Literature DB >> 25786737

Separation and purification of the antioxidant compound hispidin from mushrooms by molecularly imprinted polymer.

Ning Li1, Lijie Zhao, Tzi Bun Ng, Jack Ho Wong, Yan Yan, Zhong Shi, Fang Liu.   

Abstract

A new molecularly imprinted polymer (MIP), prepared by hispidin as the template molecule, was synthesized and applied as an adsorbent phase for solid phase extraction (SPE) to isolate and enrich hispidin from eight species of mushrooms. The optimization of synthesis and the adsorption behaviors of the MIPs were investigated in detail. In comparison with C18-SPE, MIP-SPE displayed high selectivity and good affinity for hispidin for extract of Phellinus igniarius. The antioxidant activity of the extracts after using the MIPs was evaluated by free radical scavenging activity, and inhibition of erythrocyte hemolysis, and lipid peroxidation. This developed method provided a rapid, selective, and effective approach for separation and enrichment of active compounds from the natural products.

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Year:  2015        PMID: 25786737     DOI: 10.1007/s00253-015-6499-z

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  5 in total

1.  Detection of Hispidin by a Luminescent System from Basidiomycete Armillaria borealis.

Authors:  A P Puzyr; S E Medvedeva; A E Burov; Yu P Zernov; V S Bondar
Journal:  Dokl Biochem Biophys       Date:  2018-07-14       Impact factor: 0.788

Review 2.  Reactive oxygen species and antioxidant properties from mushrooms.

Authors:  Carmen Sánchez
Journal:  Synth Syst Biotechnol       Date:  2016-12-24

3.  A Formaldehyde Sensor Based on Molecularly-Imprinted Polymer on a TiO₂ Nanotube Array.

Authors:  Xiaohui Tang; Jean-Pierre Raskin; Driss Lahem; Arnaud Krumpmann; André Decroly; Marc Debliquy
Journal:  Sensors (Basel)       Date:  2017-03-24       Impact factor: 3.576

4.  Two forms of substrate for the bioluminescent reaction in three species of basidiomycetes.

Authors:  Alexey P Puzyr; Andrey E Burov; Svetlana E Medvedeva; Olga G Burova; Vladimir S Bondar
Journal:  Mycology       Date:  2019-02-23

Review 5.  Microorganisms: A Potential Source of Bioactive Molecules for Antioxidant Applications.

Authors:  Alka Rani; Khem Chand Saini; Felix Bast; Sanjeet Mehariya; Shashi Kant Bhatia; Roberto Lavecchia; Antonio Zuorro
Journal:  Molecules       Date:  2021-02-20       Impact factor: 4.411

  5 in total

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