Mitsunori Kayano1, Tomoko Kataoka. 1. Department of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Inada-Cho, Obihiro, Hokkaido 080-8555, Japan.
Abstract
Multiple logistic regression was applied to milk yield and composition data for 632 records of healthy cows and 61 records of ketotic cows in Hokkaido, Japan. The purpose was to diagnose ketosis based on milk yield and composition, simultaneously. The cows were divided into two groups: (1) multiparous, including 314 healthy cows and 45 ketotic cows and (2) primiparous, including 318 healthy cows and 16 ketotic cows, since nutritional status, milk yield and composition are affected by parity. Multiple logistic regression was applied to these groups separately. For multiparous cows, milk yield (kg/day/cow) and protein-to-fat (P/F) ratio in milk were significant factors (P<0.05) for the diagnosis of ketosis. For primiparous cows, lactose content (%), solid not fat (SNF) content (%) and milk urea nitrogen (MUN) content (mg/dl) were significantly associated with ketosis (P<0.01). A diagnostic rule was constructed for each group of cows: (1) 9.978 × P/F ratio + 0.085 × milk yield <10 and (2) 2.327 × SNF - 2.703 × lactose + 0.225 × MUN <10. The sensitivity, specificity and the area under the curve (AUC) of the diagnostic rules were (1) 0.800, 0.729 and 0.811; (2) 0.813, 0.730 and 0.787, respectively. The P/F ratio, which is a widely used measure of ketosis, provided the sensitivity, specificity and AUC values of (1) 0.711, 0.726 and 0.781; and (2) 0.678, 0.767 and 0.738, respectively.
Multiple logistic regression was applied to milk yield and composition data for 632 records of healthy cows and 61 records of ketotic cows in Hokkaido, Japan. The purpose was to diagnose ketosis based on milk yield and composition, simultaneously. The cows were divided into two groups: (1) multiparous, including 314 healthy cows and 45 ketotic cows and (2) primiparous, including 318 healthy cows and 16 ketotic cows, since nutritional status, milk yield and composition are affected by parity. Multiple logistic regression was applied to these groups separately. For multiparous cows, milk yield (kg/day/cow) and protein-to-fat (P/F) ratio in milk were significant factors (P<0.05) for the diagnosis of ketosis. For primiparous cows, lactose content (%), solid not fat (SNF) content (%) and milkureanitrogen (MUN) content (mg/dl) were significantly associated with ketosis (P<0.01). A diagnostic rule was constructed for each group of cows: (1) 9.978 × P/F ratio + 0.085 × milk yield <10 and (2) 2.327 × SNF - 2.703 × lactose + 0.225 × MUN <10. The sensitivity, specificity and the area under the curve (AUC) of the diagnostic rules were (1) 0.800, 0.729 and 0.811; (2) 0.813, 0.730 and 0.787, respectively. The P/F ratio, which is a widely used measure of ketosis, provided the sensitivity, specificity and AUC values of (1) 0.711, 0.726 and 0.781; and (2) 0.678, 0.767 and 0.738, respectively.
Ketosis is a metabolic disorder of postpartum cows. The clinical signs include poor feeding,
decreased milk production, weight loss, hypoglycemia and hyperketonemia [1]. The level of ketone bodies (acetoacetic acid, β- hydroxybutyric (BHB)
acid and acetone) in the blood, urine and milk of cows is used as a measure of ketosis. Even
if there are no clinical signs of ketosis, a high concentration of ketone bodies (particularly
BHB in the blood) can indicate the early stages of metabolic and infectious disorders, such as
metritis, mastitis and displaced abomasum (subclinical ketosis [3, 9, 10]). To make early and comprehensive screening of ketotic cows possible, the
development of rapid and accurate diagnostic methods is necessary. Such screening is required
particularly for modern high-yielding dairy cows, which have a high risk of metabolic
disorders, such as ketosis.Milk yield and composition typically reflect the nutritional status and condition of dairy
cows [3, 6, 7, 10, 13, 14]. In Japan, a
dairy herd performance test (herd test) is conducted monthly on approximately half of the
farms to assess these factors as well as somatic cell count and to gather feeding and
reproduction information (Livestock Improvement Association of Japan). Specifically, as of
October 2014, the herd test is carried out on 68% of the farms in Hokkaido. These farmers
therefore have monthly information about milk yield and composition for all of the cows on
their farms. This presents a cost-effective opportunity to screen for disorders in cows
without necessitating further testing.The use of milk composition for the diagnosis of conditions, such as ketosis, has been tested
[2, 3, 5, 7, 8, 14]. The
protein-to-fat ratio of milk (P/F ratio) is widely used to diagnose ketosis, with a cutoff
value of approximately 0.70 (e.g. [8]), but this measure
is not very accurate. Indeed, even direct diagnosis based on concentrations of ketone bodies
in milk and urine is not always sufficiently accurate [8].In this study, we used multiple logistic regression analysis to investigate whether data
collected as part of the herd test, specifically milk yield and composition data, could be
used in combination to diagnose ketosis. We then used several components of the herd test data
to construct a scheme of diagnosis.
