Literature DB >> 25952067

Nutrition and pain.

Heather Tick1.   

Abstract

Research is providing compelling evidence for Hippocrates' oft quoted "Let food be thy medicine." Despite this, most graduating physicians receive only a few hours of instruction about nutrition and coaching to help patients change their eating habits. Appropriate nutritional interventions may be one of the most useful tools doctors have to improve overall health outcomes in their patients and specifically reduce inflammation. Whether doctors choose to do this themselves or collaborate with other professionals trained in nutritional coaching, the benefits of attending to nutritional status can enhance outcomes of other therapies. Published by Elsevier Inc.

Entities:  

Keywords:  Antioxidants; Diet; Healing; Inflammation; Integrative pain medicine; Microbiome; Micronutrients; Nutrition

Mesh:

Year:  2015        PMID: 25952067     DOI: 10.1016/j.pmr.2014.12.006

Source DB:  PubMed          Journal:  Phys Med Rehabil Clin N Am        ISSN: 1047-9651            Impact factor:   1.784


  10 in total

1.  Comparison of diet, muscle strength, steps per day and symptoms in people with HIV and HIV-negative peers.

Authors:  Christine Horvat Davey; Vinh Trinh; Julie Schexnayder; Chris T Longenecker; Allison Webel
Journal:  Res Nurs Health       Date:  2021-12-09       Impact factor: 2.228

2.  Relationship between diet and relative risk of pain in a cross-sectional analysis of the REGARDS longitudinal study.

Authors:  Larissa J Strath; Marquita S Brooks; Robert E Sorge; Suzanne E Judd
Journal:  Pain Manag       Date:  2021-08-25

3.  Pain burden in children with cerebral palsy (CPPain) survey: Study protocol.

Authors:  Randi Dovland Andersen; Lara Genik; Ann I Alriksson-Schmidt; Agneta Anderzen-Carlsson; Chantel Burkitt; Sindre K Bruflot; Christine T Chambers; Reidun B Jahnsen; Ira Jeglinsky-Kankainen; Olav Aga Kildal; Kjersti Ramstad; Jordan Sheriko; Frank J Symons; Lars Wallin; Guro L Andersen
Journal:  Paediatr Neonatal Pain       Date:  2021-05-04

4.  An Omega-3-rich Anti-inflammatory Diet Improved Widespread Allodynia and Worsened Metabolic Outcomes in Adult Mice Exposed to Neonatal Maternal Separation.

Authors:  Olivia C Eller; Rebecca M Foright; Aaron D Brake; Michelle K Winter; Leonidas E Bantis; E Matthew Morris; John P Thyfault; Julie A Christianson
Journal:  Neuroscience       Date:  2021-06-06       Impact factor: 3.708

Review 5.  Combining pain therapy with lifestyle: the role of personalized nutrition and nutritional supplements according to the SIMPAR Feed Your Destiny approach.

Authors:  Manuela De Gregori; Carolina Muscoli; Michael E Schatman; Tiziana Stallone; Fabio Intelligente; Mariangela Rondanelli; Francesco Franceschi; Laura Isabel Arranz; Silvia Lorente-Cebrián; Maurizio Salamone; Sara Ilari; Inna Belfer; Massimo Allegri
Journal:  J Pain Res       Date:  2016-12-08       Impact factor: 3.133

Review 6.  Toxins, Toxicity, and Endotoxemia: A Historical and Clinical Perspective for Chiropractors.

Authors:  David R Seaman
Journal:  J Chiropr Humanit       Date:  2016-09-03

7.  Effects of omega-3 polyunsaturated fatty-acid supplementation on neuropathic pain symptoms and sphingosine levels in Mexican-Americans with type 2 diabetes.

Authors:  Alfonso M Durán; Lorena M Salto; Justin Câmara; Anamika Basu; Ivette Paquien; W Lawrence Beeson; Anthony Firek; Zaida Cordero-MacIntyre; Marino De León
Journal:  Diabetes Metab Syndr Obes       Date:  2019-01-08       Impact factor: 3.168

Review 8.  Do Nutritional Factors Interact with Chronic Musculoskeletal Pain? A Systematic Review.

Authors:  Ömer Elma; Sevilay Tümkaya Yilmaz; Tom Deliens; Iris Coppieters; Peter Clarys; Jo Nijs; Anneleen Malfliet
Journal:  J Clin Med       Date:  2020-03-05       Impact factor: 4.241

Review 9.  In Pursuit of Healthy Aging: Effects of Nutrition on Brain Function.

Authors:  Thayza Martins Melzer; Luana Meller Manosso; Suk-Yu Yau; Joana Gil-Mohapel; Patricia S Brocardo
Journal:  Int J Mol Sci       Date:  2021-05-10       Impact factor: 5.923

Review 10.  Racial Differences in Pain, Nutrition, and Oxidative Stress.

Authors:  Larissa J Strath; Robert E Sorge
Journal:  Pain Ther       Date:  2022-02-01
  10 in total

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