| Literature DB >> 26042463 |
Eline Saenen1,2, Nele Horemans3, Nathalie Vanhoudt4, Hildegarde Vandenhove5, Geert Biermans6,7, May Van Hees8, Jean Wannijn9, Jaco Vangronsveld10, Ann Cuypers11.
Abstract
To evaluate the environmental impact of uranium (U) contamination, it is important to investigate the effects of U at ecologically relevant conditions. Since U speciation, and hence its toxicity, strongly depends on environmental pH, the present study aimed to investigate dose-dependent effects of U at pH 7.5. Arabidopsis thaliana plants (Mouse-ear Cress) were exposed for three days to different U concentrations at pH 7.5. In the roots, the increased capacities of ascorbate peroxidase and glutathione reductase indicate an important role for the ascorbate-glutathione cycle during U-induced stress. However, a significant decrease in the ascorbate redox state was observed after exposure to 75 and 100 µM U, indicating that those roots are severely stressed. In accordance with the roots, the ascorbate-glutathione cycle plays an important role in the antioxidative defence systems in A. thaliana leaves exposed to U at pH 7.5 as the ascorbate and glutathione biosynthesis were upregulated. In addition, small inductions of enzymes of the antioxidative defence system were observed at lower U concentrations to counteract the U-induced stress. However, at higher U concentrations it seems that the antioxidative defence system of the leaves collapses as reductions in enzyme activities and gene expression levels were observed.Entities:
Keywords: Arabidopsis thaliana; ascorbate-glutathione cycle; gene expression; oxidative stress; uranium toxicity
Mesh:
Substances:
Year: 2015 PMID: 26042463 PMCID: PMC4490451 DOI: 10.3390/ijms160612405
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Uranium concentration (µg·g−1 DW) in Arabidopsis thaliana roots (A) and leaves (B) exposed to different U concentrations for three days at pH 7.5. Statistical analyses were done separately for leaves and roots. Each point represents the mean ± standard error (S.E.) of at least four biological replicates. Data points with different letters are significantly different (p < 0.05).
Figure 2Fresh weight (mg per plant) of roots (grey bars) and leaves (white bars) of Arabidopsis thaliana plants exposed to different U concentrations for three days at pH 7.5. Statistical analyses were done separately for leaves and roots. Values represent the mean ± S.E. of at least 100 biological replicates. Data points with different letters are significantly different (p < 0.05).
Figure 3Level of lipid peroxidation, based on the amount of thiobarbituric acid reactive compounds (TBA-rc) in Arabidopsis thaliana leaves exposed to different U concentrations for three days at pH 7.5. Values represent the mean ± S.E. of at least four biological replicates. Data points with different letters are significantly different (p < 0.05).
Ascorbate and glutathione concentrations (nmol·g−1 FW) in roots and leaves of Arabidopsis thaliana plants exposed to different U concentrations at pH 7.5 for three days. Each point represents the mean of at least four biological replicates ± S.E. Statistical analysis were done separately for leaves and roots. Different capital letters indicate significant differences in the roots (p < 0.05). Different small letters indicate significant differences in the leaves (p < 0.05). AsA = Reduced ascorbate, DHA = Dehydroascorbic acid, Total AsA = AsA + DHA, % red AsA = Reduced AsA/total AsA, GSH = Reduced glutathione, GSSG = Oxidized glutathione, Total GSH = GSH + GSSG, % red GSH = Reduced GSH/total GSH.
