| Literature DB >> 25806511 |
Madhur Mangalam1, Nisarg Desai2, Mewa Singh3.
Abstract
A practical approach to understanding lateral asymmetries in body, brain, and cognition would be to examine the performance advantages/disadvantages associated with the corresponding functions and behavior. In the present study, we examined whether the division of labor in hand usage, marked by the preferential usage of the two hands across manual operations requiring maneuvering in three-dimensional space (e.g., reaching for food, grooming, and hitting an opponent) and those requiring physical strength (e.g., climbing), is associated with higher hand performance in free-ranging bonnet macaques, Macaca radiate [corrected]. We determined the extent to which the macaques exhibit laterality in hand usage in an experimental unimanual and a bimanual food-reaching task, and the extent to which manual laterality is associated with hand performance in an experimental hand-performance-differentiation task. We observed negative relationships between (a) the latency in food extraction by the preferred hand in the hand-performance-differentiation task (wherein, lower latency implies higher performance), the preferred hand determined using the bimanual food-reaching task, and the normalized difference between the performance of the two hands, and (b) the normalized difference between the performance of the two hands and the absolute difference between the laterality in hand usage in the unimanual and the bimanual food-reaching tasks (wherein, lesser difference implies higher manual specialization). Collectively, these observations demonstrate that the division of labor between the two hands is associated with higher hand performance.Entities:
Mesh:
Year: 2015 PMID: 25806511 PMCID: PMC4373831 DOI: 10.1371/journal.pone.0119337
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Raw data on hand usage for the macaques in the unimanual and the bimanual food-reaching tasks (n = 16), and the hand-performance-differentiation task (n = 10).
| Individual | Hand usage in the food-reaching tasks | Hand usage in the hand-performance-differentiation task | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Tasks | Outcomes | Latency in food extraction | Laterality in hand performance (LHP) | ||||||||
| Unimanual (U) | Bimanual (B) | PH | Abs. (HIBimaual—HIUnimanual) | PH (s) | NPH (s) | ||||||
| L | R | HI | L | R | HI | ||||||
| AM1 | 19 | 2 | – 0.810 | 21 | 0 | – 1.000 | L | 0.190 | – | – | – |
| AM2 | 0 | 21 | 1.000 | 0 | 21 | 1.000 | R | 0.000 | – | – | – |
| SM1 | 0 | 21 | 1.000 | 0 | 21 | 1.000 | R | 0.000 | – | – | – |
| JM1 | 0 | 21 | 1.000 | 1 | 20 | 0.905 | R | 0.095 | 2.847 | 3.040 | 0.033 |
| JM2 | 5 | 16 | 0.524 | 21 | 0 | – 1.000 | L | 1.523 | 3.696 | 3.856 | 0.021 |
| JM3 | 21 | 0 | – 1.000 | 21 | 0 | – 1.000 | L | 0.000 | 1.887 | 3.968 | 0.355 |
| JM4 | 20 | 1 | – 0.905 | 21 | 0 | – 1.000 | L | 0.095 | – | – | – |
| AF1 | 1 | 20 | 0.905 | 0 | 21 | 1.000 | R | 0.095 | – | – | – |
| AF2 | 0 | 21 | 1.000 | 0 | 21 | 1.000 | R | 0.000 | 2.440 | 4.360 | 0.282 |
| AF3 | 0 | 21 | 1.000 | 1 | 20 | 0.905 | R | 0.095 | 3.152 | 4.420 | 0.167 |
| AF4 | 21 | 0 | – 1.000 | 18 | 3 | – 0.714 | L | 0.286 | 2.250 | 3.890 | 0.267 |
| AF5 | 15 | 6 | – 0.429 | 21 | 0 | – 1.000 | L | 0.571 | 2.184 | 2.960 | 0.151 |
| AF6 | 20 | 1 | – 0.905 | 21 | 0 | – 1.000 | L | 0.095 | 2.440 | 3.147 | 0.126 |
| AF7 | 15 | 6 | – 0.429 | 20 | 1 | – 0.905 | L | 0.476 | 4.504 | 4.960 | 0.048 |
| AF8 | 13 | 8 | – 0.238 | 6 | 15 | 0.429 | R | 0.666 | – | – | – |
| JF1 | 1 | 20 | 0.905 | 1 | 20 | 0.905 | R | 0.000 | 1.772 | 3.568 | 0.336 |
‘L’ and ‘R’ indicate the usage of left and right hand respectively; PH and NPH indicate the preferred (i.e., maneuvering) and the nonpreferred (i.e., supporting) hand respectively.
Fig 1Apparatuses for the unimanual food-reaching task (a), the bimanual food-reaching task (b), and the hand-performance-differentiation task (c).
Reproduced, with permission from Wiley Periodicals, Inc., from Mangalam et al. [23] © 2013 Wiley Periodicals, Inc.
Fig 2Relationship between (a) the latency in food extraction using the preferred hand (i.e., the maneuvering hand, see mangalam et al. [1]) and the laterality in hand performance (LHP) in the hand-performance-differentiation task, and (b) the LHP in the hand-performance-differentiation task and the absolute difference between the laterality in hand usage in the unimanual and the bimanual food-reaching tasks. n = 10.