Literature DB >> 2569793

Intra- and extracellular amino acid concentrations in portacaval-shunted rabbits. Role of hyperammonemia and effects of branched-chain amino acid-enriched parenteral nutrition.

H Leweling1, U Staedt, J P Striebel, R Zeitz, E Holm.   

Abstract

Intra- and extracellular amino acid concentrations were measured in rabbits in order to elucidate the possible role of hyperammonemia in lowering the postabsorptive plasma levels of branched-chain amino acids (BCAA) and to assess the effects of BCAA-enriched total parenteral nutrition (TPN) on the amino acid pattern of muscle. The pathophysiological part of this paper deals with portacaval anastomosis (PCA) and is aimed at substantiating or rejecting our hypothesis that excessive ammonia-by stimulating glutamine synthesis-reduces the intracellular glutamate pool which is then restored, at least in part, by an intensified BCAA degradation. Regarding infusion therapy, we were mainly interested in whether an amino acid solution adapted to the metabolism in liver cirrhosis causes an accumulation of BCAA in muscle or modifies the intracellular content of glutamate and glutamine. Eighteen rabbits did not undergo surgery and served as controls (group A), while 30 were given a portacaval end-to-side anastomosis (group B). Two weeks after creating the PCA, venous blood samples were taken and muscle biopsies (Bergström's technique) were performed postabsorptively. An 18-h TPN was then started, the regimen administered included dextrose, fat and, in addition, either a conventional (group B1, n = 15) or an adapted amino acid solution (group B2, n = 15). We obtained second blood specimens and muscle biopsies at the end of the infusion period. With the control animals, the same time schedule for blood sampling and muscle biopsies was followed. Fourteen days after the operation, the PCA rabbits displayed a mean plasma ammonia level 5.1 times higher than that measured in the controls (p less than or equal to 0.001). Conventional blood chemistry did not reveal any impairment of liver cell integrity or over-all hepatic function, whereas the nutritional state of the shunted animals worsened, as indicated by body weight and biochemical variables. Since in the PCA rabbits, the total amino acid pools of muscle and plasma were seen to be increased and decreased, respectively, the results concerning the individual amino acids are given in terms of both the absolute and percentage values, the latter more often revealing high levels of statistical significance. PCA induced a marked rise in the intra- and extracellular concentrations of glutamine, while the values of glutamate and alanine showed a decline in muscle and plasma. The extracellular levels of methionine, phenylalanine, and tyrosine were raised, while those of the BCAA were diminished.(ABSTRACT TRUNCATED AT 400 WORDS)

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Year:  1989        PMID: 2569793     DOI: 10.1007/BF02030130

Source DB:  PubMed          Journal:  Z Ernahrungswiss        ISSN: 0044-264X


  57 in total

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Authors:  T Holmin; B K Siesjö
Journal:  J Neurochem       Date:  1974-03       Impact factor: 5.372

Review 5.  Intracellular muscle free amino acids--their measurement and function.

Authors:  P Fürst
Journal:  Proc Nutr Soc       Date:  1983-09       Impact factor: 6.297

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Authors:  T W Chang; A L Goldberg
Journal:  J Biol Chem       Date:  1978-05-25       Impact factor: 5.157

7.  Carbohydrate and lipid metabolism in cirrhosis. Evidence that hepatic uptake of gluconeogenic precursors and of free fatty acids depends on effective hepatic flow.

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Journal:  J Clin Endocrinol Metab       Date:  1984-06       Impact factor: 5.958

8.  The role of plasma amino acids in hepatic encephalopathy.

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9.  [A new micromethod for the determination of ammonia concentrations in whole blood and plasma].

Authors:  H Leweling; A Tschepe; E Holm
Journal:  Leber Magen Darm       Date:  1983-07

10.  Effect of spontaneous portal-systemic shunting on plasma insulin and amino acid concentrations.

Authors:  Y Iwasaki; H Sato; A Ohkubo; T Sanjo; S Futagawa; M Sugiura; S Tsuji
Journal:  Gastroenterology       Date:  1980-04       Impact factor: 22.682

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