannover Rats.

Authors:  Anna Kakehashi; Naomi Ishii; Masaki Fujioka; Kenichiro Doi; Min Gi; Hideki Wanibuchi
Journal:  PLoS One       Date:  2016-07-08       Impact factor: 3.240

5.  Propolis particles incorporated in aqueous formulations with enhanced antibacterial performance.

Authors:  Nelli Chourmouziadi Laleni; Paulo De Carvalho Gomes; Konstantinos Gkatzionis; Fotis Spyropoulos
Journal:  Food Hydrocoll Health       Date:  2021

Review 6.  Perspectives for Uses of Propolis in Therapy against Infectious Diseases.

Authors:  Antonio Salatino
Journal:  Molecules       Date:  2022-07-19       Impact factor: 4.927

7.  Online Measurement of Real-Time Cytotoxic Responses Induced by Multi-Component Matrices, such as Natural Products, through Electric Cell-Substrate Impedance Sensing (ECIS).

Authors:  Adyary Fallarero; Ana E Batista-González; Anna K Hiltunen; Jaana Liimatainen; Maarit Karonen; Pia M Vuorela
Journal:  Int J Mol Sci       Date:  2015-11-12       Impact factor: 5.923

8.  Antioxidant and cytotoxic activity of propolis of Plebeia droryana and Apis mellifera (Hymenoptera, Apidae) from the Brazilian Cerrado biome.

Authors:  Thaliny Bonamigo; Jaqueline Ferreira Campos; Alex Santos Oliveira; Heron Fernandes Vieira Torquato; José Benedito Perrella Balestieri; Claudia Andrea Lima Cardoso; Edgar Julian Paredes-Gamero; Kely de Picoli Souza; Edson Lucas Dos Santos
Journal:  PLoS One       Date:  2017-09-12       Impact factor: 3.240

9.  Potential Effects of Romanian Propolis Extracts against Pathogen Strains.

Authors:  Mihaela Laura Vică; Mirel Glevitzky; Ramona Cristina Heghedűş-Mîndru; Ioana Glevitzky; Horea Vladi Matei; Stefana Balici; Maria Popa; Cosmin Adrian Teodoru
Journal:  Int J Environ Res Public Health       Date:  2022-02-24       Impact factor: 3.390

  9 in total

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