Literature DB >> 25712257

The generation of C-3α epimer of 25-hydroxyvitamin D and its biological effects on bone mineral density in adult rodents.

Christina Bianchini1, Paula Lavery, Sherry Agellon, Hope A Weiler.   

Abstract

The source and function of C-3α epimer of 25(OH)D (C-3 epimer) is unknown. The objectives were to (1) establish if increasing doses of vitamin D (VD) results in a proportionate dose-response in C-3 epimer; and (2) determine the biological response of bone to C-3 epimer treatment. Sprague Dawley rats (12 weeks, n = 36 female, n = 36 male) were randomized to control AIN93-M diet (1 IU VD3/g diet) or an experimental diet for 8 weeks containing VD3 at 2 or 4 IU/g diet, C-3 epimer at 0.5 or 1 IU/g diet or 25(OH)D (0.5 IU/g diet). BW and food consumption were measured weekly. Blood was sampled at week 0, 4, and 8 for assessment of VD metabolites and bone metabolism biomarkers. DXA (week 0, 4, and 8) and in vivo micro CT (μCT) (week 0 and 8) were performed in vivo plus ex vivo μCT imaging and bone biomechanics. Dietary intake and anthropometry did not differ among diet groups. The dose-response of VD generated significantly elevated C-3 epimer only in females with concentrations of 4 IU VD diet group [mean 84.6 (62.5) nmol/L] exceeding control [mean 21.4 (18.5) nmol/L, p = 0.005]. Both sexes in the 25(OH)D group did not show significant increases in C-3 epimer, whereas 0.5 and 1 IU epimer groups exceeded 100 nmol/L of C-3 epimer by 8 weeks. These data suggest C-3 epimer is endogenously generated with higher intakes of VD. Endogenous and exogenous C-3 epimer accumulates in serum without impact upon bone health outcomes in a healthy young adult model over 8 weeks.

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Year:  2015        PMID: 25712257     DOI: 10.1007/s00223-015-9973-9

Source DB:  PubMed          Journal:  Calcif Tissue Int        ISSN: 0171-967X            Impact factor:   4.333


  6 in total

1.  National Estimates of Serum Total 25-Hydroxyvitamin D and Metabolite Concentrations Measured by Liquid Chromatography-Tandem Mass Spectrometry in the US Population during 2007-2010.

Authors:  Rosemary L Schleicher; Maya R Sternberg; Anne C Looker; Elizabeth A Yetley; David A Lacher; Christopher T Sempos; Christine L Taylor; Ramon A Durazo-Arvizu; Khin L Maw; Madhulika Chaudhary-Webb; Clifford L Johnson; Christine M Pfeiffer
Journal:  J Nutr       Date:  2016-04-06       Impact factor: 4.798

2.  Previously undescribed vitamin D C-3 epimer occurs in substantial amounts in the blood of cats.

Authors:  Megan C Sprinkle; Sarah E Hooper; Robert C Backus
Journal:  J Feline Med Surg       Date:  2017-02-01       Impact factor: 2.015

3.  Cholecalciferol Supplementation Does Not Prevent the Development of Metabolic Syndrome or Enhance the Beneficial Effects of Omega-3 Fatty Acids in Obese Mice.

Authors:  Marion Valle; Patricia L Mitchell; Geneviève Pilon; Philippe St-Pierre; Thibault Varin; Denis Richard; Marie-Claude Vohl; Hélène Jacques; Edgar Delvin; Emile Levy; Claudia Gagnon; Laurent Bazinet; André Marette
Journal:  J Nutr       Date:  2021-05-11       Impact factor: 4.798

4.  Discrepant association of serum C-3 epimer of 25-hydroxyvitamin D versus non-epimeric 25-hydroxyvitamin D with serum lipid levels.

Authors:  La-Or Chailurkit; Wichai Aekplakorn; Kriangsuk Srijaruskul; Boonsong Ongphiphadhanakul
Journal:  Lipids Health Dis       Date:  2016-09-15       Impact factor: 3.876

5.  High-fat/high-sucrose diet results in higher bone mass in aged rats.

Authors:  Akira Minematsu; Yasue Nishii; Susumu Sakata
Journal:  Bone Rep       Date:  2018-01-03

6.  Validation and Determination of 25(OH) Vitamin D and 3-Epi25(OH)D3 in Breastmilk and Maternal- and Infant Plasma during Breastfeeding.

Authors:  Jennifer Gjerde; Marian Kjellevold; Lisbeth Dahl; Torill Berg; Annbjørg Bøkevoll; Maria Wik Markhus
Journal:  Nutrients       Date:  2020-07-29       Impact factor: 5.717

  6 in total

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