Literature DB >> 26052143

Preventive Effect of Lactobacillus fermentum Zhao on Activated Carbon-Induced Constipation in Mice.

Xin Zhao1, Yu Qian, Huayi Suo, Muying Du, Guijie Li, Zhenhu Liu, Jian Li.   

Abstract

The aim of this study was to investigate the effects of Lactobacillus fermentum Zhao (LF-Zhao) on activated carbon-induced constipation in ICR mice. ICR mice were administered lactic acid bacteria by gavage for 9 d. Body weight, diet intake, drinking amount, stool status, gastrointestinal transit distance and stool time, in addition to motilin (MTL), gastrin (Gas), endothelin (ET), somatostatin (SS), acetylcholinesterase (AChE), substance P (SP) and vasoactive intestinal peptide (VIP) levels in serum were monitored to evaluate the preventive effects of LF-Zhao on constipation. Bisacodyl, a laxative drug, was used as a positive control. Times to the first black stool for normal (untreated), control (no lactic acid bacteria treatment but activated carbon treated), bisacodyl-treated and L. delbrueckii subsp. bulgaricus (LB), LF-Zhao (L) (low concentration of 1×10(8) CFU/mL)- and LF-Zhao (H) (high concentration of 1×10(9) CFU/mL)-treated mice induced by activated carbon were 90, 218, 117, 180, 169 and 156 min, respectively. Following the consumption of LB, LF-Zhao (L) and LF-Zhao (H) or the oral administration of bisacodyl, the gastrointestinal transit distances were reduced by 55.2%, 61.3%, 70.6% and 94.6%, respectively. The serum levels of MTL, Gas, ET, AChE, SP and VIP were significantly increased and the serum levels of SS were reduced in the mice treated with LF-Zhao compared with those in the control mice (p<0.05). These results demonstrated that lactic acid bacteria demonstrate preventive effects on mouse constipation and that LF-Zhao alleviated constipation symptoms better than LB.

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Year:  2015        PMID: 26052143     DOI: 10.3177/jnsv.61.131

Source DB:  PubMed          Journal:  J Nutr Sci Vitaminol (Tokyo)        ISSN: 0301-4800            Impact factor:   2.000


  7 in total

1.  Preventative effects of fermented Chimonobambusa quadrangularis shoot on activated carbon-induced constipation.

Authors:  Guijie Li; Xiaochuan Zou; Gang Kuang; Yanrong Ren; Chaofang Deng; Qiang Lin; Xin Zhao; Song Xu; Jia-Le Song
Journal:  Exp Ther Med       Date:  2017-01-11       Impact factor: 2.447

2.  Inulin and isomalto-oligosaccharide alleviate constipation and improve reproductive performance by modulating motility-related hormones, short-chain fatty acids, and feces microflora in pregnant sows.

Authors:  Xiaorong Yu; Chunsheng Fu; Zhenchuan Cui; Guangyong Chen; Yinglei Xu; Caimei Yang
Journal:  J Anim Sci       Date:  2021-10-01       Impact factor: 3.338

3.  Inhibitory Effect of Lactococcus lactis subsp. lactis HFY14 on Diphenoxylate-Induced Constipation in Mice by Regulating the VIP-cAMP-PKA-AQP3 Signaling Pathway.

Authors:  Qian Tan; Jing Hu; Yujing Zhou; Yunxiao Wan; Chuanlan Zhang; Xin Liu; Xingyao Long; Fang Tan; Xin Zhao
Journal:  Drug Des Devel Ther       Date:  2021-05-11       Impact factor: 4.162

4.  Home-Based Transcutaneous Neuromodulation Improved Constipation via Modulating Gastrointestinal Hormones and Bile Acids.

Authors:  Zhenyang Ge; Zhijun Duan; Hang Yang; Shengai Zhang; Shuang Zhang; Lixia Wang; Dong Yang; Xiaoyu Sun; Zhifeng Zhang; Liping Su; Hong Zhu; Dongdong Zhou; Bojia Liu; Honggang Shi; Jun Yu; Hui Yang; Qingyong Chang; Nina Zhang; Dongsheng Wu; Jiande D Z Chen
Journal:  Evid Based Complement Alternat Med       Date:  2018-04-29       Impact factor: 2.629

5.  Prophylactic Effect of Lactobacillus fermentum TKSN02 on Gastric Injury Induced by Hydrochloric Acid/Ethanol in Mice Through Its Antioxidant Capacity.

Authors:  Tiantian Hu; Liang Zhou; Xiaoli Wang; Xianrong Zhou; Ruokun Yi; Xingyao Long; Xin Zhao
Journal:  Front Nutr       Date:  2022-03-01

6.  Lactobacillus fermentum Suo Attenuates HCl/Ethanol Induced Gastric Injury in Mice through Its Antioxidant Effects.

Authors:  Huayi Suo; Xin Zhao; Yu Qian; Peng Sun; Kai Zhu; Jian Li; Baozhong Sun
Journal:  Nutrients       Date:  2016-03-10       Impact factor: 5.717

7.  Lactic Acid Bacteria Isolated from Japanese Fermented Fish (Funa-Sushi) Inhibit Mesangial Proliferative Glomerulonephritis by Alcohol Intake with Stress.

Authors:  Yumiko Yamada; Masumi Endou; Shunichi Morikawa; Jun Shima; Noriko Komatshzaki
Journal:  J Nutr Metab       Date:  2018-02-11
  7 in total

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