| Literature DB >> 25969787 |
Carolina Arboleda1, H Cabana2, E De Pril3, J Peter Jones4, G A Jiménez3, A I Mejía5, S N Agathos6, M J Penninckx3.
Abstract
Bisphenol A (BPA) and triclosan (TCS) are known or suspected potential endocrine disrupting chemicals (EDCs) which may pose a risk to human health and have an environmental impact. Enzyme preparations containing mainly laccases, obtained from Ganoderma stipitatum and Lentinus swartzii, two autochthonous Colombian forest white rot fungi (WRF), previously identified as high enzyme producers, were used to remove BPA and TCS from aqueous solutions. A Box-Behnken factorial design showed that pH, temperature, and duration of treatment were significant model terms for the elimination of BPA and TCS. Our results demonstrated that these EDCs were extensively removed from 5 mg L(-1) solutions after a contact time of 6 hours. Ninety-four percent of TCS and 97.8% of BPA were removed with the enzyme solution from G. stipitatum; 83.2% of TCS and 88.2% of BPA were removed with the L. swartzii enzyme solution. After a 6-hour treatment with enzymes from G. stipitatum and L. swartzii, up to 90% of the estrogenic activity of BPA was lost, as shown by the yeast estrogen screen assay. 2,2-Azino-bis-(3-ethylthiazoline-6-sulfonate) (ABTS) was used as a mediator (laccase/mediator system) and significantly improved the laccase catalyzed elimination of BPA and TCS. The elimination of BPA in the absence of a mediator resulted in production of oligomers of molecular weights of 454, 680, and 906 amu as determined by mass spectra analysis. The elimination of TCS in the same conditions produced dimers, trimers, and tetramers of molecular weights of 574, 859, and 1146 amu. Ecotoxicological studies using Daphnia pulex to determine lethal concentration (LC50) showed an important reduction of the toxicity of BPA and TCS solutions after enzymatic treatments. Use of laccases emerges thus as a key alternative in the development of innovative wastewater treatment technologies. Moreover, the exploitation of local biodiversity appears as a potentially promising approach for identifying new efficient strains for biotechnological applications.Entities:
Year: 2012 PMID: 25969787 PMCID: PMC4403572 DOI: 10.5402/2013/968241
Source DB: PubMed Journal: ISRN Biotechnol ISSN: 2090-9403
Level of variables chosen for the Box-Behken factorial design.
| Variable | Symbol | Coded variable level | ||
|---|---|---|---|---|
| Low | Center | High | ||
| −1 | 0 | 1 | ||
| Temperature (°C) |
| 20 | 40 | 60 |
| pH |
| 3 | 4 | 5 |
| Contact time (hours) |
| 1 | 3.5 | 6 |
Elimination of BPA and TCS from a 5 mg L−1 solution using an enzyme solution containing 250 U L−1 of laccase from the two strains of WRF tested for a contact time of 6 hours.
| Coded variables |
|
| |||
|---|---|---|---|---|---|
|
|
| Elimination of BPA (%) | Elimination of TCS (%) | Elimination of BPA (%) | Elimination of TCS (%) |
| 0 | 0 | 14.8 | 76.0 | 81.4 | 14.4 |
| 0 | 1 | 43.5 | 75.7 | 61.2 | 26.3 |
| 0 | 0 | 21.4 | 74.9 | 76.6 | 17.2 |
| 1 | −1 | 11.7 | 51.0 | 25.1 | 23.4 |
| 0 | 1 | 71.1 | 94.8 | 81.6 | 59.8 |
| 0 | −1 | 50.4 | 37.4 | 81.3 | 29.7 |
| −1 | 1 | 29.8 | 73.3 | 22.0 | 29.3 |
| 0 | −1 | 17.8 | 24.9 | 44.0 | 9.3 |
| 0 | 0 | 21.7 | 74.9 | 73.8 | 12.3 |
| 1 | 1 | 55.1 | 94.8 | 35.6 | 60.4 |
| −1 | 0 | 68.9 | 60.9 | 36.5 | 25.1 |
| 0 | 0 | 22.3 | 75.5 | 77.3 | 11.7 |
| 1 | 0 | 84.2 | 90.1 | 47.9 | 49.7 |
| 1 | 0 | 55.3 | 53.6 | 13.3 | 25.3 |
| 0 | 0 | 27.1 | 78.9 | 77.8 | 27.6 |
| −1 | 0 | 45.6 | 16.2 | 8.3 | 12.7 |
| −1 | −1 | 23.9 | 24.8 | 15.5 | 20.1 |
Figure 1Response surface plots showing the effect of temperature and pH on the elimination after a 6 hour treatment of 5 mg L−1 of BPA (a) and 5 mg L−1 TCS (b) using 250 U L−1 laccase from L. swartzii and G. stipitatum.
Figure 2Effect of 10 μM of different mediators on the removal of 5 mg L−1 of BPA (a) and 5 mg L−1 of TCS (b) after 1 h treatment at pH4.0 and 40°C with 10 U L−1 of laccase from (black square) G. stipitatum or (gray square) L. swartzii. Control refers to the situation where mediator was absent.
Figure 3ESI(−)MS full scan spectrum of high molecular weight metabolites of BPA and TCS produced by action of the enzyme preparation containing 50 U L−1 of laccase from (a) G. stipitatum and (b) L. swartzii at a pH of 5.0 and a temperature of 30°C.
Figure 4Elimination of the estrogenic activity of a 5 mg L−1 solution of BPA with the enzyme preparations from (black lozenge) G. stipitatum (pH 5 and 60°C) or (black square) L. swartzii (pH 4 and 40°C). The treatments were performed with a final concentration of laccase of 250 U L−1. Means of triplicates ± standard deviation.
