Literature DB >> 25715298

[The cost of meeting dietary guidelines for low-income Brazilian families].

Camila Aparecida Borges, Rafael Moreira Claro, Ana Paula Bortoletto Martins, Betzabeth Slater Villar.   

Abstract

The objective was to identify the cost of meeting the Brazilian National Dietary Guidelines and analyze the impact on family budget. Data from the Brazilian Household Budget Survey for 2008 were used. Food purchases were recorded for seven days in 55,970 households. A subset of low-income families (≤ BRL 415.00 per capita/month and ≤ US$ 1.00 per capita/day) was used for the analysis. We estimated per capita calorie availability, total food expenditures, and food prices aggregated in 8 food groups based on the Brazilian Guidelines. Each food group's share in total calories was estimated and compared to the recommendations. Actual purchases exceeded the recommendations for beans, oils/fats, sweets, and meat/eggs, and fell short for fruits, vegetables, dairy products, and grains. Meeting the recommendations would increase food expenditures by 58% among individuals with per capita income ≤ US$ 1.00/day and by 39% for those with per capita income ≤ BRL 415.00. Adoption of the recommendations would require 145% of total income. Meeting current recommendations would demand an increase in income or a policy to reduce food prices.

Mesh:

Year:  2015        PMID: 25715298     DOI: 10.1590/0102-311x00005114

Source DB:  PubMed          Journal:  Cad Saude Publica        ISSN: 0102-311X            Impact factor:   1.632


  4 in total

1.  Availability of public outlets and regular consumption of fruits and vegetables among adolescents in public schools.

Authors:  Aline Daniela da Cruz E Silva; Christiane Opuszka Machado; Aichely Rodrigues da Silva; Doroteia Aparecida Höfelmann
Journal:  Rev Paul Pediatr       Date:  2022-06-10

2.  Food consumed outside the home in Brazil according to places of purchase.

Authors:  Ilana Nogueira Bezerra; Tyciane Maria Vieira Moreira; Jessica Brito Cavalcante; Amanda de Moura Souza; Rosely Sichieri
Journal:  Rev Saude Publica       Date:  2017-03-23       Impact factor: 2.106

3.  Planning dietary improvements without additional costs for low-income individuals in Brazil: linear programming optimization as a tool for public policy in nutrition and health.

Authors:  Eliseu Verly-Jr; Rosely Sichieri; Nicole Darmon; Matthieu Maillot; Flavia Mori Sarti
Journal:  Nutr J       Date:  2019-07-20       Impact factor: 3.271

4.  Group Nutrition Counseling or Individualized Prescription for Women With Obesity? A Clinical Trial.

Authors:  Marciele Alves Bolognese; Carina Bertoldi Franco; Ariana Ferrari; Rose Mari Bennemann; Solange Munhoz Arroyo Lopes; Sônia Maria Marques Gomes Bertolini; Nelson Nardo Júnior; Braulio Henrique Magnani Branco
Journal:  Front Public Health       Date:  2020-04-30
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.