Literature DB >> 25754352

Trichinella spp. imported with live animals and meat.

Edoardo Pozio1.   

Abstract

Nematodes of the genus Trichinella are widely distributed throughout the world in omnivorous and carnivorous animals (mammals, birds, and reptiles) and in incidental hosts. To prevent the transmission of these zoonotic parasites to humans, meat samples from Trichinella spp. susceptible animals are tested at the slaughterhouse or in game processing plants. The aim of the present review was to collect documented cases on Trichinella infected animals, meat, or meat derived products which reached the international trade or were illegally introduced from one to another country in personal baggage. In the course of the last 60 years in the international literature, there have been 43 reports of importation of Trichinella spp. infected animals or meat, most of which (60%, 26/43) related to live horses or their meat. Meat or meat derived products from pigs, wild boar and bears, account only for 18.6% (8/43), 4.7% (3/43), and 14.3% (6/43), respectively. However, only live horses or their meat intended for human consumption, meat from a single wild boar, and live polar bears caught in the wild for zoos, were imported through the international market; whereas, meat from pigs, wild boars and bears were illegally introduced in a country in personal baggage. Trichinella infected animals or meat which were officially or illegally introduced in a country were the source of 3443 Trichinella infections in humans in a 40-year period (1975-2014). Most of these infections (96.8%) have been linked to horsemeat consumption, whereas meat from pigs, wild boars and bears accounted only for 2.2%, 0.7% and 0.3% of cases, respectively. This review shows the Trichinella spp. risk in the international animal and meat trade has been linked mainly to horses and only one time to wild boar, if they carcasses are not adequately tested, whereas pigs and other wild animals or their derived products infected with Trichinella spp. are unlikely to reach the international market by the official animal and meat trade.
Copyright © 2015 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Bear; Horse; Meat trade, animal trade; Pig; Trichinella; Wild boar

Mesh:

Year:  2015        PMID: 25754352     DOI: 10.1016/j.vetpar.2015.02.017

Source DB:  PubMed          Journal:  Vet Parasitol        ISSN: 0304-4017            Impact factor:   2.738


  16 in total

1.  Synthetic gene as target to assess the sensitivity of PCR to detect Trichinella spp. larvae in meat from a non-endemic region.

Authors:  Thiago de Souza Rosés; Ana Paula Andreolla; Lucas de Figueiredo Soveral; Maria Isabel Botelho Vieira; Jalusa Deon Kich; Rafael Frandoloso; Luiz Carlos Kreutz
Journal:  Trop Anim Health Prod       Date:  2019-08-23       Impact factor: 1.559

2.  Prevalence of Trichinella spp. Infections in Hunted Wild Boars in Northern Iran.

Authors:  Ali Rostami; Hooshang Khazan; Bahram Kazemi; Eshrat Beigom Kia; Mojgan Bandepour; Niloofar Taghipour; Gholamreza Mowlavi
Journal:  Iran J Public Health       Date:  2017-12       Impact factor: 1.429

3.  Rapid and Visual Detection of Trichinella Spp. Using a Lateral Flow Strip-Based Recombinase Polymerase Amplification (LF-RPA) Assay.

Authors:  Ting-Ting Li; Jin-Lei Wang; Nian-Zhang Zhang; Wen-Hui Li; Hong-Bin Yan; Li Li; Wan-Zhong Jia; Bao-Quan Fu
Journal:  Front Cell Infect Microbiol       Date:  2019-01-21       Impact factor: 5.293

4.  Effects of Trichinella spiralis and its excretory/secretory products on autophagy of host muscle cells in vivo and in vitro.

Authors:  Xiaoxiang Hu; Xiaolei Liu; Xue Bai; Li Yang; Jing Ding; Xuemin Jin; Chen Li; Yulu Zhang; Yanfeng Li; Yong Yang; Mingyuan Liu
Journal:  PLoS Negl Trop Dis       Date:  2021-02-18

5.  Time-resolved transcriptional profiling of Trichinella-infected murine myocytes helps to elucidate host-pathogen interactions in the muscle stage.

Authors:  Xiaoxiang Hu; Xiaolei Liu; Chen Li; Yulu Zhang; Chengyao Li; Yanfeng Li; Yingxi Chen; Heng Guo; Xue Bai; Mingyuan Liu
Journal:  Parasit Vectors       Date:  2021-03-01       Impact factor: 3.876

6.  Outbreak of trichinellosis related to eating imported wild boar meat, Belgium, 2014.

Authors:  Peter Messiaen; Annemie Forier; Steven Vanderschueren; Caroline Theunissen; Jochen Nijs; Marjan Van Esbroeck; Emmanuel Bottieau; Koen De Schrijver; Inge C Gyssens; Reinoud Cartuyvels; Pierre Dorny; Jeroen van der Hilst; Daniel Blockmans
Journal:  Euro Surveill       Date:  2016-09-15

Review 7.  Use of Veterinary Vaccines for Livestock as a Strategy to Control Foodborne Parasitic Diseases.

Authors:  Valeria A Sander; Edwin F Sánchez López; Luisa Mendoza Morales; Victor A Ramos Duarte; Mariana G Corigliano; Marina Clemente
Journal:  Front Cell Infect Microbiol       Date:  2020-06-26       Impact factor: 5.293

8.  Kinetics Evaluation of IgM and IgG Levels in the Mice Infected with Trichinella spiralis Experimentally Using ES Antigens from Different Developmental Stages of the Parasite.

Authors:  Cheng-Cheng Zhai; Zhao-Jin Sun; Ming-Yuan Liu; Xiao-Lei Liu; Xue Bai; Xue-Lin Wang; Xiu-Ping Wu; Jia-Xu Chen
Journal:  Iran J Parasitol       Date:  2019 Apr-Jun       Impact factor: 1.012

Review 9.  Parasites in Food: From a Neglected Position to an Emerging Issue.

Authors:  Lucy J Robertson
Journal:  Adv Food Nutr Res       Date:  2018-05-07

10.  Detection of natural Trichinella murrelli and Trichinella spiralis infections in horses by routine post-slaughter food safety testing.

Authors:  Brad Scandrett; Kelly Konecsni; Laura Lalonde; Pascal Boireau; Isabelle Vallée
Journal:  Food Waterborne Parasitol       Date:  2018-06-02
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