| Literature DB >> 25815010 |
Jiunn-Diann Lin1, Chun-Hsien Hsu2, Yao-Jen Liang3, Wei-Cheng Lian4, Chang-Hsun Hsieh5, Chung-Ze Wu1, Dee Pei6, Yen-Lin Chen7.
Abstract
Aims. There are two phases of insulin secretion, the first (FPIS) and second phase (SPIS). In this study, we built equations to predict FPIS with metabolic syndrome (MetS) components and fasting plasma insulin (FPI). Methods. Totally, 186 participants were enrolled. 75% of participants were randomly selected as the study group to build equations. The remaining 25% of participants were selected as the external validation group. All participants received a frequently sampled intravenous glucose tolerance test, and acute insulin response after the glucose load (AIRg) was obtained. The AIRg was considered as FPIS. Results. When MetS components were only used, the following equation was built: log (FPIS) = 1.477 - 0.119 × fasting plasma glucose (FPG) + 0.079 × body mass index (BMI) - 0.523 × high-density lipoprotein cholesterol (HDL-C). After FPI was added, the second equation was formulated: log (FPIS) = 1.532 - 0.127 × FPG + 0.059 × BMI - 0.511 × HDL-C + 0.375 × log (FPI), which provided a better accuracy than the first one. Conclusions. Using MetS components, the FPIS could be estimated accurately. After adding FPI into the equation, the predictive power increased further. We hope that these equations could be widely used in daily practice.Entities:
Year: 2015 PMID: 25815010 PMCID: PMC4359803 DOI: 10.1155/2015/675245
Source DB: PubMed Journal: Int J Endocrinol ISSN: 1687-8337 Impact factor: 3.257
Demographic data of the study and external validation groups.
| Study group | Ext. val. group |
| |
|---|---|---|---|
|
| 140 | 46 | |
| Sex (male/female) | 69/71 | 25/21 | 0.552 |
| Age (y) | 50.7 ± 13.5 | 50.8 ± 14.7 | 0.910 |
| Body mass index (kg/m2) | 25.2 ± 3.9 | 25.8 ± 5.1 | 0.366 |
| Systolic blood pressure (mmHg) | 121.5 ± 13.0 | 118.3 ± 16.2 | 0.186 |
| Diastolic blood pressure (mmHg) | 76.3 ± 8.0 | 73.4 ± 7.7 | 0.076 |
| Triglyceride (mmol/L) | 1.3 ± 0.6 | 1.5 ± 0.6 | 0.112 |
| HDL-C (mmol/L) | 1.1 ± 0.3 | 1.1 ± 0.4 | 0.350 |
| Fasting plasma glucose (mmol/L) | 7.8 ± 2.8 | 7.5 ± 3.0 | 0.540 |
| Fasting plasma insulin (pmol/L) | 30.5 (12.2–61.3) | 27.6 (14.4–62.0) | 0.353 |
| First-phase insulin secretion ( | 115.0 (23.5–426.4) | 114.9 (24.4–430.4) | 0.822 |
| Insulin sensitivity (10−4·min−1·pmol−1·L−1) | 1.274 (0.5–3.4) | 1.6 (0.3–3.3) | 0.501 |
| Disposition index | 87.8 9 (20.3–900.8) | 95.3 (17.0–408.7) | 0.830 |
| Glucose effectiveness (10−2·dL·min−1·kg−1) | 0.016 ± 0.010 | 0.015 ± 0.010 | 0.314 |
| HOMA-IR | 1.7 (0.6–3.1) | 1.7 (0.7–3.1) | 0.615 |
| HOMA- | 22.1 (6.9–83.0) | 20.0 (8.5–92.0) | 0.334 |
Data are expressed as mean ± SD or median (interquartile range). Ext. val. group: external validation group.
HDL-C: high-density lipoprotein cholesterol; HOMA-IR and HOMA-β: homeostasis model assessment of insulin resistance and β-cell function.
