Literature DB >> 26048232

Kinetics and mechanisms of depolymerization of alginate and chitosan in aqueous solution.

Hilde K Holme1, Lene Davidsen2, Are Kristiansen3, Olav Smidsrød2.   

Abstract

The kinetics and mechanisms of depolymerization of aqueous chitosan and alginate solutions at elevated temperatures have been investigated. Chitosan salts of different degree of acetylation (FA), type of counterions (-glutamate, -chloride) and degree of purity were studied. One commercially available highly purified sodium alginate sample with high content of guluronic acid (G) was also studied. Furthermore, the influence of oxygen, H(+) and OH(-) ions on the initial depolymerization rates was investigated. Depolymerization kinetics was followed by measuring the time courses of the apparent viscosity and the intrinsic viscosity. The initial rate constants for depolymerization were determined from the intrinsic viscosity data converted to a quantity proportional to the fraction of bonds broken. The activation energies of the chitosan chloride and chitosan glutamate solutions with pH close to 5 and the same degree of acetylation, FA=0.14, were determined from the initial rate constants to be 76±13kJ/mol and 80±11kJ/mol, respectively. The results reported herein suggest that the stability of aqueous chitosan and alginate solutions at pH values 5-8 will be influenced by oxidative-reductive depolymerization (ORD) as the primary mechanism as long as transition metal ions are presented in the samples. Acid - and alkaline depolymerization will be the primary mechanisms for highly purified samples.
Copyright © 2008 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Activation energy; Alginate; Chitosan; Depolymerization; Polyelectrolytes; Stability; Thermal degradation

Year:  2008        PMID: 26048232     DOI: 10.1016/j.carbpol.2008.01.007

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  9 in total

1.  In situ gelation for cell immobilization and culture in alginate foam scaffolds.

Authors:  Therese Andersen; Christine Markussen; Michael Dornish; Helene Heier-Baardson; Jan Egil Melvik; Eben Alsberg; Bjørn E Christensen
Journal:  Tissue Eng Part A       Date:  2013-11-28       Impact factor: 3.845

Review 2.  Cell-laden microfluidic microgels for tissue regeneration.

Authors:  Weiqian Jiang; Mingqiang Li; Zaozao Chen; Kam W Leong
Journal:  Lab Chip       Date:  2016-11-15       Impact factor: 6.799

3.  Improving covalent cell encapsulation with temporarily reactive polyelectrolytes.

Authors:  C M Gardner; M A Potter; H D H Stöver
Journal:  J Mater Sci Mater Med       Date:  2011-12-17       Impact factor: 3.896

4.  Embedding Bacillus velezensis NH-1 in Microcapsules for Biocontrol of Cucumber Fusarium Wilt.

Authors:  Wenjian Luo; Lidong Liu; Gaofu Qi; Fan Yang; Xuanjie Shi; Xiuyun Zhao
Journal:  Appl Environ Microbiol       Date:  2019-04-18       Impact factor: 4.792

Review 5.  Alginate: Enhancement Strategies for Advanced Applications.

Authors:  Alejandro Hurtado; Alaa A A Aljabali; Vijay Mishra; Murtaza M Tambuwala; Ángel Serrano-Aroca
Journal:  Int J Mol Sci       Date:  2022-04-19       Impact factor: 6.208

6.  Micro-CT imaging of denatured chitin by silver to explore honey bee and insect pathologies.

Authors:  Peter R Butzloff
Journal:  PLoS One       Date:  2011-11-16       Impact factor: 3.240

7.  Rheological characterization of an injectable alginate gel system.

Authors:  Benjamin Endré Larsen; Jorunn Bjørnstad; Erik Olai Pettersen; Hanne Hjorth Tønnesen; Jan Egil Melvik
Journal:  BMC Biotechnol       Date:  2015-05-06       Impact factor: 2.563

8.  Simultaneous extraction and depolymerization of fucoidan from Sargassum muticum in aqueous media.

Authors:  Elena M Balboa; Sandra Rivas; Andrés Moure; Herminia Domínguez; Juan Carlos Parajó
Journal:  Mar Drugs       Date:  2013-11-21       Impact factor: 5.118

9.  Controlled depolymerisation assessed by analytical ultracentrifugation of low molecular weight chitosan for use in archaeological conservation.

Authors:  Jennifer M K Wakefield; Richard B Gillis; Gary G Adams; Caitlin M A McQueen; Stephen E Harding
Journal:  Eur Biophys J       Date:  2018-03-17       Impact factor: 1.733

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.