Literature DB >> 25828666

Low body condition predisposes cattle to lameness: An 8-year study of one dairy herd.

L V Randall1, M J Green2, M G G Chagunda3, C Mason3, S C Archer2, L E Green4, J N Huxley2.   

Abstract

Lameness in dairy cows is a multifactorial and progressive disease with complex interactions between risk factors contributing to its occurrence. Detailed records were obtained from one United Kingdom dairy herd over an 8-yr period. Weekly locomotion scores were used to classify cows as not lame (score 1 to 2), mildly lame (score 3) and severely lame (score 4 to 5). These outcomes were used to investigate the hypothesis that low body condition score (BCS) is associated with an increased risk of lameness in dairy cows. Mixed effect multinomial logistic regression models were used to investigate the association between prior BCS and repeat lameness events during the longitudinal period of the study. Discrete time survival models were used to explore the relationship between prior BCS and first lifetime lameness events. In total, 79,565 cow weeks at risk were obtained for 724 cows. The number of lameness events was 17,114, of which 8,799 were categorized as mildly lame and 8,315 as severely lame. The median BCS was 2.25 (range, 0.75 to 4.25) and the mean body weight (BW) and age at first calving were 619.5 kg (range, 355.6 to 956.4 kg) and 25.8 mo (range, 20.5 to 37.8 mo), respectively. Subsets of the data were used in the discrete time survival models: 333 mild and 211 severe first lifetime lameness events in heifers (first lactation cows), and 81 mild and 49 severe first lifetime lameness events in cows second lactation or greater. Low BCS 3 wk before a repeated lameness event was associated with a significantly increased risk of lameness. Cows with BCS<2 were at greatest risk of mild or severe lameness, and an increased BCS above 2 was associated with a reduced risk of mild or severe lameness. Low BCS 16 or 8 wk before a first mild or severe lifetime lameness event, respectively, also had a positive association with risk of lameness in cows second lactation or greater. This provides evidence to support targeting management toward maintaining BCS to minimize the risk of lameness. Low BW (independent of BCS) and increased age at first calving above 24 mo were also associated with increased long-term risk of repeated lameness events. Overall, the model explained 62 and 60% of the variability for mild and severe lameness, respectively, highlighting the importance of these variables as risk factors and hence where management could be targeted to significantly affect reducing the risk of lameness.
Copyright © 2015 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  age at first calving; body condition score; body weight; dairy cattle; lameness

Mesh:

Year:  2015        PMID: 25828666     DOI: 10.3168/jds.2014-8863

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  19 in total

1.  Dairy cows change locomotion score and sensitivity to pain with trimming and infectious or non-infectious lesions.

Authors:  L T Passos; E A da Cruz; V Fischer; G C da Porciuncula; D Werncke; A G C Dalto; M T Stumpf; E F Vizzotto; I D B da Silveira
Journal:  Trop Anim Health Prod       Date:  2017-03-22       Impact factor: 1.559

2.  Prepartum body condition score and plane of nutrition affect the hepatic transcriptome during the transition period in grazing dairy cows.

Authors:  M Vailati-Riboni; S Meier; C R Burke; J K Kay; M D Mitchell; C G Walker; M A Crookenden; A Heiser; S L Rodriguez-Zas; J R Roche; J J Loor
Journal:  BMC Genomics       Date:  2016-11-02       Impact factor: 3.969

3.  Lameness in dairy heifers; impacts of hoof lesions present around first calving on future lameness, milk yield and culling risk.

Authors:  L V Randall; M J Green; M G G Chagunda; C Mason; L E Green; J N Huxley
Journal:  Prev Vet Med       Date:  2016-09-11       Impact factor: 2.670

4.  Optimising lameness detection in dairy cattle by using handheld infrared thermometers.

Authors:  Yi-Chun Lin; Siobhan Mullan; David C J Main
Journal:  Vet Med Sci       Date:  2018-04-29

5.  Risk Factors for Deterioration of the Clinical Condition of Cull Dairy Cows During Transport to Slaughter.

Authors:  Kirstin Dahl-Pedersen; Mette S Herskin; Hans Houe; Peter T Thomsen
Journal:  Front Vet Sci       Date:  2018-11-22

Review 6.  Genetic Improvement in South African Livestock: Can Genomics Bridge the Gap Between the Developed and Developing Sectors?

Authors:  Esté van Marle-Köster; Carina Visser
Journal:  Front Genet       Date:  2018-08-23       Impact factor: 4.599

7.  A Cross-Sectional Epizootiological Study and Risk Assessment of Foot-Related Lesions and Lameness in Intensive Dairy Sheep Farms.

Authors:  Marios Moschovas; Aphrodite I Kalogianni; Panagiotis Simitzis; Georgios Pavlatos; Stavros Petrouleas; Ioannis Bossis; Athanasios I Gelasakis
Journal:  Animals (Basel)       Date:  2021-05-29       Impact factor: 2.752

8.  Claw length recommendations for dairy cow foot trimming.

Authors:  S C Archer; R Newsome; H Dibble; C J Sturrock; M G G Chagunda; C S Mason; J N Huxley
Journal:  Vet Rec       Date:  2015-07-28       Impact factor: 2.695

Review 9.  Association between Lameness and Indicators of Dairy Cow Welfare Based on Locomotion Scoring, Body and Hock Condition, Leg Hygiene and Lying Behavior.

Authors:  Mohammed B Sadiq; Siti Z Ramanoon; Wan Mastura Shaik Mossadeq; Rozaihan Mansor; Sharifah Salmah Syed-Hussain
Journal:  Animals (Basel)       Date:  2017-11-05       Impact factor: 2.752

10.  Automated monitoring of dairy cow body condition, mobility and weight using a single 3D video capture device.

Authors:  M F Hansen; M L Smith; L N Smith; K Abdul Jabbar; D Forbes
Journal:  Comput Ind       Date:  2018-06       Impact factor: 7.635

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.