| Literature DB >> 25982004 |
Ana Raquel Soares de Oliveira1, Kyria Jayanne Clímaco Cruz1, Jennifer Beatriz Silva Morais1, Juliana Soares Severo1, Taynáh Emannuelle Coelho de Freitas1, Antonio Lobão Veras2, Amanda Batista da Rocha Romero3, Célia Colli3, Nadir do Nascimento Nogueira1, Francisco Leonardo Torres-Leal4, Dilina do Nascimento Marreiro5.
Abstract
This study assessed the relationship between magnesium status and C-reactive protein concentration in obese and nonobese women. This cross-sectional study included 131 women, aged between 20 and 50 years, who were divided into two groups: obese (n=65) and control (n=66) groups. Magnesium intake was monitored using 3-day food records and NutWin software version 1.5. The plasma, erythrocyte, and urinary magnesium concentrations were determined by flame atomic absorption spectrophotometry. C-reactive protein concentration in serum was measured by immunoturbidimetric assay. The mean values of the magnesium content in the diet were lower than those recommended, though there was no significant difference between groups (p>0.05). The mean concentrations of plasma and erythrocyte magnesium were within the normal range, with no significant difference between groups (p>0.05). Urinary excretion of this mineral was less than the reference values in both groups, with no significant difference (p>0.05). The mean concentration of serum C-reactive protein was within the normal range in both groups, with no significant difference (p>0.05). There was a positive correlation between urinary magnesium and serum C-reactive protein (p=0.015). Obese patients ingest low dietary magnesium content, which seems to induce hypomagnesuria as a compensatory mechanism to keep plasma concentrations of the mineral at adequate levels. The study shows a positive correlation between urinary magnesium concentrations and serum C-reactive protein, suggesting the influence of hypomagnesuria on this inflammatory protein in obese women.Entities:
Keywords: C-Reactive protein; Magnesium; Nutritional status; Obesity
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Year: 2015 PMID: 25982004 DOI: 10.1007/s12011-015-0358-8
Source DB: PubMed Journal: Biol Trace Elem Res ISSN: 0163-4984 Impact factor: 3.738