Literature DB >> 25933956

Ellagic acid enhances the antinociceptive action of venlafaxine in mouse acetic acid-induced pain: An isobolographic analysis.

Mohammad Taghi Mansouri1, Bahareh Naghizadeh2, Behnam Ghorbanzadeh3.   

Abstract

BACKGROUND: Several antidepressants have been used to treat severe pain in clinics. Recently, it has been shown that ellagic acid (EA), a major constituent of pomegranate juice, produced antinociceptive and anti-inflammatory effect through the central and peripheral sites of action.
MATERIALS AND METHODS: In this study, we examined the interaction between EA and venlafaxine (VLF) on pain induced by intraperitoneal acetic acid in mice using isobolographic analysis.
RESULTS: EA (0.3-10mg/kg, ip) and VLF (3-60 mg/kg, ip) produced a dose-dependent inhibition of the writhing response evoked by acetic acid. Fifty percent effective dose (ED50) values against writhing behaviors were 1.02 (0.86-1.19)mg/kg and 12.37 (9.74-15.37)mg/kg for EA and VLF, respectively, and also with higher potency than that of VLF. Co-administration of increasing fractional increments of ED50 doses of EA and VLF produced synergistic interaction against writhing behaviors, as revealed by isobolographic analysis.
CONCLUSION: The synergistic action of EA and VLF provides valuable tool referring to the management of visceral pain.
Copyright © 2014 Institute of Pharmacology, Polish Academy of Sciences. Published by Elsevier Urban & Partner Sp. z o.o. All rights reserved.

Entities:  

Keywords:  Antinociception; Ellagic acid; Isobolographic; Venlafaxine; Writhing test

Mesh:

Substances:

Year:  2014        PMID: 25933956     DOI: 10.1016/j.pharep.2014.11.004

Source DB:  PubMed          Journal:  Pharmacol Rep        ISSN: 1734-1140            Impact factor:   3.024


  5 in total

1.  Evaluation of solubility, photostability and antioxidant activity of ellagic acid cyclodextrin nanosponges fabricated by melt method and microwave-assisted synthesis.

Authors:  Komal Sharma; Varsha Kadian; Anil Kumar; Sheefali Mahant; Rekha Rao
Journal:  J Food Sci Technol       Date:  2021-04-18       Impact factor: 2.701

2.  Antinociceptive activity of the Caesalpinia eriostachys Benth. ethanolic extract, fractions, and isolated compounds in mice.

Authors:  Hyun-Yong Kim; Hee Jung Lee; Guanglei Zuo; Seung Hwan Hwang; Jeong Seok Park; Jae Seung Hong; Kang Hyuk Kim; Silvia Soto Montero; Dong-Keun Yi; Jeong Tae Lee; Hong-Won Suh; Soon Sung Lim
Journal:  Food Sci Nutr       Date:  2022-04-07       Impact factor: 3.553

Review 3.  Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential.

Authors:  Javad Sharifi-Rad; Cristina Quispe; Carla Marina Salgado Castillo; Rodrigo Caroca; Marco A Lazo-Vélez; Halyna Antonyak; Alexandr Polishchuk; Roman Lysiuk; Petro Oliinyk; Luigi De Masi; Paola Bontempo; Miquel Martorell; Sevgi Durna Daştan; Daniela Rigano; Michael Wink; William C Cho
Journal:  Oxid Med Cell Longev       Date:  2022-02-21       Impact factor: 6.543

4.  Antioxidant, Antinociceptive and CNS Activities of Viscum orientale and High Sensitive Quantification of Bioactive Polyphenols by UPLC.

Authors:  Amina Khatun; Mahmudur Rahman; Md Mahfizur Rahman; Hemayet Hossain; Ismet A Jahan; Mst Luthfun Nesa
Journal:  Front Pharmacol       Date:  2016-06-29       Impact factor: 5.810

Review 5.  Pomegranate as a Potential Alternative of Pain Management: A Review.

Authors:  José Antonio Guerrero-Solano; Osmar Antonio Jaramillo-Morales; Claudia Velázquez-González; Minarda De la O-Arciniega; Araceli Castañeda-Ovando; Gabriel Betanzos-Cabrera; Mirandeli Bautista
Journal:  Plants (Basel)       Date:  2020-03-30
  5 in total

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