Acute toxicity of the untreated and treated solutions containing initially 5 mg L−1 of BPA and TCS by using D. pulex. The enzymatic treatments occur for 6 hours at a pH of 5 and a temperature of 60°C using 250 U L−1 of laccase activity.
| Dilution factor used (%) | Number of dead organisms | Mortality (%) | LC50% (equivalent dilution factor) | Dilution factor used (%) | Number of dead organisms | Mortality (%) | LC50% (equivalent dilution factor) | |
|---|---|---|---|---|---|---|---|---|
| Control (buffer) | 0 | 0 | 0 | >100 | — | — | — | — |
| 12.5 | 0 | 0 | — | — | — | — | ||
| 25 | 0 | 0 | — | — | — | — | ||
| 50 | 0 | 0 | — | — | — | — | ||
| 100 | 0 | 0 | — | — | — | — | ||
| BPA | TCS | |||||||
| Solution before the enzymatic treatment | 0 | 0 | 0 | 10 | 0 | 1 | 5 | <12.5 |
| 12.5 | 15 | 75 | 12.5 | 20 | 100 | |||
| 25 | 20 | 100 | 25 | 20 | 100 | |||
| 50 | 20 | 100 | 50 | 20 | 100 | |||
| 100 | 20 | 100 | 100 | 20 | 100 | |||
|
| ||||||||
| Treated solution by the enzymatic solution from | ||||||||
|
| 0 | 0 | 0 | >100 | 0 | 0 | 0 | 24 |
| 12.5 | 1 | 5 | 12.5 | 6 | 30 | |||
| 25 | 0 | 0 | 25 | 7 | 35 | |||
| 50 | 2 | 10 | 50 | 20 | 100 | |||
| 100 | 1 | 5 | 100 | 20 | 100 | |||
|
| 0 | 0 | 0 | >100 | 0 | 0 | 0 | 93 |
| 12.5 | 0 | 0 | 12.5 | 0 | 0 | |||
| 25 | 0 | 0 | 25 | 0 | 0 | |||
| 50 | 0 | 0 | 50 | 0 | 0 | |||
| 100 | 0 | 0 | 100 | 12 | 60 | |||
(a)
| BPA elimination | TCS elimination | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Source | Sum of square | Mean square |
|
|
| Coefficient of variation | Source | Sum of square | Mean square |
|
|
| Coefficient of variation |
| Statistical model | 11953.8 | 1328.2 | 239.4 | <0.0001 | 0.996 | 4.8 | Statistical model | 3799.5 | 422.2 | 14.3 | 0.001 | 0.905 | 23.1 |
|
| 197.8 | 197.8 | 35.7 | 0.0006 | — | — |
| 638.6 | 638.7 | 21.6 | 0.0023 | — | — |
|
| 148.9 | 148.9 | 26.8 | 0.0013 | — | — |
| 1089.2 | 1089.3 | 36.9 | 0.0005 | — | — |
|
| 1816.5 | 1816.5 | 327.5 | <0.0001 | — | — |
| 1030.8 | 1030.8 | 34.9 | 0.0006 | — | — |
|
| 9173.5 | 9173.4 | 1653.9 | <0.0001 | — | — |
| 193.5 | 193.5 | 6.6 | 0.0376 | — | — |
|
| 159.9 | 160.0 | 28.8 | 0.001 | — | — |
| 407.4 | 407.4 | 13.8 | 0.0075 | — | — |
|
| 75.1 | 75.1 | 13.5 | 0.0079 | — | — | Interaction | 192.0 | 192.0 | 6.5 | 0.0381 | — | — |
| Interaction | 72.1 | 72.1 | 13.0 | 0.0087 | — | — | Residual error | 206.7 | 29.5 | — | — | — | — |
| Residual error | 38.8 | 5.5 | — | — | — | — | |||||||
|
| |||||||||||||
| Total | 11992.7 | — | — | — | — | — | Total | 4006.3 | — | — | — | — | — |
(b)
| BPA elimination | TCS elimination | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Source | Sum of square | Mean square |
|
|
| Coefficient of variation | Source | Sum of square | Mean square |
|
|
| Coefficient of variation |
| Statistical model | 10164.5 | 1694.1 | 113.3 | <0.0001 | 0.9855 | 6.9 | Statistical model | 9200.6 | 920.0 | 221.8 | <0.0001 | 0.992 | 5.3 |
|
| 1621.7 | 1621.5 | 108.4 | <0.0001 | — | — |
| 920.2 | 920.2 | 221.8 | <0.0001 | — | — |
|
| 816.1 | 816.1 | 54.6 | <0.0001 | — | — |
| 3080.3 | 3080.3 | 742.5 | <0.0001 | — | — |
|
| 6255.2 | 6255.2 | 418.3 | <0.0001 | — | — |
| 207.4 | 207.4 | 50.0 | 0.0004 | — | — |
|
| 719.2 | 719.2 | 48.1 | <0.0001 | — | — |
| 714.3 | 714.3 | 172.2 | <0.0001 | — | — |
|
| 525.0 | 525.0 | 35.1 | 0.0001 | — | — |
| 960.0 | 960.0 | 231.4 | <0.0001 | — | — |
| Interaction | 155.0 | 155.0 | 10.4 | 0.0092 | — | — | Interaction | 336.7 | 336.7 | 81.2 | 0.0001 | — | — |
| Residual error | 149.6 | 15.0 | — | — | — | — | Interaction
| 43.7 | 43.7 | 10.5 | 0.0176 | — | — |
| Interaction | 71.4 | 71.4 | 17.2 | 0.006 | — | — | |||||||
| Residual error | 24.9 | 4.1 | — | — | — | — | |||||||
|
| |||||||||||||
| Total | 10314.1 | — | — | — | — | — | Total | 9225.5 | — | — | — | — | — |