| Literature DB >> 25763158 |
Saeedhossein Khalilzadeh1, Mohammadhosain Afrand2, Seyed Khalil Froozan-Nia3, Mohammad Hasan Sheikhha4.
Abstract
BACKGROUND: There has been much interest in the role of free radicals and oxidative stress in the pathogenesis of diabetes mellitus (DM). The aim of this study was to assess the possible association between genetic polymorphisms of the glutathione S-transferase-mu (GSTT1) and the risk of the development of DM in a sample of Yazdian females in Yazd, Iran.Entities:
Keywords: Iran; female; genetic polymorphism; glutathione S-transferase T1; type 2 diabetes
Year: 2014 PMID: 25763158 PMCID: PMC4324294 DOI: 10.14661/2014.856-862
Source DB: PubMed Journal: Electron Physician ISSN: 2008-5842
Association between GST genotype profile and the development of metabolic syndrome
| Locus | genotype | Patients (n = 51) (%) | Controls (n = 50) (%) | Odds ratio (95% CI) | P-value |
|---|---|---|---|---|---|
| GSTT1 | Present | 43 (86) | 46 (92) | 1.00 (Ref) | |
| Null | 7 (14) | 4 (8) | 1.97 (0.51–7.52) | 0.31 |
n: number of sample
Anthropometric and metabolic variables according to GSTM1 genotype
| Clinical parameters | Case | control | ||||
|---|---|---|---|---|---|---|
| Present (n = 43) | Null (n = 7) | P-value | Present (n = 46) | Null (n = 4) | P-value | |
| Age (years) | 52±11.1 | 55±12.5 | 0.519 | 51.5±10.6 | 58.7±6.8 | 0.884 |
| FBS (mg/dl) | 98.1±15.8 | 101.5±20.7 | 0.613 | 103.3±9 | 103.2±13.8 | 0.816 |
| TG (mg/dl) | 154±52.8 | 167.5±57.3 | 0.539 | 185.7±43.8 | 201.2±58.8 | 0.511 |
| TC (mg/dl) | 204.7±38.9 | 219±50 | 0.392 | 123.6±22.6 | 108.2±36.7 | 0.220 |
| LDL (mg/dl) | 131.2±22.1 | 137.2±29.7 | 0.529 | 171.2±76 | 187±42.7 | 0.686 |
| HDL (mg/dl) | 40±7.8 | 42.7±9.8 | 0.419 | 38.7±9.8 | 34.7±5.9 | 0.433 |
| Urea (mg/dl) | 32.1±7.01 | 30.4±7.7 | 0.176 | 33.4±6.3 | 30.2±4 | 0.197 |
| Cr (mg/dl) | 0.93±0.16 | 0.88±0.06 | 0.40 | 0.98±0.2 | 0.90±0.02 | 0.689 |
| BMI (kg/m2) | 25.7±3.1 | 22.5±5.1 | 0.026 | 26.7±4.2 | 25.3±3.6 | 0.527 |
Data are reported as means ± S.D.; n: number of samples; FBS: fasting blood glucose; TG: triglyceride; TC: total cholesterol; LDL: low density lipoprotein; HDL: high density lipoprotein; Cr: creatinine; BMI: body mass index