Literature DB >> 25762976

Safety of iron fortification and supplementation in malaria-endemic areas.

Gary M Brittenham1.   

Abstract

This review considers the safety of iron supplementation and fortification for the prevention and correction of iron deficiency in malaria-endemic areas, with a focus on potential means whereby provision of additional iron might heighten the risks of malaria and other infections. Iron deficiency itself may increase the risk of morbidity and mortality from malaria and other infections. The available evidence indicates that iron interventions are safe in settings without endemic malaria, and, with adequate health care, in regions with high transmission of malaria and other infections. Without regular surveillance and treatment of malaria and other infections, iron supplementation of individuals who are iron deficient seems safe, but individuals who are iron replete may have an increased risk of adverse outcomes. The mechanisms responsible for harmful effects with iron supplementation have not been established. These are likely to include the effects of (a) increased amounts of absorbed iron, with the production of plasma non-transferrin-bound iron, (b) increased amounts of iron in the gastrointestinal tract, with effects on gastrointestinal structural integrity and on gut microflora, and (c) the complex immune effects of iron interventions. Iron fortification appears to be generally safe, although more data from malaria-endemic areas are needed.

Entities:  

Mesh:

Substances:

Year:  2012        PMID: 25762976      PMCID: PMC4353606          DOI: 10.1159/000337674

Source DB:  PubMed          Journal:  Nestle Nutr Inst Workshop Ser        ISSN: 1664-2147


  27 in total

Review 1.  Considerations for the safe and effective use of iron interventions in areas of malaria burden - executive summary.

Authors:  Daniel J Raiten; Sorrel Namasté; Bernard Brabin
Journal:  Int J Vitam Nutr Res       Date:  2011-01       Impact factor: 1.784

Review 2.  Mechanism of iron toxicity.

Authors:  Chaim Hershko
Journal:  Food Nutr Bull       Date:  2007-12       Impact factor: 2.069

3.  Effects of routine prophylactic supplementation with iron and folic acid on admission to hospital and mortality in preschool children in a high malaria transmission setting: community-based, randomised, placebo-controlled trial.

Authors:  Sunil Sazawal; Robert E Black; Mahdi Ramsan; Hababu M Chwaya; Rebecca J Stoltzfus; Arup Dutta; Usha Dhingra; Ibrahim Kabole; Saikat Deb; Mashavi K Othman; Fatma M Kabole
Journal:  Lancet       Date:  2006-01-14       Impact factor: 79.321

Review 4.  Bioavailable iron and heme metabolism in Plasmodium falciparum.

Authors:  P F Scholl; A K Tripathi; D J Sullivan
Journal:  Curr Top Microbiol Immunol       Date:  2005       Impact factor: 4.291

5.  The global distribution of clinical episodes of Plasmodium falciparum malaria.

Authors:  Robert W Snow; Carlos A Guerra; Abdisalan M Noor; Hla Y Myint; Simon I Hay
Journal:  Nature       Date:  2005-03-10       Impact factor: 49.962

Review 6.  Conclusions and recommendations of the WHO Consultation on prevention and control of iron deficiency in infants and young children in malaria-endemic areas.

Authors: 
Journal:  Food Nutr Bull       Date:  2007-12       Impact factor: 2.069

Review 7.  Iron metabolism and infection.

Authors:  Colin Ratledge
Journal:  Food Nutr Bull       Date:  2007-12       Impact factor: 2.069

Review 8.  The global distribution and population at risk of malaria: past, present, and future.

Authors:  Simon I Hay; Carlos A Guerra; Andrew J Tatem; Abdisalan M Noor; Robert W Snow
Journal:  Lancet Infect Dis       Date:  2004-06       Impact factor: 25.071

Review 9.  Nutritional iron deficiency.

Authors:  Michael B Zimmermann; Richard F Hurrell
Journal:  Lancet       Date:  2007-08-11       Impact factor: 79.321

10.  Labile plasma iron in iron overload: redox activity and susceptibility to chelation.

Authors:  Breno P Esposito; William Breuer; Pornpan Sirankapracha; Pensri Pootrakul; Chaim Hershko; Z Ioav Cabantchik
Journal:  Blood       Date:  2003-06-12       Impact factor: 22.113

View more
  5 in total

1.  Circulating non-transferrin-bound iron after oral administration of supplemental and fortification doses of iron to healthy women: a randomized study.

Authors:  Gary M Brittenham; Maria Andersson; Ines Egli; Jasmin Tajeri Foman; Christophe Zeder; Mark E Westerman; Richard F Hurrell
Journal:  Am J Clin Nutr       Date:  2014-07-23       Impact factor: 7.045

2.  Efficacy of an iron-fortified infant cereal to reduce the risk of iron deficiency anemia in young children in East Cameroon.

Authors:  Tetanye Ekoe; Ousmaila I Bianpambe; Felicitee Nguefack; Daniel M Pondi; Marie M Kana-Sop; Nicholas P Hays; Gabriel Medoua; Paul N Koki
Journal:  Food Sci Nutr       Date:  2020-06-04       Impact factor: 2.863

3.  Iron Status and Associated Malaria Risk Among African Children.

Authors:  John Muthii Muriuki; Alexander J Mentzer; Wandia Kimita; Francis M Ndungu; Alex W Macharia; Emily L Webb; Swaib A Lule; Alireza Morovat; Adrian V S Hill; Philip Bejon; Alison M Elliott; Thomas N Williams; Sarah H Atkinson
Journal:  Clin Infect Dis       Date:  2019-05-17       Impact factor: 9.079

4.  A food-based approach could improve dietary adequacy for 12-23-month-old Eastern Ugandan children.

Authors:  Njeri C Kimere; Joweria Nambooze; Haeun Lim; Andrea L S Bulungu; Kate Wellard; Elaine L Ferguson
Journal:  Matern Child Nutr       Date:  2022-01-03       Impact factor: 3.092

5.  Consensus Recommendations for Prevention of Nutritional Rickets: Food Fortification and Micronutrient Supplements for Global Health.

Authors:  Wolfgang Högler; Magda Aguiar; Mairead Kiely; Theodore Tulchinsky
Journal:  AIMS Public Health       Date:  2016-01-29
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.