| Literature DB >> 26074626 |
Aud Larsen1, Jorun K Egge2, Jens C Nejstgaard1, Iole Di Capua3, Runar Thyrhaug2, Gunnar Bratbak2, T Frede Thingstad2.
Abstract
class="Species">A minimum mathematical model of the marine class="Chemical">pelagic miEntities:
Year: 2015 PMID: 26074626 PMCID: PMC4459036 DOI: 10.1002/lno.10025
Source DB: PubMed Journal: Limnol Oceanogr ISSN: 0024-3590 Impact factor: 4.745
Figure 1The microbial food web model formulated mathematically by Thingstad et. al (2007), amended with the assumption (dashed line) used for the PAME-I experiment that ciliates graze on small diatoms. The model contains three alternative entrances for dissolved mineral nutrients: heterotrophic (Het.) bacteria, autotrophic (Aut.) flagellates, and diatoms and can graphically be described as consisting of a right (red) and a left (blue) pentagon. Remineralization pathways omitted for clarity.
Figure 2Experimental setup with eight (PAME-I) and nine (PAME-II) tanks, all receiving the same dose of N and P in Redfield ratio (C : N : P = 106 : 16 : 1 molar) arranged in two 4-point glucose-addition gradients (0, 0.5, 1, 3 × Redfield in glucose-C; PAME-I) or one 4- and one 5-point glucose-addition gradient (0, 0.5, 1, (2), 3 × Redfield in glucose-C; PAME II). (A) In PAME-I one gradient (−Si) received no experimental addition of silicate, the other (+Si) was kept silicate replete. (B) In PAME-II one gradient () received N as NH4Cl and one gradient () as NaNO3. All tanks were kept silicate replete.
Initial nutrient values and daily additions of carbon (glucose), phosphate, and nitrate in the experiments. Silicate was added on day 4, 5, and 9 in PAME I and on day 0–4 and 10 in PAME II. The values for daily additions are final nominal concentrations..
| Experiment | Tank label | Glucose level | KH2PO4 | NH4Cl or NaNO3 | Na2SiO3 | |
|---|---|---|---|---|---|---|
| μmol C L−1 | nmol P L−1 | μmol N L−1 | μmol Si L−1 | |||
| PAME-I | Initial values | 77 | 80 | 0.13 | 1.31 | |
| 0C | 0 | 0 | 143 | 2.29 | 8.6/17.1/25.7 | |
| 0.5C | 0.5 | 7.6 | 143 | 2.29 | 8.6/17.1/12.9 | |
| 1C | 1 | 15.1 | 143 | 2.29 | 8.6/17.1/ 0 | |
| 3C | 3 | 45.4 | 143 | 2.29 | 8.6/17.1/ 0 | |
| PAME-II | Initial values | 95 | 70 | 0.08 | 1.23 | |
| 0C | 0 | 0 | 100 | 1.6 | 1.5/4.5/1.5/1.5/1.5/3.0 | |
| 0.5C | 0.5 | 5.25 | 100 | 1.6 | 1.5/4.5/1.5/1.5/1.5/3.0 | |
| 1C | 1 | 10.5 | 100 | 1.6 | 1.5/4.5/1.5/1.5/1.5/3.0 | |
| 2C | 2 | 21.0 | 100 | 1.6 | 1.5/4.5/1.5/1.5/1.5/3.0 | |
| 3C | 3 | 31.5 | 100 | 1.6 | 1.5/4.5/1.5/1.5/1.5/3.0 |
Initial nutrient values were measured as follows: dissolved phosphate, silicate, and ammonium were measured immediately after sampling according the methods described in Koroleff (1983), Valderrama (1995), and Holmes et al. (1999), respectively. Nitrite and nitrate were measured by autoanalyzer after the experiments using samples preserved with chloroform and stored refrigerated. Total organic carbon (TOC) was measured using high temperature catalytic oxidation as described in Børsheim (2000).
In PAME-I, nitrogen was added as NH4Cl. In PAME-II, nitrogen was added as NaNO3 in the gradient and as NH4Cl in the NH4-gradient.
In PAME-I, silicate was added to the +Si units in only. Na2SiO3 was added as an aqueous solution with pH adjusted to 7.5 with HCl.
Total organic carbon (TOC)
Ammonia + nitrate + nitrite
Glucose level 0.5 only in the NH4-gradient.
By mistake, 1C in the NH4-gradient received double amount of glucose (3.5 μmol C) on day 5 and consequently no glucose was added on day 6.