| Plant Organ | Metabolite | 0 µM U | 6.25 µM U | 12.5 µM U | 25 µM U | 50 µM U | 75 µM U | 100 µM U |
|---|---|---|---|---|---|---|---|---|
| ROOTS | Total AsA | 587 ± 67 A | 657 ± 87 A | 803 ± 51 A | 603 ± 25 A | 782 ± 33 A | 688 ± 23 A | 680 ± 78 A |
| AsA | 512 ± 48 A,B | 575 ± 92 A | 678 ± 55 A | 477 ± 48 A,B | 530 ± 45 A | 230 ± 31 B,C | 242 ± 38 C | |
| DHA | 75 ± 26 A | 82 ± 20 A | 126 ± 17 A | 125 ± 43 A | 252 ± 44 A,B | 368 ± 17 B | 439 ± 85 B | |
| % red AsA | 97 ± 6 A | 99 ± 7 A | 84 ± 2 A | 86 ± 9 A | 68 ± 5 A,B | 47 ± 3 B,C | 38 ± 8 C | |
| Total GSH | 120 ± 8 A,B | 115 ± 8 A,B | 137 ± 6 A | 110 ± 3 B | 139 ± 5 A | 120 ± 4 A,B | 121 ± 4 A,B | |
| GSH | 117 ± 7 A,B | 113 ± 8 A,B | 133 ± 6 A | 107 ± 3 B | 133 ± 5 A | 115 ± 4 A,B | 115 ± 4 A,B | |
| GSSG | 1.3 ± 0.4 A | 1.3 ± 0.4 A | 2.1 ± 0.2 A,B | 1.3 ± 0.4 A | 2.9 ± 0.3 B | 2.4 ± 0.2 A,B | 3.0 ± 0.3 B | |
| % red GSH | 98 ± 1 A | 98 ± 1 A | 97 ± 0.7 A,B | 98 ± 0.7 A | 96 ± 0.3 A,B | 96 ± 0.4 A,B | 95 ± 0.4 B | |
| LEAVES | Total AsA | 2917 ± 271 a | 3752 ± 272 a,b | 5041 ± 311 b | 4246 ± 414 a,b | 5029 ± 265 b | 4714 ± 180 b | 4940 ± 363 b |
| AsA | 2676 ± 277 a | 3476 ± 261 a,b | 4498 ± 286 b | 4008 ± 461 a,b | 4858 ± 236 b | 4570 ± 189 b | 4962 ± 346 b | |
| DHA | 241 ± 35 a | 276 ± 55 a | 543 ± 153 a | 238 ± 93 a | 170 ± 31 a | 145 ± 16 a | 248 ± 34 a | |
| % red AsA | 92 ± 1 a | 93 ± 1 a,b | 89 ± 3 a | 94 ± 3 a | 97 ± 1 b,c | 97 ± 1 c | 95 ± 1 a,c | |
| Total GSH | 235 ± 13 a | 279 ± 18 a,c | 324 ± 41 b,c | 322 ± 29 b,c | 333 ± 20 c | 256 ± 15 a,b | 329 ± 60 a,c | |
| GSH | 219 ± 14 a | 257 ± 17 a,c | 304 ± 38 c | 301 ± 28 b,c | 305 ± 22 c | 234 ± 12 a,b | 297 ± 56 a,c | |
| GSSG | 8.0 ± 1.4 a | 11 ± 2.9 a | 9.8 ± 1.9 a | 11 ± 0.9 a | 14 ± 1.5 a | 11 ± 2.1 a | 16 ± 2.1 a | |
| % red GSH | 93 ± 1 a | 92 ± 2 a | 94 ± 1 a | 93 ± 1 a | 91 ± 1 a | 92 ± 1 a | 90 ± 1 a |
Figure 4Enzyme capacities (units (U)·g−1 FW) of ascorbate peroxidase (A, APX) and glutathione reductase (B, GR) in Arabidopsis thaliana roots exposed to different U concentrations for three days at pH 7.5. Values represent the mean ± S.E. of at least four biological replicates. Data points with different letters are significantly different (p < 0.05).
Figure 5Enzyme capacities (units (U) g−1 FW) of catalase (A, CAT); glutathione reductase (B, GR); guaiacol peroxidase (C, GPX) and syringaldazine peroxidase (D, SPX) in Arabidopsis thaliana leaves exposed to different U concentrations for three days at pH 7.5. Values represent the mean ± S.E. of at least four biological replicates. The vertical line indicates the transition from the increasing trend in enzyme capacities to the decreased capacity. Data points with different letters are significantly different (p < 0.05).
Relative gene expression levels in Arabidopsis thaliana roots of the genes involved in reactive oxygen species (ROS) production and scavenging after exposure to different U concentrations at pH 7.5. Gene expression is expressed relative to the control, which was set to 1. Values represent the mean ± S.E. of at least 3 biological replicates. Significant differences compared to the control plants are indicated with for down-regulated and for up- regulated genes.
