| Literature DB >> 25759733 |
Hande Dagci1, Özgür Kurt2, Mete Demirel3, Aliye Mandiracioglu4, Söhret Aydemir5, Ulas Saz6, Aldert Bart7, Tom VAN Gool7.
Abstract
BACKGROUND: The aims of this study were to identify Blastocystis subtypes (STs) in a cohort of Turkish patients with various gastrointestinal symptoms using a novel Real Time PCR method developed recently for Blastocystis detection and assess the relationship between Blastocystis STs and patient symptoms.Entities:
Keywords: Blastocystis; Pathogenicity; Prevalence; Subtype; Turkey
Year: 2014 PMID: 25759733 PMCID: PMC4345091
Source DB: PubMed Journal: Iran J Parasitol ISSN: 1735-7020 Impact factor: 1.012
Some demographic features of all (n=617) and Blastocystis-positive patients (n=94)*
| Demographic Feature | All Patients (n=617) (%) | |||
|---|---|---|---|---|
| Sex | Female | 48.6 | 13.3 | |
| Male | 51.4 | 13.6 | ||
| Age Groups (yr) | 0-1 | 16.4 | 8.9 | |
| 2-9 | 26.4 | 11.0 | ||
| 10-19 | 14.4 | 16.9 | ||
| 20-29 | 7.3 | 28.9 | ||
| 30-39 | 5.5 | 17.6 | ||
| 40-49 | 7.9 | 14.3 | ||
| 50+ | 22.0 | 11.0 | ||
| Education | Non-literate | 30.0 | 9.7 | |
| Literate | 3.9 | 13.3 | ||
| Primary School graduate | 20.9 | 10.9 | ||
| Primary School student | 22.4 | 13.8 | ||
| Secondary School graduate | 3.4 | 33.3 | ||
| High School Graduate | 11.7 | 15.3 | ||
| University graduate | 7.8 | 25.0 | ||
| Drinking water resource | Well | 7.1 | 15.9 | |
| Bottled Water | 64.3 | 12.8 | ||
| Tap Water | 25.1 | 13.5 | ||
| Hand washing habit | Present | 86.2 | 13.7 | |
| Absent | 7.1 | 15.9 | ||
| Toilet type | Sewage system of the city | 90.6 | 12.5 | |
| Cesspool | 6.8 | 23.8 | ||
| Frequency | High | 45.5 | 14.2 | |
| Low | 51.2 | 12.7 | ||
| Animal raising | Yes | 9.1 | 9.4 | |
| No | 87.3 | 12.7 | ||
| Poultry animal raising | Yes | 7.8 | 22.9 | |
| No | 92.2 | 12.7 | ||
Frequency of statistically significant Blastocystis infection/
% of column
% of line/
Eating ≥3 times a week outside home was considered “high”
Fig. 1Real Time PCR curves of the patient samples and the controls
Distribution of Blastocystis – positive patients according to Blastocystis subtypes and whether they were raising animals or not at the time of the survey (n=94)
| Patients raising animals | Patients NOT raising animals | Total | ||||
|---|---|---|---|---|---|---|
| Avian animals (Birds, poultry, etc.) | Cat | Dog | Farm Animals | |||
| ST1 | 1 | 0 | 1 | 1 | 10 | 13 (13.8) |
| ST2 | 1 | 0 | 0 | 0 | 10 | 11 (11.7) |
| ST3 | 5 | 2 | 1 | 0 | 34 | 42 (44.7) |
| ST6 | 0 | 0 | 0 | 0 | 1 | 1 (1.1) |
| ST7 | 1 | 0 | 0 | 0 | 0 | 1 (1.1) |
| Mixed ST2/ST3 | 0 | 0 | 0 | 0 | 2 | 2 (2.1) |
| Undefined | 3 | 1 | 1 | 1 | 18 | 24 (25.5) |
| Total | 11 | 3 | 3 | 2 | 75 | 94 (100.0) |
Frequency of symptoms in all-study group and Blastocystis-positive group
| Symptoms | All-study group (n=617) (%) | |
|---|---|---|
| Abdominal pain | 58.0 | 60.6 |
| Diarrhea | 64.2 | 56.4 |
| Nausea / vomiting | 40.6 | 37.2 |
| Change in appetite | 23.1 | 26.6 |
| Fever | 21.3 | 12.8 |
| Itching | 8.2 | 6.4 |