Literature DB >> 25745840

Effects of prebiotic supplementation on the expression of proteins regulating iron absorption in anaemic growing rats.

Renata Marciano1, Aline Boveto Santamarina1, Aline Alves de Santana1, Maísa de Lima Correia Silva2, Olga Maria Silvério Amancio3, Claudia Maria da Penha Oller do Nascimento1, Lila Missae Oyama1, Mauro Batista de Morais4.   

Abstract

Prebiotics may increase intestinal Fe absorption in anaemic growing rats. The present study evaluated the effects of high-performance (HP) inulin and oligofructose on factors that regulate Fe absorption in anaemic rats during the growth phase. Male Wistar rats aged 21 d of age were fed AIN-93G ration without Fe for 2 weeks to induce Fe-deficiency anaemia. The rats were fed on day 35 a control diet, or a diet with 10 % HP inulin, or a diet with 10 % oligofructose, without Fe supplementation. The animals were euthanised after 2 weeks, and segments of the duodenum, caecum, colon and liver were removed. The expression levels of proteins in the intestinal segments were assessed using Western blotting. The levels of serum, urine and liver hepcidin and the concentrations of IL-10, IL-6 and TNF-α in the caecum, colon and liver were measured using the ELISA test. HP inulin increased the expression of the divalent metal transporter 1 protein in the caecum by 162 % (P= 0·04), and the expression of duodenal cytochrome b reductase in the colon by 136 % (P= 0·02). Oligofructose decreased the expression of the protein ferroportin in the duodenum (P= 0·02), the concentrations of IL-10 (P= 0·044), IL-6 (P= 0·036) and TNF-α (P= 0·004) in the caecum, as well as the level of urinary hepcidin (P< 0·001). These results indicate that prebiotics may interfere with the expression of various intestinal proteins and systemic factors involved in the regulation of intestinal Fe absorption in anaemic rats during the growth phase.

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Keywords:  Rats

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Year:  2015        PMID: 25745840     DOI: 10.1017/S0007114514004334

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  9 in total

1.  Increased DMT1 and FPN1 expression with enhanced iron absorption in ulcerative colitis human colon.

Authors:  Emily A Minor; Justin T Kupec; Andrew J Nickerson; Karthikeyan Narayanan; Vazhaikkurichi M Rajendran
Journal:  Am J Physiol Cell Physiol       Date:  2019-11-13       Impact factor: 4.249

2.  Co-administration of Inulin and Iron Fortificants improves Iron Deficiency Biomarkers in Female Sprague Dawley Rats.

Authors:  Abdul Momin Rizwan Ahmad; Umar Farooq; Mariam Anees; Riffat Aysha Anis; Summer Rashid; Waqas Ahmed
Journal:  Food Sci Nutr       Date:  2022-05-07       Impact factor: 3.553

3.  In vitro assessment of iron availability from commercial Young Child Formulae supplemented with prebiotics.

Authors:  Tatiana Christides; Julia Clark Ganis; Paul Anthony Sharp
Journal:  Eur J Nutr       Date:  2016-12-09       Impact factor: 5.614

4.  Effects of Soluble Corn Fiber Alone or in Synbiotic Combination with Lactobacillus rhamnosus GG and the Pilus-Deficient Derivative GG-PB12 on Fecal Microbiota, Metabolism, and Markers of Immune Function: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study in Healthy Elderly (Saimes Study).

Authors:  Adele Costabile; Triana Bergillos-Meca; Pia Rasinkangas; Katri Korpela; Willem M de Vos; Glenn R Gibson
Journal:  Front Immunol       Date:  2017-12-12       Impact factor: 7.561

5.  Partially Hydrolyzed Guar Gum Increases  Ferroportin Expression in the Colon of Anemic  Growing Rats.

Authors:  Luciana Carvalho; Débora Brait; Márcia Vaz; Pablo Lollo; Priscila Morato; Silvia Oesterreich; Jorge Raposo; Karine Freitas
Journal:  Nutrients       Date:  2017-03-03       Impact factor: 5.717

6.  A Randomized, Placebo-Controlled, Pilot Clinical Trial to Evaluate the Effect of Supplementation with Prebiotic Synergy 1 on Iron Homeostasis in Children and Adolescents with Celiac Disease Treated with a Gluten-Free Diet.

Authors:  Klaudia Feruś; Natalia Drabińska; Urszula Krupa-Kozak; Elżbieta Jarocka-Cyrta
Journal:  Nutrients       Date:  2018-11-21       Impact factor: 5.717

7.  Intake of Polydextrose Alters Hematology and the Profile of Short Chain Fatty Acids in Partially Gastrectomized Rats.

Authors:  Mariane Moreira Ramiro do Carmo; Ulana Chaves Sarmento; Leandro Fontoura Cavalheiro; Anderson Fernandes; Wander Fernando de Oliveira Filiú; Karine de Cássia Freitas Gielow; Deiler Sampaio Costa; Adriana Conceiçon Guercio; Valter Aragão do Nascimento; Camila Fontoura Acosta Ribeiro; Alinne Pereira de Castro; Cristiano Marcelo Espinola Carvalho; Daiana Novello; Valfredo de Almeida Santos-Junior; Priscila Neder Morato; Jaime Amaya-Farfan; Priscila Aiko Hiane; Elisvânia Freitas Dos Santos
Journal:  Nutrients       Date:  2018-06-20       Impact factor: 5.717

Review 8.  Iron Supplementation Influence on the Gut Microbiota and Probiotic Intake Effect in Iron Deficiency-A Literature-Based Review.

Authors:  Ioana Gabriela Rusu; Ramona Suharoschi; Dan Cristian Vodnar; Carmen Rodica Pop; Sonia Ancuța Socaci; Romana Vulturar; Magdalena Istrati; Ioana Moroșan; Anca Corina Fărcaș; Andreea Diana Kerezsi; Carmen Ioana Mureșan; Oana Lelia Pop
Journal:  Nutrients       Date:  2020-07-04       Impact factor: 5.717

9.  Effectiveness of inulin-type on the iron bioavailability in anemic female rats fed bio-yogurt.

Authors:  Osama Mohammed; Noha Dyab; Ehab Kheadr; Nassra Dabour
Journal:  RSC Adv       Date:  2021-01-06       Impact factor: 3.361

  9 in total

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