| Functional Class | Gene | Roots | |||||
|---|---|---|---|---|---|---|---|
| 6.25 µM U | 12.5 µM U | 25 µM U | 50 µM U | 75 µM U | 100 µM U | ||
| Pro-oxidative marker genes |
| 0.87 ± 0.14 | 0.85 ± 0.14 | 1.08 ± 0.13 | 0.81 ± 0.05 | 0.80 ± 0.18 | 0.23 ± 0.03 |
|
| 1.62 ± 0.30 | 1.13 ± 0.34 | 1.24 ± 0.13 | 1.20 ± 0.13 | 1.39 ± 0.14 | 1.07 ± 0.14 | |
|
| 1.05 ± 0.08 | 1.24 ± 0.30 | 1.12 ± 0.17 | 1.07 ± 0.23 | 1.48 ± 0.22 | 0.98 ± 0.14 | |
|
| 0.64 ± 0.20 | 0.62 ± 0.07 | 0.72 ± 0.07 | 0.90 ± 0.09 | 1.92 ± 0.17 | 1.53 ± 0.22 | |
| Anti-oxidative defence marker genes |
| 1.22 ± 0.11 | 1.22 ± 0.26 | 0.91 ± 0.10 | 0.99 ± 0.08 | 0.91 ± 0.19 | 0.61 ± 0.07 |
|
| 0.99 ± 0.14 | 0.85 ± 0.15 | 0.64 ± 0.05 | 0.64 ± 0.04 | 0.49 ± 0.07 | 0.36 ± 0.03 | |
|
| 0.43 ± 0.06 | 0.62 ± 0.03 | 0.60 ± 0.05 | 0.49 ± 0.03 | 0.85 ± 0.14 | 0.49 ± 0.09 | |
|
| 1.93 ± 0.02 | 1.57 ± 0.11 | 5.21 ± 1.71 | 5.10 ± 0.23 | 6.51 ± 13.03 | 13.03 ± 0.97 | |
|
| 0.49 ± 0.09 | 0.56 ± 0.07 | 0.62 ± 0.06 | 0.67 ± 0.03 | 0.78 ± 0.11 | 0.61 ± 0.10 | |
|
| 1.23 ± 0.12 | 0.95 ± 0.16 | 1.13 ± 0.09 | 1.38 ± 0.36 | 1.58 ± 0.37 | 1.62 ± 0.21 | |
|
| 2.11 ± 0.14 | 2.07 ± 0.43 | 1.71 ± 0.33 | 1.78 ± 0.23 | 2.23 ± 0.50 | 2.40 ± 0.18 | |
| Gene expression regulating genes |
| 1.74 ± 0.17 | 1.00 ± 0.29 | 1.74 ± 0.25 | 1.59 ± 0.12 | 2.59 ± 0.52 | 3.65 ± 1.04 |
|
| 1.27 ± 0.22 | 1.10 ± 0.37 | 1.89 ± 0.22 | 1.66 ± 0.16 | 2.72 ± 0.55 | 5.29 ± 1.50 | |
| Anti-oxidative defence marker genes |
| 0.90 ± 0.12 | 1.02 ± 0.18 | 1.07 ± 0.17 | 1.06 ± 0.14 | 0.79 ± 0.24 | 1.90 ± 0.19 |
|
| 1.52 ± 0.18 | 1.01 ± 0.16 | 0.95 ± 0.16 | 1.12 ± 0.14 | 0.50 ± 0.10 | 0.62 ± 0.05 | |
|
| 0.84 ± 0.19 | 0.73 ± 0.19 | 1.27 ± 0.38 | 0.69 ± 0.12 | 0.77 ± 0.09 | 0.91 ± 0.25 | |
| Genes involved in AsA-GSH cycle |
| 0.93 ± 0.08 | 1.18 ± 0.18 | 1.20 ± 0.15 | 1.23 ± 0.17 | 1.28 ± 0.13 | 0.98 ± 0.08 |
|
| 0.53 ± 0.06 | 0.42 ± 0.03 | 0.37 ± 0.06 | 0.36 ± 0.05 | 0.48 ± 0.07 | 0.30 ± 0.01 | |
|
| 0.76 ± 0.10 | 0.79 ± 0.10 | 0.99 ± 0.16 | 0.76 ± 0.13 | 0.78 ± 0.11 | 0.52 ± 0.06 | |
| Genes involved in GSH and PCs biosynthesis |
| 0.73 ± 0.05 | 0.55 ± 0.04 | 0.67 ± 0.15 | 0.59 ± 0.09 | 0.65 ± 0.08 | 0.52 ± 0.09 |
|
| 0.94 ± 0.05 | 0.73 ± 0.10 | 0.95 ± 0.16 | 0.88 ± 0.12 | 1.24 ± 0.04 | 0.88 ± 0.15 | |
|
| 1.04 ± 0.18 | 0.83 ± 0.06 | 0.84 ± 0.08 | 1.24 ± 0.15 | 1.20 ± 0.08 | 1.23 ± 0.21 | |
Relative gene expression levels in Arabidopsis thaliana leaves of the genes involved in ROS production and scavenging after exposure to different U concentrations at pH 7.5. Gene expression is expressed relative to the control, which was set to 1. Values represent the mean ± S.E. of at least 3 biological replicates. Significant differences compared to the control plants are indicated with for down-regulated and for upregulated genes.
