Literature DB >> 25834328

Cholecystectomy does not significantly increase the risk of fatty liver disease.

Hong-Gang Wang1, Li-Zhen Wang1, Hang-Jiang Fu1, Peng Shen1, Xiao-Dan Huang1, Fa-Ming Zhang1, Rui Xie1, Xiao-Zhong Yang1, Guo-Zhong Ji1.   

Abstract

AIM: To investigate the relationship between cholecystectomy and fatty liver disease (FLD) in a Chinese population.
METHODS: A total of 32428 subjects who had voluntarily undergone annual health checkups in the Second Affiliated Hospital of Nanjing Medical University from January 2011 to May 2013 were included in this study. Basic data collection, physical examination, laboratory examination, and abdominal ultrasound examination were performed.
RESULTS: Subjects undergoing cholecystectomy were associated with greater age, female sex, higher body mass index, and higher levels of systolic blood pressure, diastolic blood pressure, fasting plasma glucose, total cholesterol, and triglycerides. However, no significant differences were found in high-density lipoprotein cholesterol, low-density lipoprotein cholesterol, alanine aminotransferase, aspartate aminotransferase, gamma-glutamyl transpeptidase, albumin, and serum uric acid. The overall prevalence of FLD diagnosed by ultrasonography was high at 38.4%. The prevalence of FLD was significantly higher for subjects who had undergone cholecystectomy (46.9%) than those who had not undergone cholecystectomy (38.1%; χ(2) test, P < 0.001). Cholecystectomy was positively associated with FLD (OR = 1.433, 95%CI: 1.259-1.631). However, after adjusting for possible factors associated with FLD, multivariate regression analysis showed that the association between cholecystectomy and FLD was not statistically significant (OR = 1.096; 95%CI: 0.939-1.279).
CONCLUSION: According to our study results, cholecystectomy may not be a significant risk factor for FLD.

Entities:  

Keywords:  Cholecystectomy; Cross-sectional study; Fatty liver disease; Relationship

Mesh:

Year:  2015        PMID: 25834328      PMCID: PMC4375585          DOI: 10.3748/wjg.v21.i12.3614

Source DB:  PubMed          Journal:  World J Gastroenterol        ISSN: 1007-9327            Impact factor:   5.742


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