| Literature DB >> 25886722 |
Nuno Almeida1, Maria Manuel Donato2, José Manuel Romãozinho3,4, Cristina Luxo5, Olga Cardoso6, Maria Augusta Cipriano7, Carol Marinho8, Alexandra Fernandes9, Carlos Calhau10, Carlos Sofia11,12.
Abstract
BACKGROUND: Empiric triple treatments for Helicobacter pylori (H. pylori) are increasingly unsuccessful. We evaluated factors associated with failure of these treatments in the central region of Portugal.Entities:
Mesh:
Substances:
Year: 2015 PMID: 25886722 PMCID: PMC4339300 DOI: 10.1186/s12876-015-0245-y
Source DB: PubMed Journal: BMC Gastroenterol ISSN: 1471-230X Impact factor: 3.067
Patients’ demographic and clinical characteristics
| Group A | Group B | |
|---|---|---|
| n = 103 | n = 51 | |
| Mean age (years) | 41.6 ± 12.9 | 45.2 ± 13.9 |
| (range 19–77) | (range 18–85) | |
| Sex | ||
| - Male | 30 (29.1%) | 12 (23.5%) |
| - Female | 73 (70.9%) | 39 (76.5%) |
| Ethnic background | ||
| - European | 99 (96.1%) | 50 (98%) |
| - African | 4 (3.9%) | 1 (2%) |
| Education level | ||
| - Level 1 | 30 (29.1%) | 19 (37.3%) |
| - Level 2 | 73 (70.9%) | 32 (62.8%) |
| Residence | ||
| - Rural | 55 (53.4%) | 30 (58.8%) |
| - Urban | 48 (46.6%) | 21 (31.2%) |
| Indication(s) for | ||
| - Non-ulcer dyspepsia | 63 (61.2%) | 34 (66.7%) |
| - Iron-deficient anemia | 25 (24.3%) | 7 (13.7%) |
| - GERD/Chronic therapy with PPI | 24 (23.3%) | 17 (33.3%) |
| - First-degree relatives with gastric cancer | 14 (13.6%) | 7 (13.7%) |
| - Peptic ulcer | 9 (8.7%) | 4 (7.8%) |
| BMI (Kg/m2) | 24.6 ± 4.2 | 25 ± 4 |
| (range 17.1–37.8) | (range 17.1–33.8) | |
| Alcohol consumption | 21 (20.4%) | 10 (19.6%) |
| Smoking | 13 (12.6%) | 11 (21.6%) |
| Olive oil consumption ≥1 dl/week | 53 (51.5%) | 27 (52.9%) |
| History of frequent infections | 20 (19.4%) | 13 (25.5%) |
| Antibiotic consumption in the last 12 months | 28 (27.2%) | 40 (78.4%) |
| Family history of gastric diseases | 49 (47.6%) | 29 (56.9%) |
BMI: body mass index; GERD: gastroesophageal reflux disease; PPI: proton pump inhibitors; Level 1: no education or primary school; Level 2: high-school or university grade.
genotypes
| Genotype | Group A | Group B |
|---|---|---|
| (n = 103) | (n = 51) | |
| 44 (42.7%) | 10 (19.6%) | |
| 24 (23.3%) | 4 (7.8%) | |
| 28 (27.2%) | 12 (23.5%) | |
| 1 (1%) | 2 (3.9%) | |
| 50 (48.5%) | 33 (64.7%) |
Risk factors for eradication failure in univariate analysis
| Triple therapy with clarithromycin | Triple therapy with levofloxacin | |||||
|---|---|---|---|---|---|---|
| Failure (n = 32) | Success (n = 71) | Failure (n = 24) | Success (n = 27) | OR (95% CI); | ||
| Female |
|
|
| 19 (79.2%) | 20 (74.1%) | 0.749 |
| Age | 41.5 ± 13.7 | 41.7 ± 12.6 | 0.967 | 45.2 ± 10.4 | 45.3 ± 16.6 | 0.678 |
| >50 years | 9 (28.1%) | 22 (31%) | 0.820 | 9 (37.5%) | 10 (37%) | 1 |
| Caucasian | 30 (93.8%) | 69 (97.2%) | 0.586 | 23 (95.8%) | 27 (100%) | 0.471 |
| No education or primary school | 20 (62.5%) | 53 (74.6%) | 0.245 | 8 (33.3%) | 11 (40.7%) | 0.772 |
| Urban residence | 11 (34.4%) | 37 (52.1%) | 0.135 | 12 (50%) | 9 (33.3%) | 0.265 |
| Non-ulcer dyspepsia | 22 (68.8%) | 41 (57.7%) | 0.383 | 13 (54.2%) | 21 (77.8%) | 0.136 |
| GERD/Chronic therapy with PPI | 6 (18.8%) | 18 (25.4%) | 0.616 | 9 (37.5%) | 8 (29.6%) | 0.569 |
| First-degree relatives with gastric cancer | 5 (15.6%) | 9 (12.7%) | 0.759 | 3 (12.5%) | 4 (14.8%) | 1 |
| Iron-deficient anemia | 6 (18.8%) | 19 (26.8%) | 0.462 | 4 (16.7%) | 3 (11.1%) | 0.693 |
| Peptic ulcer | 1 (3.1%) | 8 (11.3%) | 0.268 | 3 (12.5%) | 1 (3.7%) | 0.331 |
| BMI |
|
|
| 26.2 ± 4.4 | 23.9 ± 3.3 | 0.064 |
| BMI < 26 kg/m2 |
|
|
| 13 (54.2%) | 21 (77.8%) | 0.136 |
| Smoking | 7 (21.9%) | 6 (8.5%) | 0.104 | 6 (25%) | 5 (18.5%) | 0.736 |
| Alcohol consumption | 4 (12.5%) | 17 (23.9%) | 0.290 | 3 (12.5%) | 7 (25.9%) | 0.300 |
| Olive oil consumption ≥1 dl/week | 18 (56.2%) | 35 (49.3%) | 0.531 | 11 (45.8%) | 16 (59.3%) | 0.406 |
| History of frequent infections |
|
|
| 7 (29.2%) | 6 (22.2%) | 0.749 |
| Antibiotic consumption in the last 12 months | 12 (37.5%) | 16 (22.5%) | 0.151 | 19 (79.2%) | 21 (77.8%) | 1 |
| Family history of gastric diseases | 18 (56.2%) | 31 (43.7%) | 0.289 | 11 (45.8%) | 18 (66.7%) | 0.164 |
| Adverse events | 13 (40.6%) | 32 (45.1%) | 0.830 | 8 (33.3%) | 8 (29.6%) | 1 |
| Incomplete treatment | 6 (18.8%) | 19 (26.8%) | 0.462 | 3 (12.5%) | 0 (0%) | 0.097 |
| No compliance | 2 (6.2%) | 5 (7%) | 1 | 2 (8.3%) | 0 (0%) | 0.216 |
|
|
|
| 20 (83.3%) | 21 (77.8%) | 0.731 | |
|
|
|
| 3 (12.5%) | 1 (3.7%) | 0.331 | |
| 7 (21.9%) | 21 (29.6%) | 0,480 | 5 (20.8%) | 7 (25.9%) | 0.749 | |
| 0 (0%) | 1 (1.4%) | 1 | 0 (0%) | 2 (7.4%) | 0.492 | |
|
|
|
| 16 (66.7%) | 17 (63%) | 1 | |
BMI: body mass index (kg/m2); GERD: gastroesophageal reflux disease.
Significant relationships (i.e., P <0.05) are shown in boldface type. Age is shown in years. Odds ratios are shown for significant variables only.