| Literature DB >> 26023748 |
Zaisheng Yan1, Helong Jiang1, Haiyuan Cai1, Yanli Zhou1, Lee R Krumholz2.
Abstract
This study investigated the interaction of the macrophyte Acorus calamus and sediment microbial fuel cells (SMFC) during the degradation of high molecular weight-polycyclic aromatic hydrocarbons (HMW-PAHs) in sediments. Over 367-days, the combination of macrophyte and SMFC led to an increase in pyrene and benzo[a]pyrene degradation rates by at least 70% compared to SMFC or macrophyte alone. While either the macrophyte or SMFC increased redox potential in sediments, redox potentials near the anode (approximately 6 cm depth) in the macrophyte-SMFC combination were markedly lower than that in the only macrophyte treatment. Moreover, rhizospheric bacterial communities in macrophyte-SMFC and macrophyte treatments were distinctly different. Aerobic genera (Vogesella, Pseudomonas, Flavobacterium and Rhizobium) and anaerobic genera (Longilinea, Bellilinea, Desulfobacca and Anaeromyxobacter) became dominant in the rhizosphere in macrophyte and macrophyte-SMFC treatments, respectively. In addition, the macrophyte-SMFC combination improved the numbers of not only aerobic but anaerobic PAHs degraders in sediments. So, the SMFC employment facilitated the formation of anoxic zones in sediments with oxygen loss and exudates from the roots. As a result, cooperation of anaerobic/aerobic microbial metabolism for accelerating HMW-PAHs removal occurred within sediments after combining macrophytes with SMFC.Entities:
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Year: 2015 PMID: 26023748 PMCID: PMC4448661 DOI: 10.1038/srep10709
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1The concentrations of pyrene (a) and Bap (b) in sediments with different treatments over 367 days of experiments.
The first-order rate constant (k, day−1) of PAH-degradation, half-lives (t1/2, day), correlation coefficient (r) and final removal.
| Treatment | Pyrene | B | ||||||
|---|---|---|---|---|---|---|---|---|
| Final removal (%) | Final removal (%) | |||||||
| control | 0.00091 ± 0.00018 | 0.81 | 761.7 | 27.03 ± 4.06 | 0.00042 ± 0.00005 | 0.91 | 1650.4 | 14.29 ± 9.64 |
| SMFC | 0.00200 ± 0.00043 | 0.80 | 346.6 | 55.73 ± 5.65 | 0.00176 ± 0.00053 | 0.63 | 393.8 | 47.20 ± 8.32 |
| macrophyte | 0.00300 ± 0.00050 | 0.93 | 231.0 | 67.94 ± 5.28 | 0.00306 ± 0.00057 | 0.86 | 226.5 | 59.63 ± 3.61 |
| macrophyte-SMFC | 0.00570 ± 0.00045 | 0.98 | 121.6 | 87.18 ± 5.62 | 0.00514 ± 0.00073 | 0.93 | 134.9 | 76.40 ± 6.93 |
Data are means ± standard deviation.
Figure 2ORP in sediments measured at the end of experiment at approximately 6 cm depth.
The concentrations of formate, lactate, acetate, and propionate in pore water of sediments under various treatments.
| Time | Treatment | Formate (mg L−1) | Lactate (mg L−1) | Acetate (mg L−1) | Propionate (mg L−1) |
|---|---|---|---|---|---|
| 0 day | |||||
| Raw sediment | 4.64 ± 0.76 | 74.86 ± 12.51 | 33.19 ± 8.78 | 4.20 ± 0.34 | |
| 151 day | |||||
| control | 3.56 ± 0.21 | 54.19 ± 9.38 | 20.21 ± 5.43 | 3.89 ± 0.56 | |
| SMFC | 0.43 ± 0.03 | 40.21 ± 10.21 | 10.03 ± 3.92 | 4.01 ± 0.03 | |
| macrophyte | 5.87 ± 1.24 | 43.67 ± 8.05 | 38.25 ± 10.01 | 3.56 ± 0.28 | |
| macrophyte-SMFC | 4.02 ± 0.52 | 32.84 ± 6.32 | 28.43 ± 8.43 | 2.59 ± 0.73 | |
| 367 day | |||||
| control | ND | 15.55 ± 6.21 | 10.36±4.02 | ND | |
| SMFC | ND | 19.31 ± 3.19 | ND | ND | |
| macrophyte | ND | 16.86 ± 4.02 | 14.12 ± 2.06 | ND | |
| macrophyte-SMFC | ND | 13.61 ± 6.03 | 7.49 ± 1.04 | ND |
Data are means ± standard deviation
aND, not detected, below the detection limit
Figure 3Bacterial population sizes in sediments under aerobic and anaerobic conditions.
Figure 4Principal coordinate analysis (PCoA) (a) and clusters of the bacterial communities of sediment samples and anode biofilms (b).
Figure 5Relative abundance of bacterial phylogenetic groups at the phylum level and proteobacterial classes of sediment samples and anode biofilms (a) and the heat map at the genus level (b).
Dominant groups are labeled, all minor components are clustered into “Low abundance”. The genera that are less than 1% of total composition in all libraries were not included in the heat map.
Amino acids and fatty acids composition of root exudates from sweet flag (A. calamus) cultivated in hydroponic systems after 2 months.
| Class of compounds | Single compounds | Concentration (μM L−1) | |
|---|---|---|---|
| Without PAH addition | With PAH addition | ||
| Amino acids | |||
| Aspartic acid | 3.837 ± 0.686 | 7.294 ± 1.270 | |
| Glutamic acid | 1.205 ± 0.433 | 2.997 ± 0.054 | |
| Serine | 0.986 ± 0.106 | 2.966 ± 0.932 | |
| Histidine | ND | 0.453 ± 0.030 | |
| Glycine | 8.266 ± 0.194 | 9.590 ± 0.637 | |
| Threonine | ND | 0.742 ± 0.036 | |
| Alanine | 0.294 ± 0.035 | 1.907 ± 0.091 | |
| Arginine | 1.599 ± 0.329 | 1.842 ± 0.050 | |
| Tyrosine | ND | 0.345 ± 0.032 | |
| Cysteine | 0.518 ± 0.159 | 0.294 ± 0.001 | |
| Valine | 1.096 ± 0.583 | 5.228 ± 0.116 | |
| Methionine | 1.198 ± 0.106 | 1.949 ± 0.566 | |
| Phenylalanine | 0.254 ± 0.028 | 1.865 ± 0.067 | |
| Isoleucine | 0.208 ± 0.024 | 0.891 ± 0.042 | |
| Leucine | 0.270 ± 0.030 | 1.019 ± 0.188 | |
| Lysine | 0.388 ± 0.037 | 0.586 ± 0.056 | |
| Fatty acids | |||
| Formic acid | 0.303 ± 0.013 | 0.270 ± 0.037 | |
| Acetic acid | 1.057 ± 0.094 | 3.049 ± 0.108 | |
| Citric acid | 0.103 ± 0.006 | 0.103 ± 0.023 | |
| Malic acid | 0.234 ± 0.011 | 0.433 ± 0.004 | |
Data are means ± standard deviation
aND, not detected, below the detection limit.