Literature DB >> 25898085

Production of surfactin from rice mill polishing residue by submerged fermentation using Bacillus subtilis MTCC 2423.

Jigar Gurjar1, Bina Sengupta2.   

Abstract

Rice mill polishing residue (RMPR), an abundant and cheap agro residue, was used as substrate for microbial growth of Bacillus subtilis MTCC 2423 by submerged fermentation process to produce surfactin. Nutrients present in the residue were sufficient to sustain the growth of the microorganism. Multi stage foam fractionation followed by acid precipitation was used to concentrate and recover the product. Recoverable yield of surfactin was 4.17 g/kg residue. Product recovered in the foamate accounted for 69% of the total yield. The residual broth containing ∼ 30% surfactin exhibited biological oxygen demand and chemical oxygen demand values of 23 and 69 mg/L respectively. The microbial growth data was correlated using three parameter sigmoid models. Surfactin synthesized had a predominance of molecular weight 1076 Da. Foam separation of copper using surfactin resulted in a maximum removal of 72.5%.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  B. subtilis; Foam fractionation; Precipitate flotation; Rice mill processing residue; Surfactin

Mesh:

Substances:

Year:  2015        PMID: 25898085     DOI: 10.1016/j.biortech.2015.04.013

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  9 in total

1.  Efficient production of surfactin from xylose-rich corncob hydrolysate using genetically modified Bacillus subtilis 168.

Authors:  Fangxiang Hu; Yuyue Liu; Junzhang Lin; Weidong Wang; Shuang Li
Journal:  Appl Microbiol Biotechnol       Date:  2020-03-14       Impact factor: 4.813

Review 2.  Advances on research in the use of agro-industrial waste in biosurfactant production.

Authors:  Ángeles Domínguez Rivera; Miguel Ángel Martínez Urbina; Víctor Eric López Y López
Journal:  World J Microbiol Biotechnol       Date:  2019-10-01       Impact factor: 3.312

3.  Insight into the surfactin production of Bacillus velezensis B006 through metabolomics analysis.

Authors:  Junqiang Wang; Rongjun Guo; Wenchao Wang; Guizhen Ma; Shidong Li
Journal:  J Ind Microbiol Biotechnol       Date:  2018-09-10       Impact factor: 3.346

4.  A low-cost brewery waste as a carbon source in bio-surfactant production.

Authors:  Talita Corrêa Nazareth; Conrado Planas Zanutto; Danielle Maass; Antônio Augusto Ulson de Souza; Selene Maria de Arruda Guelli Ulson de Souza
Journal:  Bioprocess Biosyst Eng       Date:  2021-06-22       Impact factor: 3.210

5.  Xylan Decomposition in Plant Cell Walls as an Inducer of Surfactin Synthesis by Bacillus subtilis.

Authors:  Ida Szmigiel; Dorota Kwiatkowska; Marcin Łukaszewicz; Anna Krasowska
Journal:  Biomolecules       Date:  2021-02-08

6.  Production of lipopeptide biosurfactants by Bacillus atrophaeus 5-2a and their potential use in microbial enhanced oil recovery.

Authors:  Junhui Zhang; Quanhong Xue; Hui Gao; Hangxian Lai; Ping Wang
Journal:  Microb Cell Fact       Date:  2016-10-03       Impact factor: 5.328

Review 7.  Microbial production of rhamnolipids using sugars as carbon sources.

Authors:  Yun Nian Tan; Qingxin Li
Journal:  Microb Cell Fact       Date:  2018-06-08       Impact factor: 5.328

8.  Evaluation of various methods of selection of B. subtilis strains capable of secreting surface-active compounds.

Authors:  Beata Koim-Puchowska; Grzegorz Kłosowski; Dawid Mikulski; Aleksandra Menka
Journal:  PLoS One       Date:  2019-11-12       Impact factor: 3.240

Review 9.  A critical review on various feedstocks as sustainable substrates for biosurfactants production: a way towards cleaner production.

Authors:  Swayansu Sabyasachi Mohanty; Yamini Koul; Sunita Varjani; Ashok Pandey; Huu Hao Ngo; Jo-Shu Chang; Jonathan W C Wong; Xuan-Thanh Bui
Journal:  Microb Cell Fact       Date:  2021-06-26       Impact factor: 5.328

  9 in total

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