Literature DB >> 25694698

Antioxidant properties, physico-chemical characteristics and proximate composition of five wild fruits of Manipur, India.

Ph Baleshwor Sharma1, Pratap Jyoti Handique2, Huidrom Sunitibala Devi1.   

Abstract

Antioxidant properties, physico-chemical characteristics and proximate composition of five wild fruits viz., Garcinia pedunculata, Garcinia xanthochymus, Docynia indica, Rhus semialata and Averrhoa carambola grown in Manipur, India were presented in the current study. The order of the antioxidant activity and reducing power of the fruit samples was found as R. semialata > D. indica > G. xanthochymus > A. carambola > G. pedunculata. Good correlation coefficient (R(2) > 0.99) was found among the three methods applied to determine antioxidant activity. Total phenolic content was positively correlated (R(2) = 0.960) with the antioxidant activity however, total flavonoid content was not positively correlated with the antioxidant activity. Physico-chemical and proximate composition of these fruits is documented for the first time.

Entities:  

Keywords:  Antioxidant activity; Averrhoa carambola; Docynia indica; Garcinia pedunculata; Garcinia xanthochymus; Rhus semialata

Year:  2013        PMID: 25694698      PMCID: PMC4325057          DOI: 10.1007/s13197-013-1128-2

Source DB:  PubMed          Journal:  J Food Sci Technol        ISSN: 0022-1155            Impact factor:   2.701


  7 in total

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  7 in total
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2.  Variation of Phenolics (Bound and Free), Minerals, and Antioxidant Activity of Twenty-Eight Wild Edible Fruits of Twenty-Three Species from Far North Region of Cameroon.

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