MATERIALS AND METHODS
Samples: Data were collected from June 2011 to February 2014 from 50 farms
in the Kawanishi and Taisho subareas of the Tokachi area of Hokkaido, Japan. The average
number of lactating cows per year was less than 50 for 19 farms, between 50 and 100 for 26
farms and between 100 and 200 for 5 farms. The herd test datasets and medical records were
obtained from the Obihiro Husbandry Center (Obihiro Chikusan Center) and Tokachi
Agricultural Insurance Association (Tokachi NOSAI), respectively.The focus of the analysis was cows (both healthy and ketotic) that had ≤30 days in milk
(DIM), since in this dataset, 82.26% of ketosis cases occurred in these cows. After cows
that had recovered from ketosis were removed from the dataset, it included 632 records for
healthy cows and 61 for ketotic cows. The ketotic cows were identified by veterinarians
based on clinical signs (for all cows) and the level of BHB in their milk (for approximately
70% of cows); i.e., diagnosis was based on clinical signs only for 30% of the ketotic cows
and on both clinical signs and the level of BHB in the milk for the remaining 70%. We
defined healthy cows as those that did not have any records of disorders during the study
period. The data were analyzed as described below, using 9 variables: DIM (7–30 days),
parity (1–12), milk yield (5.7–55.8 kg/day/cow) and fat content (2.51–7.37%), protein
content (2.30–4.42%), solid not fat (SNF) content (7.34–9.76%), lactose content
(3.85–5.00%), milkureanitrogen (MUN) content (1.00–18.95 mg/dl) and P/F
ratio (0.36–1.32).Statistical analysis (t-test, multiple logistic
regression and ROC analysis): T-tests can be used to investigate whether some
components of the herd test data are significantly different between healthy and ketotic
cows. In contrast, multiple logistic regression analysis simultaneously takes into account
interactions between the components of the herd test data and identifies those that are
significantly associated with ketosis. Using the formula for multiple logistic
regression:the probability p that a cow is ketotic is calculated by the
following reformulation:where x,..., x are explanatory variables that explain the
probability of ketosis (e.g. components of the herd test data,
such as milk yield and composition), and b,...,b are regression
coefficients. If the probability of ketosis thus calculated
is greater than a fixed threshold (e.g. 0.5), the corresponding
cows are classified as ketotic. The performance of multiple
logistic regression for the diagnosis of ketosis can be evaluated
by receiver operating characteristic (ROC) analysis,
which plots sensitivities and specificities for many cutoff
values. In this study, the inputs used to draw the ROC curves
were (i) the probability of ketosis based on a logistic regression
including some components of the herd test data and (ii)
a binary variable indicating whether the cows were ketotic or
not. In ROC analysis, the measure of diagnostic accuracy is
the area under the curve (AUC), which ranges between 0 and
1. An AUC of 1 means perfect diagnosis, and an AUC of 0.5
indicates random diagnosis, implying that the components
of the herd test data provide no useful information on which
to base diagnosis. A large value (between 0.5 and 1) of AUC
indicates an increasingly accurate diagnosis.
RESULTS
All analyses were conducted using the statistical software R (ver. 3.0.1 for WIN).T-tests: First of all, t-tests were applied to the
dataset containing the following herd test components: DIM, parity, milk yield (kg/day/cow)
and composition (fat (%), protein (%), SNF (%), lactose (%), MUN (mg/dl)
and P/F ratio) (Table 1). In addition, t-tests were conducted on datasets in which
the cows were separated into polyparous cows (A), which included 314 healthy cows and 45
ketotic cows, and primiparous cows (B), which included 318 healthy cows and 16 ketotic cows
(Table 1). These tests showed that the herd
test components significantly associated with ketosis were different between primiparous and
primiparous cows. Interestingly, SNF and milk protein were the two main components
associated with ketosis in primiparous cows (P<0.001). Boxplots of those
components are shown in Fig. 1.
