Literature DB >> 26032370

Inhibition of Monoamine Oxidase by Anithiactins from Streptomyces sp.

Hyun Woo Lee1, Won Kyeong Jung2, Hee Jung Kim1, Yu Seok Jeong1, Sang-Jip Nam3, Heonjoong Kang4, Hoon Kim1,2.   

Abstract

Monoamine oxidase (MAO) is found in most cell types and catalyzes the oxidation of monoamines. Three anithiactins (A-C, modified 2-phenylthiazoles) isolated from Streptomyces sp. were tested for inhibitory activity of two isoforms, MAO-A and MAO-B. Anithiactin A was effective and selective for the inhibition of MAO-A, with an IC50 value of 13.0 µM; however, it was not effective for the inhibition of MAO-B. Anithiactins B and C were weaker inhibitors for MAO-A and MAO-B. Anithiactin A was a reversible and competitive inhibitor for MAO-A with a Ki value of 1.84 µM. The hydrophobic methyl substituent in anithiactin A may play an important role in the inhibition of MAO-A. It is suggested that anithiactin A is a selective reversible inhibitor for MAO-A, with moderate potency, and can be considered a new potential lead compound for further development of novel reversible inhibitors for MAO-A.

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Keywords:  Anithiactin A; Streptomyces sp.; competitive inhibitor; monoamine oxidase; selective inhibitor

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Year:  2015        PMID: 26032370     DOI: 10.4014/jmb.1505.05020

Source DB:  PubMed          Journal:  J Microbiol Biotechnol        ISSN: 1017-7825            Impact factor:   2.351


  1 in total

1.  Marine natural products with monoamine oxidase (MAO) inhibitory activity.

Authors:  Ahreum Hong; Le Cam Tu; Inho Yang; Kyung-Min Lim; Sang-Jip Nam
Journal:  Pharm Biol       Date:  2020-12       Impact factor: 3.503

  1 in total

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