| Literature DB >> 25853729 |
Lisa Arai1, Monica Panca2, Steve Morris3, Katherine Curtis-Tyler4, Patricia J Lucas5, Helen M Roberts6.
Abstract
BACKGROUND: Childhood overweight and obesity have health and economic impacts on individuals and the wider society. Families participating in weight management programmes may foresee or experience monetary and other costs which deter them from signing up to or completing programmes. This is recognised in the health economics literature, though within this sparse body of work, costs to families are often narrowly defined and not fully accounted for. A societal perspective incorporating a broader array of costs may provide a more accurate picture. This paper brings together a review of the health economics literature on the costs to families attending child weight management programmes with qualitative data from families participating in a programme to manage child overweight and obesity.Entities:
Mesh:
Year: 2015 PMID: 25853729 PMCID: PMC4390145 DOI: 10.1371/journal.pone.0123782
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1PRISMA flow chart.
Overview of studies meeting inclusion criteria and authors’ assessment of the impact of the intervention.
| Included studies | Interventions | Authors’ assessment of the impact of the intervention |
|---|---|---|
| Moodie et al. (2008) [ | These studies modelled the LEAP (Live, Eat and Play) trial, an intervention targeting behaviour/ lifestyle changes. Participant families in the intervention group received 4 standard GP consultations over 12 weeks; control families received ‘usual care’. | The authors in the Moodie et al. study used modelling techniques to conclude that ‘under current assumptions’ the intervention was cost-effective in terms of disease costs and health benefits, although the uncertainty intervals were wide. The key question was whether the short-term effect (9 months) of the small incremental weight loss remains sustainable over longer period. |
| Wake et al. (2008)[ | ||
| Assumptions were varied from the trial to reflect the real-life situation or implications of repeating the intervention. | The Wake et al. study reported that the intervention resulted in higher costs to families and the health care sector, although, at 15 months, the adjusted BMI or daily physical activity scores did not differ significantly in the intervention group when compared with the control group, but dietary habits had improved. | |
| The authors conclude that the additional costs to families and the health care sector together with no improvement in outcomes suggest that resources might be better deployed to other uses to create benefit to health and/or wellbeing. | ||
| Robertson et al. (2012) [ | This was a 2 year ‘before-and–after’ evaluation of the 12 week Families for Health intervention, a family based programme for the treatment of childhood obesity. The intervention combined elements from parenting, school-based emotional development and family lifestyle programmes. There was no control group. | The authors conclude that the costs of the programme of £517 per family and the cost per unit change in BMI z-score of £2543 at the 2 year follow-up appeared to be in line with other family-based childhood obesity interventions. |
| Improvements and sustainability of BMI z-scores at 2 years lead the authors to conclude that the programme could be a promising childhood intervention. | ||
| Banks et al. (2012) [ | The authors used food diary data provided by families randomized to a clinical trial comparing hospital and primary care childhood obesity clinics. The study explored if healthy eating incurs additional costs when food is purchased in different kinds of shop, and if these costs represent an economic barrier for families with obese children. | The authors conclude that, while for many obese children the costs of eating healthily would not necessarily incur additional costs, a poor diet from a budget supermarket remains the cheapest option. As the poorest families may purchase their food in these outlets, cost may be a barrier. |
Quality assessment of included studies based on Drummond et al (1997).
| Quality assessment | Moodie et al (2008) | Wake et al (2008) | Robertson et al (2012) | Banks et al (2012) | |
|---|---|---|---|---|---|
| 1 | Was a well-defined question posed in answerable form? | Yes | Yes | Yes | Yes |
| 2 | Was a comprehensive description of the competing alternatives given (i.e. can you tell who did what to whom, where, and how often)? | Yes | Yes | Yes | N/A |
| 3 | Was the effectiveness of the programme or services established? | Yes | Yes | Yes | N/A |
| 4 | Were all the important and relevant costs and consequences for each alternative identified? | Yes | Yes | Partially | Yes |
| 5 | Were costs and consequences measured accurately in appropriate physical units (e.g. hours of nursing time, number of physician visits, lost work-days, gained life years)? | Partially | Partially | Partially | Yes |
| 6 | Were the cost and consequences valued credibly? | Yes | Yes | Yes | Yes |
| 7 | Were costs and consequences adjusted for differential timing? | Yes | N/A | No | N/A |
| 8 | Was an incremental analysis of costs and consequences of alternatives performed? | Yes | No | No | N/A |
| 9 | Was allowance made for uncertainty in the estimates of costs and consequences? | Yes | Partially | Partially | N/A |
| 10 | Did the presentation and discussion of study results include all issues of concern to users? | Yes | Yes | Yes | Yes |
Costs described by families.
| Costs described by families | |
|---|---|
| Time-related costs | ‘Time probably more so than the actual cost… although the cost of it, everything does go up.’ Mother F26 (but see also F26 monetary costs below). |
| ‘I finish work at 5. . .So I would go and pick them up with sandwiches to eat on the way…By the time you get back, it’s 9 o’clock. It’s way after their bedtime.’ Mother F13 | |
| ‘We can’t carry on going. . . .because we’re really busy now, and we go to an Arabic class in the…Mosque, and it’s from five o’clock till seven o’clock.’ Boy, F49 | |
| Social/emotional costs | ‘…he [father] tended to have a whinge a little bit [about taking his daughter] because he was a contractor and if he takes times off work he doesn’t get paid. So more often than not it was me.’ Mother F21‘Most of my friends they have the unhealthy food in their house and they’re allowed to eat it.’ Boy, F26 |
| ‘It breaks my heart sometimes when I say no to them.’ Mother, F53 | |
| ‘The [programme] top, I didn’t like the top…I got out of the car, launched it on, and then launched a coat over it. It was just really embarrassing…’ Boy, F18 | |
| ‘I’ll explain to my mum when she uses so much oil I say, ‘Mum, don’t use so much oil because you could use half of that quantity of oil and still make it,’ and she’ll say, ‘Well I’ve had it all my life darling, nothing’s happened to me.’ Mother (F53) | |
| Monetary costs | ‘. . .they say buy the lean mince, well, how much is lean mince in [supermarket name] that costs a fortune. Because you can buy their own make but most of it is fat, you put it in a colander, it’s horrible so, what do you do?’ Mother F61 |
| ‘. . .you do have to change your shopping habits. A lot of the time if you are on—this is going to sound awful—on the basic ranges, so things like the basic meats and the value ranges, they tend to be quite high in fats because they are cheaper to produce, so you are then looking at actually going up to the more superior quality to get the low fats and the lower carbohydrates and things like that.’ Father, F4 | |
| ‘…they need a swimming costume … then they’ve got to swim. We’ve got to get there, pay the parking, and then the kids will want something to eat when they get out as well.’ Auntie, F57 | |