Literature DB >> 25998679

Designing interventions to change eating behaviours.

Lou Atkins1, Susan Michie1.   

Abstract

Understanding and changing eating behaviours are central to the work of Nutrition Society members working in both research and applied settings. The present paper describes a recently published resource to guide the design of interventions to change behaviour, The Behaviour Change Wheel: A Guide to Designing Interventions (BCW Guide). This is a practical guide to intervention design that brings together recently-developed theory-based tools in behavioural science into a coherent step-by-step design process. It is based on the BCW, a synthesis of nineteen frameworks of behaviour change found in the research literature. The BCW has at its core a model of behaviour known as 'capability', 'opportunity', 'motivation' and 'behaviour'. The model recognises that behaviour is part of an interacting system involving all these components. The BCW identifies different intervention options that can be applied to changing each of the components and policies that can be adopted to deliver those intervention options. The book shows how the BCW links to theory-based frameworks to understand behaviour such as the Theoretical Domains Framework and the recently developed Behaviour Change Technique Taxonomy v1 for specifying intervention content. In essence, it shows how to link what is understood about a given behaviour to types of intervention likely to be effective and then translate this into a locally relevant intervention. In addition, the present paper sets out some principles of intervention design.

Entities:  

Keywords:  BCT behaviour change techniques; BCTTv1 Behaviour Change Technique Taxonomy v1; BCW Behaviour Change Wheel; Behaviour change; COM-B capability; Eating behaviour; Intervention design; TDF Theoretical Domains Framework; motivation and behaviour; opportunity

Mesh:

Year:  2015        PMID: 25998679     DOI: 10.1017/S0029665115000075

Source DB:  PubMed          Journal:  Proc Nutr Soc        ISSN: 0029-6651            Impact factor:   6.297


  29 in total

1.  A Mobile Phone App Intervention to Promote Healthy Salt Intake Among Adults: Protocol for a Randomized Controlled Study.

Authors:  Milena Sia Perin; Thais São-João; Maria Cecília Bueno Jayme Gallani; Titilayo Tatiana Agbadje; Roberta Cunha Matheus Rodrigues; Marilia Estevam Cornélio
Journal:  JMIR Res Protoc       Date:  2022-06-29

2.  Development of a computer-aided text message platform for user engagement with a digital Diabetes Prevention Program: a case study.

Authors:  Danissa V Rodriguez; Katharine Lawrence; Son Luu; Jonathan L Yu; Dawn M Feldthouse; Javier Gonzalez; Devin Mann
Journal:  J Am Med Inform Assoc       Date:  2021-12-28       Impact factor: 7.942

Review 3.  Implementing risk-aligned bladder cancer surveillance care.

Authors:  Florian R Schroeck; Nicholas Smith; Jeremy B Shelton
Journal:  Urol Oncol       Date:  2018-02-13       Impact factor: 3.498

4.  Perspectives of older adults regarding barriers and enablers to engaging in fall prevention activities after hospital discharge.

Authors:  Chiara Naseri; Steven M McPhail; Terry P Haines; Meg E Morris; Ronald Shorr; Christopher Etherton-Beer; Julie Netto; Leon Flicker; Max Bulsara; Den-Ching A Lee; Jacqueline Francis-Coad; Nicholas Waldron; Amanda Boudville; Anne-Marie Hill
Journal:  Health Soc Care Community       Date:  2020-04-26

5.  Barriers and Recommended Interventions to Prevent Melioidosis in Northeast Thailand: A Focus Group Study Using the Behaviour Change Wheel.

Authors:  Pornpan Suntornsut; Nittayasee Wongsuwan; Mayura Malasit; Rungreung Kitphati; Susan Michie; Sharon J Peacock; Direk Limmathurotsakul
Journal:  PLoS Negl Trop Dis       Date:  2016-07-29

6.  Does Sodium Knowledge Affect Dietary Choices and Health Behaviors? Results From a Survey of Los Angeles County Residents.

Authors:  George Dewey; Ranjana N Wickramasekaran; Tony Kuo; Brenda Robles
Journal:  Prev Chronic Dis       Date:  2017-11-22       Impact factor: 2.830

7.  Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study.

Authors:  Jessica A Grieger; Brittany J Johnson; Thomas P Wycherley; Rebecca K Golley
Journal:  Nutrients       Date:  2017-05-03       Impact factor: 5.717

8.  Designing an implementation intervention with the Behaviour Change Wheel for health provider smoking cessation care for Australian Indigenous pregnant women.

Authors:  Gillian S Gould; Yael Bar-Zeev; Michelle Bovill; Lou Atkins; Maree Gruppetta; Marilyn J Clarke; Billie Bonevski
Journal:  Implement Sci       Date:  2017-09-15       Impact factor: 7.327

Review 9.  Adopting the COM-B model and TDF framework in oral and dental research: A narrative review.

Authors:  Heather Buchanan; Jonathon Timothy Newton; Sarah R Baker; Koula Asimakopoulou
Journal:  Community Dent Oral Epidemiol       Date:  2021-07-16       Impact factor: 2.489

10.  Differences in Knowledge, Stress, Sensation Seeking, and Locus of Control Linked to Dietary Adherence in Hemodialysis Patients.

Authors:  E Leigh Gibson; Ines Held; Dina Khawnekar; Peter Rutherford
Journal:  Front Psychol       Date:  2016-11-29
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