Table 1.
The result of the t-tests for each group of cows, separated on
the basis of parity
P-value
All parity
Primiparity
Multiparity
Days in milk
0.052
0.380
0.008
**
Parity
1.93 × 10−5
***
-
7.25 × 10−4
***
Milk yield
0.091
0.633
3.19 × 10−4
***
Fat
2.50 × 10−7
***
0.196
4.38 × 10−7
***
SNF
1.00 × 10−6
***
2.07 × 10−3
**
8.29 × 10−4
***
Protein
0.048
*
0.002
**
0.633
Lactose
4.56 × 10−4
0.642
2.39 × 10−4
***
MUN
0.007
**
0.017
*
0.124
P/F
1.03 × 10−10
***
0.014
*
2.56 × 10−9
***
‘***’ 0.001, ‘**’ 0.01, ‘*’ 0.05.
Fig. 1.
Box plots of the herd test variables that were used in analysis of records for 632
healthy (control) and 61 ketotic cows. SNF represents solid not fat, MUN represents
milk urea nitrogen, and P/F is the protein-to-fat ratio.
‘***’ 0.001, ‘**’ 0.01, ‘*’ 0.05.Box plots of the herd test variables that were used in analysis of records for 632
healthy (control) and 61 ketotic cows. SNF represents solid not fat, MUN represents
milkureanitrogen, and P/F is the protein-to-fat ratio.Logistic regression for multiparous cows: Multiple logistic regression was
carried out on the dataset containing multiparous cows with DIM, parity, milk yield
(kg/day/cow) and composition (SNF (%), lactose (%), MUN (mg/dl) and P/F
ratio) as explanatory variables. Multiple logistic regression analysis showed that P/F ratio
and milk yield were significantly associated with ketosis (P<0.05; Table 2). The AUC value was 0.811, with a sensitivity of 80.0% and specificity of
72.9% (Table 3, Fig. 2). The diagnostic rule for ketotic multiparous cows was given by9.978 ×
P/F ratio + 0.085 × milk yield (kg/day/cow) <10. …(1)This diagnosis rule
had a sensitivity of 80.0% and specificity of 72.9% based on the dataset used in this study
(Fig. 3). When only the P/F ratio was used, with a threshold of 0.70, the AUC value was
0.781, with a sensitivity of 71.1% and specificity of 72.6% (Table 3 and Fig. 2).
Even if all seven variables were included, AUC, sensitivity and specificity were 0.852,
0.778 and 0.803, respectively (Fig. 2). Milk yield
improved the accuracy of diagnosis of ketotic multiparous cows.
Table 2.
Results of the multiple logistic regression analysis of two datasets, one
containing polyparaous cows and the other containing primiparous cows
Table 3.
Performance of the diagnosis of ketosis through a few components
Fig. 2.
ROC curve based on a logistic regression for multiparous cows developed using records
for 314 healthy and 45 ketotic cows. The inputs used to draw the ROC curves were (i)
the probability of ketosis based on a logistic regression including some components of
the herd test data and (ii) a binary variable indicating whether the cows were ketotic
or not. Solid line (AUC=0.852): 7 components of the herd test data, namely DIM,
parity, milk yield (kg/day/cow), SNF (%), lactose (%), MUN (mg/dl)
and P/F ratio; dotted line (AUC=0.811): milk yield + P/F ratio; broken line
(AUC=0781): P/F ratio.
Fig. 3.
Scatter plot of milk yield (kg/day/cow) and P/F ratio for multiparous cows. The line
indicates the diagnosis boundary for ketotic cows: 9.978 × P/F ratio + 0.085 × milk
yield (kg/day/cow) = 10. Red triangles and blue circles represent ketotic (n=45) and
healthy (n=314) cows, respectively.
