Literature DB >> 25946551

Bacillus phytases: Current status and future prospects.

Mohamed Ali Borgi1, Samira Boudebbouze, Héla Mkaouar, Emmanuelle Maguin, Moez Rhimi.   

Abstract

Phytases catalyze the hydrolysis of phytic acid in a stepwise manner to lower inositol phosphates, myo-inositol (having important role in metabolism and signal transduction pathways), and inorganic phosphate. These enzymes have been widely used in animal feed in order to improve phosphorus nutrition and to decrease pollution in animal waste. Compared to previously described phytases, the phytase (PhyL) from Bacillus licheniformis ATCC 14580 has attractive biochemical properties which can increase the profitability of several biotechnological procedures (animal nutrition, humain health…etc). Due to its amino acid sequence with critical substitutions, the PhyL could be a model to enhance other phytases features, in terms of thermal stability and high activity. Otherwise, an engineered PhyL, with low pH optimum, will represent a challenge within the class of β- propeller phytases.

Entities:  

Keywords:  Bacillus licheniformis; biotechnological applications; enzyme engineering; phytase; protein biochemistry

Mesh:

Substances:

Year:  2015        PMID: 25946551      PMCID: PMC4601277          DOI: 10.1080/21655979.2015.1048050

Source DB:  PubMed          Journal:  Bioengineered        ISSN: 2165-5979            Impact factor:   3.269


  36 in total

1.  Gene cloning and characterization of a thermostable phytase from Bacillus subtilis US417 and assessment of its potential as a feed additive in comparison with a commercial enzyme.

Authors:  Ameny Farhat; Hichem Chouayekh; Mounira Ben Farhat; Kameleddine Bouchaala; Samir Bejar
Journal:  Mol Biotechnol       Date:  2008-06-10       Impact factor: 2.695

2.  Phytate reduction in bran-enriched bread by phytase-producing bifidobacteria.

Authors:  Juan Mario Sanz-Penella; Juan Antonio Tamayo-Ramos; Yolanda Sanz; Monika Haros
Journal:  J Agric Food Chem       Date:  2009-11-11       Impact factor: 5.279

3.  Isolation, characterization, molecular gene cloning, and sequencing of a novel phytase from Bacillus subtilis.

Authors:  J Kerovuo; M Lauraeus; P Nurminen; N Kalkkinen; J Apajalahti
Journal:  Appl Environ Microbiol       Date:  1998-06       Impact factor: 4.792

Review 4.  Biotechnological production and applications of phytases.

Authors:  Stefan Haefner; Anja Knietsch; Edzard Scholten; Joerg Braun; Markus Lohscheidt; Oskar Zelder
Journal:  Appl Microbiol Biotechnol       Date:  2005-10-26       Impact factor: 4.813

5.  The effects of dietary available phosphorus levels and phytase on performance of young and older laying hens.

Authors:  S D Boling; M W Douglas; M L Johnson; X Wang; C M Parsons; K W Koelkebeck; R A Zimmerman
Journal:  Poult Sci       Date:  2000-02       Impact factor: 3.352

6.  Immobilization of Candida krusei cells producing phytase in alginate gel beads: an application of the preparation of myo-inositol phosphates.

Authors:  C S Quan; S D Fan; Y Ohta
Journal:  Appl Microbiol Biotechnol       Date:  2003-04-23       Impact factor: 4.813

7.  Molecular cloning, characterization, and expression of the phytase gene from marine yeast Kodamaea ohmeri BG3.

Authors:  Xiaoyu Li; Zhiqiang Liu; Zhenming Chi; Jing Li; Xanghong Wang
Journal:  Mycol Res       Date:  2008-07-11

8.  Molecular cloning and the biochemical characterization of two novel phytases from B. subtilis 168 and B. licheniformis.

Authors:  A J Tye; F K Y Siu; T Y C Leung; B L Lim
Journal:  Appl Microbiol Biotechnol       Date:  2002-06-08       Impact factor: 4.813

9.  Carboxy-group modification: high-temperature activation of charge-neutralized and charge-reversed beta-glucosidases from Aspergillus niger.

Authors:  M H Rashid; K S Siddiqui
Journal:  Biotechnol Appl Biochem       Date:  1998-06       Impact factor: 2.431

10.  Fungal phyA gene expressed in potato leaves produces active and stable phytase.

Authors:  Abul H J Ullah; Kandan Sethumadhavan; Edward J Mullaney; Thomas Ziegelhoffer; Sandra Austin-Phillips
Journal:  Biochem Biophys Res Commun       Date:  2003-06-27       Impact factor: 3.575

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  5 in total

1.  Screening and Characterization of Phytases from Bacteria Isolated from Chilean Hydrothermal Environments.

Authors:  Milko A Jorquera; Stefanie Gabler; Nitza G Inostroza; Jacquelinne J Acuña; Marco A Campos; Daniel Menezes-Blackburn; Ralf Greiner
Journal:  Microb Ecol       Date:  2017-08-31       Impact factor: 4.552

2.  Engineering of thermostable phytase-xylanase for hydrolysis of complex biopolymers.

Authors:  Dharti K Patel; Kirankumar Patel; Darshan Patel; Gayatri Dave
Journal:  3 Biotech       Date:  2021-07-29       Impact factor: 2.893

3.  Draft Genome Sequence of Bacillus ginsengihumi Strain M2.11 with Phytase Activity.

Authors:  Anna A Toymentseva; Aliya D Suleimanova; Eugenia A Boulygina; Sergey V Kazakov; Daria S Baranova; Alina I Akhmetova; Ayslu M Mardanova; Margarita R Sharipova
Journal:  Genome Announc       Date:  2015-08-13

4.  Bacillus Cellulase Molecular Cloning, Expression, and Surface Display on the Outer Membrane of Escherichia coli.

Authors:  Daehwan Kim; Seockmo Ku
Journal:  Molecules       Date:  2018-02-24       Impact factor: 4.411

5.  Inhibitory activity of Halobacillus trueperi S61 and its active extracts on potato dry rot.

Authors:  Shuo Shen; Wei Li; Jian Wang
Journal:  Bioengineered       Date:  2022-02       Impact factor: 3.269

  5 in total

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