Demographic data of normal glucose tolerance, prediabetes, and diabetes groups.
| Normal glucose tolerance | Prediabetes | Diabetes | |
|---|---|---|---|
|
| 51 | 40 | 95 |
| Age (y) | 42.5 ± 17.22,3 | 54.4 ± 11.91 | 53.7 ± 10.31 |
| Body mass index (kg/m2) | 26.1 ± 5.9 | 24.9 ± 3.1 | 25.1 ± 3.5 |
| Systolic blood pressure (mmHg) | 118.1 ± 10.9 | 121.0 ± 14.7 | 121.9 ± 14.9 |
| Diastolic blood pressure (mmHg) | 74.0 ± 6.8 | 76.1 ± 8.5 | 76.4 ± 8.5 |
| Triglyceride (mmol/L) | 1.2 ± 0.6 | 1.4 ± 0.6 | 1.4 ± 0.6 |
| HDL-C (mmol/L) | 1.1 ± 0.3 | 1.1 ± 0.3 | 1.1 ± 0.3 |
| Fasting plasma glucose (mmol/L) | 4.6 ± 0.52,3 | 6.4 ± 0.41,3 | 9.9 ± 2.21,2 |
| Fasting plasma insulin (pmol/L) | 49.5 (9.3–81.1) | 25.5 (7.5–61.7) | 23.0 (14.4–44.3) |
| First-phase insulin secretion ( | 517.5 (183.0–5144.7)2,3 | 123.6 (35.5–390.7)1 | 37.8 (11.6–158.3)1 |
| Insulin sensitivity (10−4·min−1·pmol−1·L−1) | 0.8 (0.2–3.2) | 1.9 (0.6–4.4) | 1.4 (0.6–2.9) |
| Disposition index | 893.9 (240.0–2447.1)2,3 | 54.8 (21.7–894.6)1 | 40.7 (8.3–182.5)1 |
| Glucose effectiveness (10−2·dL·min−1·kg−1) | 0.020 ± 0.0102,3 | 0.014 ± 0.0081 | 0.014 ± 0.0101 |
| HOMA-IR | 1.7 (0.4–2.7) | 1.3 (0.3–3.1) | 1.7 (0.8–3.3) |
| HOMA- | 134.0 (27.9–352.4)2,3 | 29.0 (10.4–72.6)1,3 | 13.0 (6.2–26.4)1,2 |
Data are expressed as mean ± SD or median (interquartile range). HDL-C: high-density lipoprotein cholesterol; HOMA-IR and HOMA-β: homeostasis model assessment of insulin resistance and β-cell function.
1 P value < 0.05 when compared with “Normal glucose tolerance” group; 2 P value < 0.05 when compared with “Pre-diabetes” group; 3 P value < 0.05 when compared with “diabetes” group.
Pearson correlation between the clinical parameters and log (first-phase insulin secretion) in the study group.
| Variables |
|
|
|---|---|---|
| Age | −0.398 | 0.000 |
| Body mass index | 0.264 | 0.002 |
| Systolic blood pressure | −0.044 | 0.623 |
| Diastolic blood pressure | 0.030 | 0.740 |
| Triglyceride | −0.064 | 0.463 |
| HDL-C | −0.190 | 0.034 |
| Fasting plasma glucose | −0.475 | 0.000 |
| Log (FPI) | 0.382 | 0.000 |
| Log (insulin sensitivity) | −0.184 | 0.035 |
| Log (HOMA-IR) | 0.231 | 0.006 |
| Log (HOMA- | 0.551 | 0.000 |
HDL-C: high-density lipoprotein cholesterol; FPI: fasting plasma insulin; HOMA-IR and HOMA-β: homeostasis model assessment of insulin resistance and β-cell function.
Multiple linear regression of the associated factors with log (first-phase insulin secretion) in the 2 equations.
| Variables | MetS components | MetS components + FPI |
|---|---|---|
| Fasting plasma glucose | −0.386 (0.000) | −0.415 (0.000) |
| Body mass index | 0.361 (0.000) | 0.269 (0.001) |
| HDL-C | −0.181 (0.028) | −0.177 (0.017) |
| Log (FPI) | — | 0.288 (0.005) |
Beta: standardized coefficients; MetS: metabolic syndrome; HDL-C: high-density lipoprotein cholesterol; FPI: fasting plasma insulin.
Figure 1The correlation between the calculated first-phase insulin secretion and measured first-phase insulin secretion by using metabolic syndrome components in the external validation group.
Figure 2The correlation between the calculated first-phase insulin secretion and measured first-phase insulin secretion by using metabolic syndrome components and fasting plasma insulin in the external validation group.