Heavy metal concentrations in wild fishes captured from the South China Sea and associated health risks.

Heavy metal concentrations were measured in 29 marine wild fish species from the South China Sea. Concentrations (wet weight) were 0.51-115.81 ng/g (Cd), 0.54-27.31 ng/g (Pb), 0.02-1.26 μg/g (Cr), 8.32-57.48 ng/g (Ni), 0.12-1.13 μg/g (Cu), 2.34-6.88 μg/g (Zn), 2.51-22.99 μg/g (Fe), and 0.04-0.81 μg/g (Mn), respectively. Iron concentrations in all and Mn in some fish species were higher than the acceptable daily upper limit, suggesting human consumption of these wild fish species may pose a health risk. Human health risk assessment, however, indicated no significant adverse health effects with consumption.