| Functional Class | Gene | Leaves | |||||
|---|---|---|---|---|---|---|---|
| 6.25 µM U | 12.5 µM U | 25 µM U | 50 µM U | 75 µM U | 100 µM U | ||
| Pro-oxidative marker genes |
| 2.44 ± 1.41 | 2.16 ± 0.57 | 1.04 ± 0.18 | 1.11 ± 0.46 | 0.23 ± 0.05 | 0.54 ± 0.07 |
|
| 0.79 ± 0.03 | 1.65 ± 0.34 | 0.98 ± 0.23 | 0.91 ± 0.34 | 0.92 ± 0.20 | 1.01 ± 0.12 | |
|
| 1.34 ± 0.17 | 1.32 ± 0.19 | 0.73 ± 0.20 | 0.56 ± 0.08 | 0.51 ± 0.13 | 0.41 ± 0.05 | |
|
| 0.81 ± 0.16 | 0.92 ± 0.23 | 0.44 ± 0.14 | 0.64 ± 0.15 | 0.63 ± 0.10 | 0.55 ± 0.09 | |
|
| 0.73 ± 0.15 | 0.90 ± 0.19 | 0.66 ± 0.22 | 1.37 ± 0.30 | 1.88 ± 0.35 | 1.82 ± 0.10 | |
| Anti-oxidative defence marker genes |
| 0.48 ± 0.12 | 0.64 ± 0.09 | 0.36 ± 0.08 | 0.23 ± 0.05 | 0.11 ± 0.01 | 0.05 ± 0.01 |
|
| 0.38 ± 0.10 | 0.43 ± 0.011 | 0.12 ± 0.02 | 0.09 ± 0.01 | 0.04 ± 0.00 | 0.01 ± 0.00 | |
|
| 0.52 ± 0.07 | 0.70 ± 0.14 | 1.07 ± 0.27 | 0.86 ± 0.20 | 0.81 ± 0.11 | 0.34 ± 0.05 | |
|
| 1.03 ± 0.20 | 1.43 ± 0.23 | 2.59 ± 0.73 | 1.46 ± 0.12 | 0.45 ± 0.08 | 0.28 ± 0.09 | |
|
| 0.68 ± 0.12 | 0.83 ± 0.26 | 0.77 ± 0.27 | 0.59 ± 0.10 | 0.42 ± 0.04 | 0.18 ± 0.04 | |
|
| 0.79 ± 0.04 | 1.05 ± 0.26 | 0.47 ± 0.11 | 0.72 ± 0.15 | 0.47 ± 0.05 | 0.37 ± 0.08 | |
|
| 0.78 ± 0.08 | 0.91 ± 0.13 | 0.75 ± 0.19 | 0.70 ± 0.15 | 0.73 ± 0.18 | 0.46 ± 0.09 | |
| Gene expression regulating genes |
| 1.04 ± 0.19 | 1.49 ± 0.22 | 0.92 ± 0.05 | 1.65 ± 0.39 | 2.38 ± 0.40 | 2.72 ± 0.47 |
|
| 1.04 ± 0.18 | 1.46 ± 0.21 | 0.74 ± 0.09 | 1.80 ± 0.36 | 2.84 ± 0.44 | 2.79 ± 0.53 | |
| Anti-oxidative defence marker genes |
| 0.85 ± 0.13 | 0.84 ± 0.26 | 1.33 ± 0.51 | 0.65 ± 0.47 | 0.68 ± 0.24 | 0.50 ± 0.16 |
|
| 0.91 ± 0.18 | 0.42 ± 0.14 | 1.03 ± 0.38 | 0.58 ± 0.08 | 0.34 ± 0.08 | 0.16 ± 0.05 | |
|
| 0.67 ± 0.10 | 1.25 ± 0.24 | 2.17 ± 0.50 | 1.98 ± 0.53 | 1.07 ± 0.08 | 0.78 ± 0.27 | |
| Genes involved in AsA-GSH cycle |
| 0.98 ± 0.04 | 1.06 ± 0.08 | 0.77 ± 0.21 | 0.59 ± 0.13 | 0.61 ± 0.12 | 0.41 ± 0.02 |
|
| 0.92 ± 0.05 | 0.67 ± 0.03 | 0.54 ± 0.09 | 0.48 ± 0.07 | 0.49 ± 0.02 | 0.46 ± 0.03 | |
|
| 0.75 ± 0.09 | 0.76 ± 0.08 | 0.58 ± 0.08 | 0.53 ± 0.11 | 0.43 ± 0.08 | 0.29 ± 0.03 | |
| Genes involved in GSH and PCs biosynthesis |
| 0.89 ± 0.06 | 1.04 ± 0.09 | 1.17 ± 0.19 | 0.88 ± 0.12 | 0.57 ± 0.07 | 0.46 ± 0.03 |
|
| 1.23 ± 0.09 | 1.33 ± 0.12 | 1.29 ± 0.13 | 1.53 ± 0.17 | 1.65 ± 0.24 | 1.80 ± 0.25 | |
|
| 1.52 ± 0.26 | 1.73 ± 0.30 | 1.28 ± 0.29 | 0.89 ± 0.19 | 1.17 ± 0.24 | 1.08 ± 0.10 | |