Literature DB >> 25714580

Preservation of biochemical liver function with low-dose soy-based lipids in children with intestinal failure-associated liver disease.

Faraz A Khan1, Jeremy G Fisher, Eric A Sparks, Alexis Potemkin, Christopher Duggan, Bram P Raphael, Biren P Modi, Tom Jaksic.   

Abstract

OBJECTIVES: Intestinal failure-associated liver disease (IFALD) contributes to significant morbidity in pediatric patients with intestinal failure (IF); however, the use of parenteral nutrition (PN) with a fish oil-based intravenous (IV) emulsion (FO) has been associated with biochemical reversal of cholestasis and improved outcomes. Unfortunately, FO increases the complexity of care: because it can be administered only under Food and Drug Administration compassionate use protocols requiring special monitoring, it is not available as a 3-in-1 solution and is more expensive than comparable soy-based IV lipid emulsion (SO). Because of these pragmatic constraints, a series of patient families were switched to low-dose (1 g kg(-1) day(-1)) SO following biochemical resolution of cholestasis. The present study examines whether reversal of cholestasis and somatic growth are maintained following this transition.
METHODS: The present study is a chart review of all children with IFALD who switched from FO to SO following resolution of cholestasis. Variables are presented as medians (interquartile ranges). Comparisons were performed using the Wilcoxon signed-rank test.
RESULTS: Seven patients ages 25.9 (16.2-43.2) months were transitioned to SO following reversal of cholestasis using FO. At a median follow-up of 13.9 (4.3-50.1) months, there were no significant differences between pretransition and post-transition serum alanine and aspartate aminotransferases, direct bilirubin, and weight-for-age z scores. Because of recurrence of cholestasis, 1 patient was restarted on FO after 4 months on SO.
CONCLUSIONS: Biochemical reversal of IFALD and growth were preserved after transition from FO to SO in 6 of 7 (86%) patients. Given the challenges associated with the use of FO, SO may be a viable alternative in select patients with home PN.

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Year:  2015        PMID: 25714580      PMCID: PMC4341952          DOI: 10.1097/MPG.0000000000000609

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  24 in total

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2.  Parenteral fish oil improves outcomes in patients with parenteral nutrition-associated liver injury.

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3.  Provision of a soy-based intravenous lipid emulsion at 1 g/kg/d does not prevent cholestasis in neonates.

Authors:  Deepika Nehra; Erica M Fallon; Sarah J Carlson; Alexis K Potemkin; Nathanael D Hevelone; Paul D Mitchell; Kathleen M Gura; Mark Puder
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4.  The effect of lipid restriction on the prevention of parenteral nutrition-associated cholestasis in surgical infants.

Authors:  Sabrina E Sanchez; Lindsay P Braun; Laina D Mercer; Meredith Sherrill; Jennifer Stevens; Patrick J Javid
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5.  Pediatric intestinal failure-associated liver disease is reversed with 6 months of intravenous fish oil.

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Journal:  J Pediatr Gastroenterol Nutr       Date:  2013-09       Impact factor: 2.839

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Journal:  JPEN J Parenter Enteral Nutr       Date:  2018-11-08       Impact factor: 4.016

2.  Intestinal Microbiota, Lipids, and the Pathogenesis of Intestinal Failure-Associated Liver Disease.

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3.  A Retrospective Analysis of the Effect of Combination of Pure Fish Oil with Third Generation Lipid Emulsion on Liver Function in Children on Long-Term Parenteral Nutrition.

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