ROC curve based on a logistic regression for multiparous cows developed using records
for 314 healthy and 45 ketotic cows. The inputs used to draw the ROC curves were (i)
the probability of ketosis based on a logistic regression including some components of
the herd test data and (ii) a binary variable indicating whether the cows were ketotic
or not. Solid line (AUC=0.852): 7 components of the herd test data, namely DIM,
parity, milk yield (kg/day/cow), SNF (%), lactose (%), MUN (mg/dl)
and P/F ratio; dotted line (AUC=0.811): milk yield + P/F ratio; broken line
(AUC=0781): P/F ratio.Scatter plot of milk yield (kg/day/cow) and P/F ratio for multiparous cows. The line
indicates the diagnosis boundary for ketotic cows: 9.978 × P/F ratio + 0.085 × milk
yield (kg/day/cow) = 10. Red triangles and blue circles represent ketotic (n=45) and
healthy (n=314) cows, respectively.Logistic regression for primiparous cows: Multiple logistic regression was
applied to the dataset containing primiparous cows with DIM, milk yield (kg/day/cow) and
composition (SNF (%), lactose (%), MUN (mg/dl) and P/F ratio) as
explanatory variables. Three components, SNF, lactose and MUN, were significantly associated
with ketosis (P<0.01, Table
2). The AUC value was 0.787, with a sensitivity of 81.3% and specificity of 73.0%
(Table 3, Fig. 4). The equation for diagnosis of ketosis for primiparous cows was given
by2.327 × SNF (%) − 2.703 × lactose (%) + 0.225 × MUN
(mg/dThis diagnosis rule had a sensitivity
of 81.3% and specificity of 73.0% based on the dataset used in this study (Fig. 5). When only the P/F ratio was used, with a threshold of 0.70, the AUC value was
0.738, with a sensitivity of 76.7% and specificity of 68.7% (Table 3 and Fig. 4).
Even if all 6 variables were included, AUC, sensitivity and specificity were 0.812, 0.688
and 0.906, respectively (Fig. 4). Three milk
composition factors (SNF, lactose and MUN) also provided a high accuracy of diagnosis of
ketosis for primiparous cows.
Fig. 4.
ROC curve based on a logistic regression for primiparous cows developed using records
for 318 healthy and 16 ketotic cows. The inputs used to draw the ROC curves were (i)
the probability of ketosis based on a logistic regression including some components of
the herd test data and (ii) a binary variable indicating whether the cows were ketotic
or not. Solid line (AUC=0.812): 6 components of the herd test data, namely DIM, milk
yield (kg/day/cow), SNF (%), lactose (%), MUN (mg/dl) and P/F ratio;
dotted line (AUC=0.787): SNF + lactose + MUN; broken line (AUC=0.738): P/F ratio.
Fig. 5.
Three-dimensional plots of SNF (%), lactose (%) and MUN (mg/dl) for
primiparous cows, viewed from three different angles (a–c). The surface is the
diagnosis boundary for ketotic cows: 2.327 × SNF (%) − 2.703 × lactose (%) + 0.225 ×
MUN (mg/dl)=10. Red and black points indicate ketotic (n=16) and
healthy (n=318) cows, respectively.
ROC curve based on a logistic regression for primiparous cows developed using records
for 318 healthy and 16 ketotic cows. The inputs used to draw the ROC curves were (i)
the probability of ketosis based on a logistic regression including some components of
the herd test data and (ii) a binary variable indicating whether the cows were ketotic
or not. Solid line (AUC=0.812): 6 components of the herd test data, namely DIM, milk
yield (kg/day/cow), SNF (%), lactose (%), MUN (mg/dl) and P/F ratio;
dotted line (AUC=0.787): SNF + lactose + MUN; broken line (AUC=0.738): P/F ratio.Three-dimensional plots of SNF (%), lactose (%) and MUN (mg/dl) for
primiparous cows, viewed from three different angles (a–c). The surface is the
diagnosis boundary for ketotic cows: 2.327 × SNF (%) − 2.703 × lactose (%) + 0.225 ×
MUN (mg/dl)=10. Red and black points indicate ketotic (n=16) and
healthy (n=318) cows, respectively.
