Literature DB >> 26006252

Sequential and Simultaneous Applications of UV and Chlorine for Adenovirus Inactivation.

Surapong Rattanakul1, Kumiko Oguma, Satoshi Takizawa.   

Abstract

Adenoviruses are water-borne human pathogens with high resistance to UV disinfection. Combination of UV treatment and chlorination could be an effective approach to deal with adenoviruses. In this study, human adenovirus 5 (HAdV-5) was challenged in a bench-scale experiment by separate applications of UV or chlorine and by combined applications of UV and chlorine in either a sequential or simultaneous manner. The treated samples were then propagated in human lung carcinoma epithelial cells to quantify the log inactivation of HAdV-5. When the processes were separate, a fluence of 100 mJ/cm(2) and a CT value of 0.02 mg min/L were required to achieve 2 log inactivation of HAdV-5 by UV disinfection and chlorination, respectively. Interestingly, synergistic effects on the HAdV-5 inactivation rates were found in the sequential process of chlorine followed by UV (Cl2-UV) (p < 0.05, ANCOVA) in comparison to the separate processes or the simultaneous application of UV/Cl2. This implies that a pretreatment with chlorine may increase the sensitivity of the virus to the subsequent UV disinfection. In conclusion, this study suggests that the combined application of UV and chlorine could be an effective measure against adenoviruses as a multi-barrier approach in water disinfection.

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Year:  2015        PMID: 26006252     DOI: 10.1007/s12560-015-9202-8

Source DB:  PubMed          Journal:  Food Environ Virol        ISSN: 1867-0334            Impact factor:   2.778


  35 in total

1.  Adenovirus infections and respiratory illnesses in children in group day care.

Authors:  D L Pacini; A M Collier; F W Henderson
Journal:  J Infect Dis       Date:  1987-12       Impact factor: 5.226

2.  Detection of enteric viruses and bacterial indicators in German environmental waters.

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Journal:  Arch Virol       Date:  2005-01-13       Impact factor: 2.574

Review 3.  Viruses in recreational water-borne disease outbreaks: a review.

Authors:  R G Sinclair; E L Jones; C P Gerba
Journal:  J Appl Microbiol       Date:  2009-05-05       Impact factor: 3.772

4.  Inactivation of norovirus by chlorine disinfection of water.

Authors:  Gwy-Am Shin; Mark D Sobsey
Journal:  Water Res       Date:  2008-08-12       Impact factor: 11.236

5.  Inactivation of human adenovirus by sequential disinfection with an alternative UV technology and free chlorine.

Authors:  Jung-Keun Lee; Gwy-Am Shin
Journal:  J Water Health       Date:  2011-03       Impact factor: 1.744

6.  Comparative analysis of adenovirus fiber-cell interaction: adenovirus type 2 (Ad2) and Ad9 utilize the same cellular fiber receptor but use different binding strategies for attachment.

Authors:  P W Roelvink; I Kovesdi; T J Wickham
Journal:  J Virol       Date:  1996-11       Impact factor: 5.103

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Journal:  J Hyg (Lond)       Date:  1984-10

8.  Importance of enteric adenoviruses 40 and 41 in acute gastroenteritis in infants and young children.

Authors:  I Uhnoo; G Wadell; L Svensson; M E Johansson
Journal:  J Clin Microbiol       Date:  1984-09       Impact factor: 5.948

9.  Inactivation of feline calicivirus and adenovirus type 40 by UV radiation.

Authors:  Jeanette A Thurston-Enriquez; Charles N Haas; Joseph Jacangelo; Kelley Riley; Charles P Gerba
Journal:  Appl Environ Microbiol       Date:  2003-01       Impact factor: 4.792

10.  Surveillance of adenoviruses and noroviruses in European recreational waters.

Authors:  A Peter Wyn-Jones; Annalaura Carducci; Nigel Cook; Martin D'Agostino; Maurizio Divizia; Jens Fleischer; Christophe Gantzer; Andrew Gawler; Rosina Girones; Christiane Höller; Ana Maria de Roda Husman; David Kay; Iwona Kozyra; Juan López-Pila; Michele Muscillo; Maria São José Nascimento; George Papageorgiou; Saskia Rutjes; Jane Sellwood; Regine Szewzyk; Mark Wyer
Journal:  Water Res       Date:  2010-10-29       Impact factor: 11.236

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  3 in total

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Journal:  Appl Environ Microbiol       Date:  2020-02-03       Impact factor: 4.792

Review 2.  Monitoring of new coronavirus (SARS-CoV-2): Origin, transmission, and food preservation methods.

Authors:  Reza Farahmandfar; Maryam Asnaashari; Bakhtiyar Hesami
Journal:  J Food Process Preserv       Date:  2021-06-12       Impact factor: 2.609

Review 3.  Foodborne viruses: Detection, risk assessment, and control options in food processing.

Authors:  Albert Bosch; Elissavet Gkogka; Françoise S Le Guyader; Fabienne Loisy-Hamon; Alvin Lee; Lilou van Lieshout; Balkumar Marthi; Mette Myrmel; Annette Sansom; Anna Charlotte Schultz; Anett Winkler; Sophie Zuber; Trevor Phister
Journal:  Int J Food Microbiol       Date:  2018-06-08       Impact factor: 5.277

  3 in total

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