| Literature DB >> 2569525 |
J T Cheng1, S C Hsieh-Chen, C L Tsai.
Abstract
L-Ascorbic acid (Vitamin C) produced a marked reduction in the blood glucose concentration following intravenous injection (20-100 mg kg-1) to anaesthetized rats. This hypoglycaemic effect was accompanied by an increase in plasma insulin concentration. D-ascorbic acid produced a similar hypoglycaemic effect.Entities:
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Year: 1989 PMID： 2569525 DOI： 10.1111/j.2042-7158.1989.tb06471.x
Source DB: PubMed Journal: J Pharm Pharmacol ISSN： 0022-3573 Impact factor: 3.765