DISCUSSION
An important clinical sign for diagnosing ketotic cows is hyperketonemia, in which the
concentration of ketone bodies (acetoacetic acid, BHB acid and acetone) in the cow’s blood
increases. Ketone bodies are also excreted into the urine and milk of ketotic cows. Ketosis
can therefore be diagnosed by measuring the concentrations of ketone bodies in the cow’s
blood, urine and milk. Krogh et al. [8] reported the sensitivity (Sen) and specificity (Spe) of diagnosis based on BHB
in milk, acetoacetic acid in urine and F/P ratio (as opposed to P/F ratio): Sen=0.78 (95%
Bayesian confidence interval of 0.55–0.98) and Spe=0.99 (0.97–0.99) for BHB in milk;
Sen=0.58 (0.39–0.93) and Spe=0.99 (0.97–0.99) for acetoacetic acid in urine; and Sen=0.63
(0.58–0.71) and 0.79 (0.77–0.81) for F/P ratio. In contrast, our diagnostic rule, based on a
multiple logistic regression including variables describing milk yield and composition (P/F
ratio and milk yield for multiparous cows, and SNF, lactose and MUN for primiparous cows),
had Sen ≥0.80 and Spe ≈0.73. Such a diagnosis and screening scheme is comparatively
cost-effective and straightforward, since it can utilize the information collected in herd
tests that are routinely conducted on a monthly basis to check milk yield and composition
for all cows in a herd. Although milk yield can also decrease as a result of many other
causes, such as puerperal metritis, lymphoma and abomasal displacement, ketotic cows can be
reliably diagnosed based on both milk yield and composition.Our screening rule for multiparous cows is given by equation (1), which is based on milk
yield and P/F ratio. Although decreased milk production is a sign of ketosis, in the current
dataset, milk yield was affected significantly only in multiparous cows and hence appears
only in that screening rule. Nevertheless, this variable, together with P/F ratio, was found
to be highly valuable for screening of ketotic multiparous cows. In addition, for
multiparous cows, fat content was significantly increased in ketotic cows’ milk
(P=4.4 × 10−7). This implies a drastic decrease in the P/F
ratio for ketotic cows (P=2.6 × 10−9), even though the protein
content was not significantly affected. A possible reason for the increased fat content of
ketotic multiparous cows’ milk is active fat mobilization.For primiparous ketotic cows, the screening rule is given by equation (2), which is based
on the SNF, lactose and MUN content of the milk. However, there were relatively few
primiparous ketotic cows (n=16) upon which to base this rule. The P/F ratio does not appear
in this screening rule, because other composition factors, such as SNF
(P=0.002), were more significantly related to ketosis than the P/F ratio
(P=0.014). The small difference in P/F ratio between healthy and ketotic
cows was the result of a relatively small difference in protein content
(P=0.002) and no difference in fat content (P>0.05).
However, protein appeared in the screening rule through SNF content, since SNF consists of
protein (37.4%), lactose (54.9%) and ash (7.7%). Replacing the P/F ratio and SNF content
with protein and fat content in the multiple logistic regression resulted in protein and MUN
content becoming significant (P<0.05). A possible reason for the
decreased protein in the milk produced by ketotic primiparous cows
(P=0.002) is decreased microbial synthesis, while a negative energy balance
is present. The decrease in MUN content may be the result of poor feeding by ketotic cows.
Further analyses based on records for many more primiparous ketotic cows are required to
strengthen and clarify these results.The screening rules developed in this study facilitate detection of subclinical ketosis.
However, subclinical ketosis cases tend to show lower blood BHB concentrations than do
clinical cases (e.g. [4, 11, 12]). Weak subclinical ketosis
cases with low BHB levels might pass our screening rules as healthy cows. In fact,
subclinical ketosis is defined by a high BHB level (>1.2–1.4 mmol/l),
and clear clinical signs tend to appear only at BHB levels of >3.0
mmol/l (e.g. [4, 11]). Sun et al. [12] reported mean ± SD BHB levels of 2.49 ± 0.60, 1.22 ± 0.17 and 0.82 ±
0.12 mmol/l for 24 clinical, 33 subclinical and 24 healthy cows in China,
respectively. A difference in BHB levels between subclinical and clinical ketosis might
affect the resulting screening rule. Further analyses of subclinical ketosis cases with data
on BHB levels are thus required to construct highly accurate screening rules for subclinical
cases.Screening for metabolic disorders, such as clinical and subclinical ketosis, in cows using
herd test results, including information on milk yield and composition, is comparatively
effective. The further development of such approaches should proceed by utilizing
comprehensive datasets from individual farm.