Literature DB >> 25978853

Batch dark fermentation from enzymatic hydrolyzed food waste for hydrogen production.

Wei Han1, Min Ye1, Ai Jun Zhu1, Hong Ting Zhao1, Yong Feng Li2.   

Abstract

A combination bioprocess of solid-state fermentation (SSF) and dark fermentative hydrogen production from food waste was developed. Aspergillus awamori and Aspergillus oryzae were utilized in SSF from food waste to generate glucoamylase and protease which were used to hydrolyze the food waste suspension to get the nutrients-rich (glucose and free amino nitrogen (FAN)) hydrolysate. Both glucose and FAN increased with increasing of food waste mass ratio from 4% to 10% (w/v) and the highest glucose (36.9 g/L) and FAN (361.3mg/L) were observed at food waste mass ratio of 10%. The food waste hydrolysates were then used as the feedstock for dark fermentative hydrogen production by heat pretreated sludge. The best hydrogen yield of 39.14 ml H2/g food waste (219.91 ml H2/VSadded) was achieved at food waste mass ratio of 4%. The proposed combination bioprocess could effectively accelerate the hydrolysis rate, improve raw material utilization and enhance hydrogen yield.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Aspergillus awamori; Aspergillus oryzae; Food waste; Hydrogen production; Solid-state fermentation

Mesh:

Substances:

Year:  2015        PMID: 25978853     DOI: 10.1016/j.biortech.2015.04.120

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  3 in total

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  3 in total

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