Initial conditions, new parameter, and conversion factors used for the model runs. The full parameter set and conversion factors can be obtained in Table 4 in Thingstad et al. (2007).
| MEDEA | PAME-I | PAME-II | ||
|---|---|---|---|---|
| Initial conditions | ||||
| PT nM-P in microbial part | 220 | 220 | 220 | |
| M nM-P in mesozooplankton | 40 | 35 | 65 | |
| New parameter | ||||
| 0 | 0.55 | 0 | ||
| Coversion factors | ||||
| P:Chl | 47.2 n mol P : μg Chl | |||
| P:bact | 3.33×10−8 nmol P : bact | |||
| P:HF | 4 10−4 nmol P : HF | |||
| P:Cil | 1 10−2 nmol P : ciliate | |||
| C:P in MZ | 50 mol : mol | |||
Figure 3Time course of total and size fractionated Chl a concentrations in the (A) PAME-I mesocosms and the (B) PAME-II mesocosms.
Figure 4Time course of abundances in various osmo- and phago-trophic groups in the (A) PAME-I and (B) PAME-II mesocosms. The term picophytoplankton can include both eukaryotes and prokaryotes (mainly Synechococcus spp. and Prochlorococcus sp.). We did not detect any prokaryotes and hence the “picophytoplankton” is hereafter synonymous with picoeukaryotes.
Figure 6Initial (white bars) and final (colored bars where each color represent the different treatments) mesozooplankton community biomass in each mesocosm in PAME-I and PAME-II.
Figure 5A water sample from tank 0C with added Si was enriched with Si-containing medium which promoted growth and complete dominance of a Thalassiosira species (see Thingstad et al. 2008, Supporting Information Fig. S5 for picture). The flow cytometry signatures of the Thalassiosira sp. in the enrichment culture (marked green in A) and the autotrophic nanoeukaryote population in tank 0C (marked green in B) were similar. Mean red chlorophyll fluorescence values (FL3) were 1931 for Thalassiosira in the enrichment culture and 1428 – 2728 for the autotrophic nanoeukaryotes in the mesocosms. The corresponding mean side-scatter values (SSC, indicating size and a very variable parameter for diatoms) were 419 and 789 – 953 respectively. This is strongly indicating that the autotrophic nanoeukaryote population in the mesocosms was dominated by the Thalassiosira sp. Further, a clonal Thalassiosira sp. isolate was produced from the enrichment culture and deposited in the culture collection at Department of Biology, University of Bergen. A phylogenetic analysis based on the small subunit (SSU) and partial large subunit (LSU) ribosomal ribonucleic acid (rRNA) gene sequences grouped the isolated Thalassiosira sp. with other species within the genus (Jensen 2012).
Figure 7Effect of microzooplankton community grazing. The three vertical bars for each size fraction represent percent removal of standing stock per day of bacteria and different phytoplankton initially, early (day 2–5) and late (day 6–12) in the mesocosm experiments. Error bars are standard error (n = 6–10).
Figure 8Observed (Obs.) and modeled (Model) responses for the mesocosm units with glucose (3 × C) and silicate (+Si) added in excess of biological consumption and ammonium as the nitrogen source for the PAME-I (solid lines) and PAME-II (broken lines) experiments. Variables arranged graphically to correspond to the model food web structure in Fig. 1. Model results for the MEDEA experiment (dotted lines) shown for comparison.
Qualitative and quantitative comparison between the model output and field observations (Obs.).
| Qualitative | Quantitative | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| PAME I | PAME II | PAME I | PAME II | ||||||
| Obs. | Model | Obs. | Model | Obs. | Model | Obs. | Model | ||
| Organism | Peak day no | Cells mL−1 | |||||||
| Het.bacteria | 1. Peak | 3 | 3 | 2 | 3 | 7×106 | 6.6×106 | 2.6×106 | 1.7×106 |
| 2. Peak | 12 | >8 | 12 | 12 | 9×106 | >10×106 | 1.7×106 | 0.3×106 | |
| Het.flagellates | 1. Peak | 7 | 4 | 3 | 6 | 0.4×103 | 0.6× 103 | 0.4×103 | 0.1×103 |
| 2. Peak | – | – | 12 | – | – | – | 1.0×103 | – | |
| Ciliates | 1. Peak | 8 | 8 | 12 | 12 | 42 | 35 | 30 | 27 |
| Diatoms (> 10 μm) | 1. Peak | 5 | 7 | 10 | 12 | 2.5 | 3 | 3 | 2.4×10−3 |
| Aut.flagellates (< 10 μm) | 1. Peak | 5 | 6 | 10 | 11 | 3.7 | 6.7 | 18 | 24 |
| Mesozooplankton | Initial | 10 | 20 | 25 | 39 | ||||
| End | 33 | 55 | 24 | 57 | |||||
Figure 9Observed gross production (filled circles) and community respiration (open circles) compared to modeled values based on O2-metabolism coupled P-uptake based (broken lines) and to biomass (solid lines) as outlined in Table2. Results for the mesocosm units with glucose (3 × C) and silicate (+Si) added in excess of biological consumption and ammonium as the nitrogen source in the PAME-I (left panel) and PAME-II (right panel) experiments.