Literature DB >> 26083974

Discovery of Potent Cysteine-Containing Dipeptide Inhibitors against Tyrosinase: A Comprehensive Investigation of 20 × 20 Dipeptides in Inhibiting Dopachrome Formation.

Tien-Sheng Tseng1, Keng-Chang Tsai2, Wang-Chuan Chen3,4, Yeng-Tseng Wang5, Yu-Ching Lee6,7, Chung-Kuang Lu2, Ming-Jaw Don2, Chang-Yu Chang8, Ching-Hsiao Lee8, Hui-Hsiung Lin1,2, Hung-Ju Hsu2, Nai-Wan Hsiao1.   

Abstract

Tyrosinase is an essential copper-containing enzyme required for melanin synthesis. The overproduction and abnormal accumulation of melanin cause hyperpigmentation and neurodegenerative diseases. Thus, tyrosinase is promising for use in medicine and cosmetics. Our previous study identified a natural product, A5, resembling the structure of the dipeptide WY and apparently inhibiting tyrosinase. Here, we comprehensively estimated the inhibitory capability of 20 × 20 dipeptides against mushroom tyrosinase. We found that cysteine-containing dipeptides, directly blocking the active site of tyrosinase, are highly potent in inhibition; in particular, N-terminal cysteine-containing dipeptides markedly outperform the C-terminal-containing ones. The cysteine-containing dipeptides, CE, CS, CY, and CW, show comparative bioactivities, and tyrosine-containing dipeptides are substrate-like inhibitors. The dipeptide PD attenuates 16.5% melanin content without any significant cytotoxicity. This study reveals the functional role of cysteine residue positional preference and the selectivity of specific amino acids in cysteine-containing dipeptides against tyrosinase, aiding in developing skin-whitening products.

Entities:  

Keywords:  dopachrome; eumelanin formation; melanin; molecular docking; peptide; tyrosinase

Mesh:

Substances:

Year:  2015        PMID: 26083974     DOI: 10.1021/acs.jafc.5b01026

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  8 in total

1.  By-product of Korean liquor fermented by Saccharomyces cerevisiae exhibits skin whitening activity.

Authors:  Dong-Uk Jo; Young-Wook Chin; Yongeun Kim; Kyung-Tack Kim; Tae-Wan Kim; Tae-Gyu Lim
Journal:  Food Sci Biotechnol       Date:  2022-04-11       Impact factor: 3.231

2.  Evaluation of TILI-2 as an Anti-Tyrosinase, Anti-Oxidative Agent and Its Role in Preventing Melanogenesis Using a Proteomics Approach.

Authors:  Anupong Joompang; Preeyanan Anwised; Sompong Klaynongsruang; Sittiruk Roytrakul; Lapatrada Taemaitree; Nisachon Jangpromma
Journal:  Molecules       Date:  2022-05-18       Impact factor: 4.927

Review 3.  Skin whitening agents: medicinal chemistry perspective of tyrosinase inhibitors.

Authors:  Thanigaimalai Pillaiyar; Manoj Manickam; Vigneshwaran Namasivayam
Journal:  J Enzyme Inhib Med Chem       Date:  2017-12       Impact factor: 5.051

4.  Multifunctional Tyrosinase Inhibitor Peptides with Copper Chelating, UV-Absorption and Antioxidant Activities: Kinetic and Docking Studies.

Authors:  Pei-Gee Yap; Chee-Yuen Gan
Journal:  Foods       Date:  2021-03-22

5.  A titanium tetrachloride-based effective methodology for the synthesis of dipeptides.

Authors:  Alessandra Comandè; Marianna Greco; Emilia Lucia Belsito; Angelo Liguori; Antonella Leggio
Journal:  RSC Adv       Date:  2019-07-17       Impact factor: 4.036

6.  K-Nearest Neighbor and Random Forest-Based Prediction of Putative Tyrosinase Inhibitory Peptides of Abalone Haliotis diversicolor.

Authors:  Sasikarn Kongsompong; Teerasak E-Kobon; Pramote Chumnanpuen
Journal:  Molecules       Date:  2021-06-16       Impact factor: 4.411

7.  Theoretical Studies of Cyanophycin Dipeptides as Inhibitors of Tyrosinases.

Authors:  Agnieszka Krzemińska; Natalia Kwiatos; Franciela Arenhart Soares; Alexander Steinbüchel
Journal:  Int J Mol Sci       Date:  2022-03-19       Impact factor: 5.923

Review 8.  Metabolic Basis and Clinical Evidence for Skin Lightening Effects of Thiol Compounds.

Authors:  Yong Chool Boo
Journal:  Antioxidants (Basel)       Date:  2022-03-04
  8 in total

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