| Literature DB >> 25876036 |
Anna Alba1, Fernanda C Dórea2, Lucas Arinero3, Javier Sanchez4, Ruben Cordón1, Pere Puig5, Crawford W Revie4.
Abstract
The potential of fallen stock data to monitor the health status of animal populations has been noted in previous studies. However, further research is required to implement these systems for surveillance. This work presents a novel approach to determining the baselines associated with bovine fallen stock, comparing patterns between subpopulations and identifying subpopulations in which an abnormal event may occur. This study was based on data from 193,873 disposal visits carried out between 2004 and 2012 across a total of 2,991 bovine farms. Proxy measurements such as the number of collections carried out and the weight of carcasses collected were used. Both outcomes were aggregated weekly at different geographical scales for three production types (beef cattle, dairy cattle and heifer fattening). The analysis of these data combined autoregressive integrated moving average modelling and hierarchical time series methods.The three production types exhibited historical baselines that differed notably from one another. Based on the 757 beef cattle farms monitored, the mean number of collections registered per week at the regional level was 37 (range: 10-83). This series was relatively constant over time and showed a marked yearly seasonality. In contrast, for the 426 dairy cattle farms the mean number of disposal visits registered weekly was 121 (range: 71-180), showing half-yearly and yearly seasonality and a marked increase over the period monitored. From the 1,808 heifer fattening farms the mean number of disposal visits was 248 (range: 166-357) and the pattern presented a marked alternating trend over time. These patterns were assessed and compared at regional, provincial, county and municipal levels. The use of hierarchical time series approaches appeared to be a useful tool for comparing the patterns within different subpopulations over time as well as for assessing the spatial extent to which various abnormal events could be detected.Entities:
Mesh:
Year: 2015 PMID: 25876036 PMCID: PMC4398401 DOI: 10.1371/journal.pone.0122547
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Spatial distribution of the cattle populations included in this study.
Summary of the basic characteristics of the cattle farms included in the study according to their type of production and location by province.
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| 215 (28%) | 253 (33%) | 268 (35%) | 21 (3%) | 757 (100%) |
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| 94 (22%) | 196 (46%) | 133 (31%) | 3 (1%) | 426 (100%) | |
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| 249 (14%) | 206 (11%) | 1310 (72%) | 43 (2%) | 1808 (100%) | |
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| 34130 (30%) | 30122 (27%) | 44413 (39%) | 4527 (4%) | 113182 (100%) |
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| 14814 (18%) | 3449 (4%) | 32440 (39%) | 473 (1%) | 82176 (100%) | |
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| 68212 (17%) | 48630 (12%) | 279358 (68%) | 11955 (3%) | 408155 (100%) | |
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| 6078 (35%) | 5360 (31%) | 5474 (31%) | 507 (3%) | 17419 (100%) |
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| 9975 (17%) | 25688 (45%) | 21490 (37%) | 295 (1%) | 57448 (100%) | |
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| 18017 (15%) | 17533 (15%) | 79456 (67%) | 4000 (3%) | 119006 (100%) | |
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| 1.7 (35%) | 1.5 (31%) | 1.6 (33%) | 0.2 (4%) | 4.9 (100%) |
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| 2.7 (16%) | 7.2 (42%) | 7.1 (41%) | 0.1 (1%) | 17.2 (100%) | |
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| 3.5 (17%) | 0.2 (1%) | 13.3 (66%) | 0.7 (3%) | 20.3 (100%) |
BCR: beef cattle reproduction; DA: dairy cattle; FAH: fattening heifers.
The percentage values (in brackets) were calculated by row (i.e. % in each province versus region)
Fig 2Trend by year of bovine fallen stock for each production type.
ARIMA models with trigonometric seasonal and trend component adjusted defined at regional level for V and kg for each production type.
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| s.e. | 1.17 | 0.93 | 0.95 | 0.64 | ||||
| Yt = 0.93Yt–1 + Zt − 0.77Zt–1 | ||||||||
| s.e. | 0.03 | 0.06 | ||||||
| AICc = 2836.23 | ||||||||
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| s.e. | 2.15 | 0.01 | 1.29 | 1.31 | 1.06 | |||
| Yt = 0.86Yt–1 + Zt − 0.75Zt–1 | ||||||||
| s.e. | 0.06 | 0.08 | ||||||
| AICc = 3293.16 | ||||||||
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| s.e. | 2.65 | 2.69 | ||||||
| Yt − Yt–1 = Zt – 0.81Zt–1 | ||||||||
| s.e. | 0.03 | |||||||
| AICc = 3704.60 | ||||||||
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| s.e. | 470.63 | 372.07 | 379.60 | 253.56 | ||||
| Yt = 0.93Yt–1 + Zt − 0.76Zt–1 | ||||||||
| s.e. | 0.03 | 0.05 | ||||||
| AICc = 7788.34 | ||||||||
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| s.e. | 1464.62 | 6.16 | 474.39 | 484.89 | 402.07 | |||
| Yt = 0.96Yt–1 + Zt − 0.89Zt–1 | ||||||||
| s.e. | 0.03 | 0.04 | ||||||
| AICc = 8360.59 | ||||||||
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| s.e. | 517.7 | 527.54 | ||||||
| Yt – Yt–1 = Zt – 0.83Zt–1 | ||||||||
| s.e. | 0.03 | |||||||
| AICc = 8161.72 | ||||||||
s.e.: standard errors for the respective coefficient
AICc: Akaike information criterion with a correction for finite sample sizes
Fig 3Plots of the number of carcass disposal visits for each type of production series at the regional level and forecast values using ARIMA modelling with a seasonal adjustment.
Fig 4Plots of kilograms of carcasses collected by week at the regional level for each type of production based on the ARIMA model.
Fig 5Hierarchical time series at four spatial levels based on number of carcass disposal visits, aggregated by week for beef cattle reproduction farms.
A peak of mortality was evidenced at municipality scale (Week 421).
Fig 6Disaggregated hierarchical time series of carcass disposal visits at regional and province level for dairy cattle farms.
Fig 7Hierarchical time series at four levels based on the number of carcass disposal visits, aggregated by week in heifer fattening farms.