Literature DB >> 25924827

Posttranslational modifications of intact proteins detected by NMR spectroscopy: application to glycosylation.

Mario Schubert1,2, Michal J Walczak3, Markus Aebi4, Gerhard Wider5.   

Abstract

Posttranslational modifications (PTMs) are an integral part of the majority of proteins. The characterization of structure and function of PTMs can be very challenging especially for glycans. Existing methods to analyze PTMs require complicated sample preparations and suffer from missing certain modifications, the inability to identify linkage types and thus chemical structure. We present a direct, robust, and simple NMR spectroscopy method for the detection and identification of PTMs in proteins. No isotope labeling is required, nor does the molecular weight of the studied protein limit the application. The method can directly detect modifications on intact proteins without sophisticated sample preparation. This approach is well suited for diagnostics of proteins derived from native organisms and for the quality control of biotechnologically produced therapeutic proteins.
© 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  NMR spectroscopy; glycomics; glycoproteins; protein modifications; proteomics

Mesh:

Substances:

Year:  2015        PMID: 25924827     DOI: 10.1002/anie.201502093

Source DB:  PubMed          Journal:  Angew Chem Int Ed Engl        ISSN: 1433-7851            Impact factor:   15.336


  15 in total

1.  Chemical Structure and Composition of Major Glycans Covalently Linked to Therapeutic Monoclonal Antibodies by Middle-Down Nuclear Magnetic Resonance.

Authors:  Jiangnan Peng; Sharadrao M Patil; David A Keire; Kang Chen
Journal:  Anal Chem       Date:  2018-08-27       Impact factor: 6.986

Review 2.  Characterizing Post-Translational Modifications and Their Effects on Protein Conformation Using NMR Spectroscopy.

Authors:  Ajith Kumar; Vaishali Narayanan; Ashok Sekhar
Journal:  Biochemistry       Date:  2019-11-04       Impact factor: 3.162

Review 3.  Effects of Glycosylation on the Enzymatic Activity and Mechanisms of Proteases.

Authors:  Peter Goettig
Journal:  Int J Mol Sci       Date:  2016-11-25       Impact factor: 5.923

4.  Quantitative investigation of human cell surface N-glycoprotein dynamics.

Authors:  Haopeng Xiao; Ronghu Wu
Journal:  Chem Sci       Date:  2016-08-15       Impact factor: 9.825

5.  Determination of true ratios of different N-glycan structures in electrospray ionization mass spectrometry.

Authors:  Clemens Grünwald-Gruber; Andreas Thader; Daniel Maresch; Thomas Dalik; Friedrich Altmann
Journal:  Anal Bioanal Chem       Date:  2017-03-07       Impact factor: 4.142

Review 6.  "Rules of Engagement" of Protein-Glycoconjugate Interactions: A Molecular View Achievable by using NMR Spectroscopy and Molecular Modeling.

Authors:  Roberta Marchetti; Serge Perez; Ana Arda; Anne Imberty; Jesus Jimenez-Barbero; Alba Silipo; Antonio Molinaro
Journal:  ChemistryOpen       Date:  2016-06-07       Impact factor: 2.911

Review 7.  Human plasma protein N-glycosylation.

Authors:  Florent Clerc; Karli R Reiding; Bas C Jansen; Guinevere S M Kammeijer; Albert Bondt; Manfred Wuhrer
Journal:  Glycoconj J       Date:  2015-11-10       Impact factor: 2.916

8.  Detection of methylation, acetylation and glycosylation of protein residues by monitoring (13)C chemical-shift changes: A quantum-chemical study.

Authors:  Pablo G Garay; Osvaldo A Martin; Harold A Scheraga; Jorge A Vila
Journal:  PeerJ       Date:  2016-07-21       Impact factor: 2.984

9.  Identification and Quantification of Oxidation Products in Full-Length Biotherapeutic Antibodies by NMR Spectroscopy.

Authors:  Arthur Hinterholzer; Vesna Stanojlovic; Christof Regl; Christian G Huber; Chiara Cabrele; Mario Schubert
Journal:  Anal Chem       Date:  2020-06-30       Impact factor: 6.986

Review 10.  Glycan structures and their interactions with proteins. A NMR view.

Authors:  Ana Gimeno; Pablo Valverde; Ana Ardá; Jesús Jiménez-Barbero
Journal:  Curr Opin Struct Biol       Date:  2019-12-10       Impact factor: 6.809

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